I migliori ristoranti di cucina italiana in Basilicata

04/05/2025: A place for locals. Food very good. We were well taken care of.

28/03/2025: A quick but quality pizza 🍕. The owners are very nice.

30/12/2024: After the visit to the living nativity scene, since it was dinner time, we found ourselves in front of the pizzeria and went in, the welcoming and kind owners made us sit down, we took the pizza menu which included an appetizer with cold cuts and cheeses, a pizza, a drink, sweet or coffee at €18 everything was excellent

23/12/2024: Extremely positive experience! Fantastic food, unbeatable price (the €18.00 fixed menu is incredible for what it offers: starter, first course of your choice, dessert with drink/wine included!), really kind staff and excellent service, in particular the super kind and proactive waiter ! The portions are super generous and above all delicious, I highly recommend it!

05/05/2025: The il Mastello dairy is the TOP in terms of product quality and kindness! Try it to believe it!

22/08/2024: Genuine products that you would never stop eating. The mozzarella is exceptional!

28/10/2024: It's always a wonderful confirmation to stop at Torre Vecchia first for the kindness and helpfulness of Mr. Luciano and then to eat something, everything is always very good. This time we also stayed one night in one of the rooms that Mr. Luciano rents. We will definitely be back 😉

02/09/2024: Luciano and his staff make you feel at home. Genuine food, place surrounded by greenery, good service and attention to those with celiac disease.

19/05/2025: A great restaurant with very friendly service and delicious food. The starter and main course were excellent. We visited in mid-May. We got a seat on the roof terrace without a reservation. The view was beautiful. Highly recommended. Great prices for the location and quality.

08/05/2025: I just stopped for a coffee. Their Espresso doppio is excellent!

16/04/2025: Nice place and great products. Ideal for any occasion

20/02/2025: I'm sorry, but you can't charge a very small starter and a first course of 35 euros per person. I am very disappointed.

25/12/2024: Very popular bar. In the morning excellent breakfasts and good baked goods. Throughout the day you can taste sandwiches and salads and other things to order. In the evening an excellent hot chocolate with the addition of witch love. Excellent and friendly service

04/05/2025: Recommended by a friend in the area. I must say that I confirm what he told me, the food and friendliness are truly at home. Super-recommended

21/04/2025: Quantity rificola good quality price for what they eat exaggerated is disproportionate and the portions are ridiculous

13/05/2025: Mrs. Barbara welcomes us, very friendly, pleasant and passionate; the place is full of charm, created in a medieval environment and renovated with great taste and without saving. Our room had an entrance room with stove, sofa and kitchen, a staircase and there is a single bed and the bathroom. Another ladder and there is the double bed. It overlooks a very beautiful countryside from above

01/04/2025: In the heart of the historic center of Oppido, among ancient stones and breathtaking views, the La Portella Restaurant stands out for its evocative environment and high quality cuisine thanks to the expert hands of the Chef and thanks to the search for high quality raw materials. Not least is Rocco's kindness and attention to the most varied needs of customers, an excellent restaurant host. HIGHLY RECOMMENDED!!!!!

19/05/2025: Recommended! A top-notch experience for both food and service. Excellent value for money and attention to detail. Typical products at the TOP

18/05/2025: Gluten Free of excellent quality and attention to the diet. I recommend to celiacs. Very very good and artisanal pizza for us celiacs. Very polite and sociable staff.

06/04/2025: Enchanting place immersed in the heart of one of the most beautiful villages in Italy (Irsina) a stone's throw from the historic center. Friendly, friendly and helpful staff. High quality food and drinks, with very careful and careful artisanal preparation. Warm and welcoming environment with attached private room. Recommended are the pastiera in the variant of the Lucana recipe, the Foglia with Chantilly cream and pieces of cooked apple and the classic nuns' tit in all its flavours. On the savory side I recommend the toasts but the piadinas are also not to be underestimated. The toast is well prepared with the right mix of cheese and ham. Both sweet and savory, every little flavor of the ingredients is appreciated. Perhaps five stars will be exaggerated... But personally they are all worth it because it is rare to find friendliness, competence, quality and hospitality in one place.

05/01/2025: Excellent breakfast and varied sweets also linked to the tradition of the town. Very welcoming staff, friendly and attentive to customer needs.

21/10/2024: Cucina gourmet elevatissima. Siamo clienti di questo ristorante praticamente dalla sua apertura. Uno chef dalla visione creativa, professionale ma personale, mai fuori dalle righe. Una cena dopo l’altra da custodire nel cuore. In sala personale Dall’altissima professionalità e conoscenza del mestiere e dal calore umano Che non necessariamente Si incontra in questo tipo di ristorante. Grazie!!!!!

03/10/2024: I’ve ate at many Michelin star restaurants in various countries. The deserve a star for sure. Very creative presentations, the food was amazing, and the service was exactly how we liked. I highly recommend…as for the bad reviews, I would take them with a grain of salt, as many people have tampered expectations and attitudes.

28/04/2025: What can I say, the place is excellent, the place is very clean, the staff are friendly and kind, I will come back thanks to all the staff

11/02/2025: Excellent quality/price ratio. Central location and in the evening you can also easily find parking when arriving from the station.

31/05/2025: We had a business lunch, for me it was the first time in this place: I will definitely return because in addition to the goodness of the raw materials used, I underline the courtesy and friendliness of those who served us. We ate very well, also appreciating the right advice. Also recommended for a lunch or dinner with the family.

20/05/2025: Having dinner at Valentino and tasting the typical traditional dishes is a real experience. If you arrive at a time that is not too crowded you have the opportunity to have a pleasant chat with Valentino. Thanks for the evening