Le Rocce In Pietrapertosa

only restaurant in Pietrapertosa, but very very dirty

We are in this splendid place on April 25th, it was truly a very positive discovery, the staff were very kind and above all the dishes were nothing short of sublime, thank you.... we will definitely return

We really enjoyed our time at Piccolo Ristoro Le Rocce! The food and atmosphere have that homey feel of a Sunday lunch. If you want to experience typical Lucanian flavors, this is the place: from the meats to the cheeses, to the cruschi peppers that enhance the dishes. We went on a holiday, so there were a lot of people with reservations, but the friendly, helpful service didn't suffer. We hope to return soon to experience the high quality that characterizes this oasis of flavor in this beautiful mountain village!

After the Seven Stones Trail, we stopped here. The homemade, home-grown ingredients are immediately apparent from the appetizers, which is further confirmed by the charming owner Stefano, who also gave us suggestions for how to continue our lunch, right up to dessert. Everything was delicious, and we'd recommend it to anyone who wants to enjoy traditional cuisine. We'll definitely be back! 😉

We had dinner on April 25th. The place had a wonderful atmosphere, and Stefano, the all-round waiter, provided detailed explanations and recommendations on the dishes, including gluten-free options, which is a plus. In short, the food was excellent and the price was absolutely average. I highly recommend it.

A small, family-run restaurant with homemade, local specialties. Highly recommended!

Super good place, very good food and service!

A restaurant serving traditional Lucanian cuisine that is nothing short of exceptional.

There are places that instantly become places of memory. Welcomed with care and kindness, the cuisine offered is capable of astonishing you with every bite. The location, lovingly and expertly decorated, exudes a strong and clear gastronomic identity that is not conservative, but rather the protection and exaltation of local flavors and authentic, living tradition. We spent two days in Pietrapertosa, cold and snowy in spring, but the family exuded warmth. We ate there every evening for two days. We recommend the selection of local cheeses, including a very mature goat's cheese with an explosive flavor, paired with fragrant wildflower honey... the homemade cured meats, all accompanied by local Aglianico. The meat dishes are exceptional, and the traditional, strictly handmade pasta, with crunchy breadcrumbs, cruschi peppers, and walnuts, is memorable, as are the ricotta ravioli with red cardoncelli mushroom sauce. Anyone who wants to make their stay in Pietrapertosa even more special should eat at Le Rocce.

Today, 03/04/2024 motorcycle trip from Termoli to Pietrapertosa (PZ), an area of ​​Italy absolutely worth seeing as it is beautiful, and once there how could you not go for lunch at the Piccolo Ristoro LE ROCCE? In my opinion, it represents and respects the traditional cuisine of this corner of the country. The Piccolo Ristoro is run by people with a strong attachment to the culture and traditions, as well as to the family. Excellent quality and homemade food, just how I like it. Excellent experience.