I migliori ristoranti di cucina italiana in Chieti

05/05/2026: Top menu, very kind staff, highly recommended

23/02/2026: Excellent menu and delicacies. Impeccable and professional service. Friendly and tidy atmosphere. Among the first courses, I recommend the gnocchi with scampi sauce, presented in a very original way. Highly recommended!

08/11/2025: I discovered this place thanks to my son. The food is exceptional, the quality is top-notch, and the value is excellent. I'll definitely be back, thanks in part to the welcoming and helpful staff.

12/10/2025: The staff was rude and unfriendly. I didn't rate the food because I didn't eat it.

11/07/2026: Delicious, light pizza. The place is a little dated, but it's clean and comfortable. Attentive staff.

07/02/2026: I gave it one star, but it doesn't even deserve that. Inside, the dining room smells like fried food, unlike even the worst chip shops in Bangladesh. We ordered a portion of fries (they brought them without salt), some Ascoli olives (they were the frozen ones, that's all), and some potato croquettes, which I think are homemade (and they weren't even bad). Then comes the nightmare... A 4-cheese pizza, a capricciosa pizza, and a baby margherita pizza (for my daughter). The large pizzas look like baby pizzas, and the baby pizza looks like the pizza served at aperitifs, not to mention the toppings. The 4-cheese pizza had everything on it that wasn't cheese, all sticky and flavorless. The capricciosa pizza had 500 grams of that cooked ham that's usually on sale at the worst grocery stores and no one buys because it's now green and smells like a dead corpse! The pizza dough can rival BigBaboo in terms of chewiness! I wonder if even Canavaccuolo in nightmare kitchens can revive this place. THE COOKING BASICS ARE REALLY MISSING.

27/06/2026: Food was as expected- not very good. Spent 100 euros for 4 people, for the price can definitely eat in better places. The prices on the bill were different than on the menu. Wouldn’t recommend, eat on your own responsibility

07/06/2026: Nice bar on the main square, good coffee. Friendly staff.

10/05/2026: It is a small, traditionally styled, quiet beach, suitable for families.

02/05/2026: €4 for two coffees at the counter.. no comment

02/06/2026: I've been frequenting this beach resort for years and, unfortunately, I've witnessed a progressive decline in the quality of service. What's most striking is the total lack of friendliness: the staff is often rude, impolite, and unwilling to interact with customers, almost making even a simple request for an umbrella or a table at the restaurant feel like a favor. The concept that it's the CUSTOMER who CHOOSES to spend their day at the resort and CONTRIBUTES TO ITS BUSINESS seems to be overlooked. Fortunately, there are plenty of more welcoming and worthwhile alternatives in the area. The resort is dated and in need of modernization. Cleanliness is generally acceptable, but the beach restroom was dirty, lacked hand soap, and had no running water. Hot showers are available for a fee using tokens. The resort is average in many respects, but what really makes the difference is the rudeness and lack of customer service from the owners, not the staff, who are very kind and helpful.

02/06/2026: The food is good quality, the 1970s building definitely needs renovation, but what I will never accept in a restaurant is being treated superficially and rudely by the owners (the employees are good guys, kind and helpful). Having a restaurant in a major hub doesn't give owners license to treat people superficially and rudely. When you deal with people, you put a smile on your face in the morning. If you're not capable of doing that, it's best to change jobs. That said, you'll never get my money back.

26/12/2025: Mediocre food, cold and unwelcoming place with dated furniture. Grumpy and rude owner. Not worth a visit.

14/12/2025: We took a mini vacation in Fossacesia, a beautiful, welcoming, and hospitable village. We had lunch and dinner for two days at the Bucco restaurant. Everything was delicious, the freshest fish was cooked to perfection, and the prices were top-notch. Thanks to Maria and her staff. Her son in the kitchen is an excellent chef!

21/06/2026: A well-kept and welcoming location. Qualified staff, attentive and available to meet the needs of each customer. Food sourced locally, everything carefully and entirely prepared by them. Highly recommended for private events, parties, communions, etc.

18/06/2026: I ate very well, excellent organic wines at the banquet, elegance and quality

26/02/2026: Table service when you are in a group leaves a lot to be desired, it may happen that they forget to bring the food to the table

24/03/2026: We chose this venue to celebrate two graduations, a significant occasion that deserved top-notch organization and service. Unfortunately, the experience was less than satisfactory. With a total cost of approximately €720, we expected an adequate, if not abundant, amount of food. Instead, the portions were very meager: we left without having eaten enough, which leaves a bitter taste in the mouth, especially during a party. The venue initially seemed promising, but the evening never conveyed the sense of completeness and abundance one expects on these occasions. Furthermore, the payment process was unclear: when we received the bill, we were told that the amount was "agreed upon," while another person in the other group was told that "the first half had already been paid." Two different versions of the same situation, which created confusion and a lack of transparency. It's a shame, because the basics are there, but between insufficient quantities and unclear management, the quality/price ratio is decidedly disappointing.

14/03/2026: Fast and polite staff amazing food and filled my stomach

02/11/2025: The wait was exhausting even though there were five tables having lunch, but a Chinese restaurant run by Indians made me understand why the four rice dishes we ordered, even though they had different seasonings, almost all tasted the same. The thing that bothered me most was that the first courses were salty, really salty, and when my wife pointed this out, laughing, he replied: "Madam, we do it to get people to drink more, and if you really don't like it, you can pay and leave," and so we did. I don't recommend it to anyone; it would have been much better to get a piadina at the place next door, terrible, terrible, and still terrible. But if you want to drink all afternoon or all night, I recommend it 😂😂😂

30/10/2025: We ordered grilled ravioli which seemed dry and reheated, edamame sushi was good, the fish didn't smell good and the soy noodles with shrimp were bland and had few vegetables and 4 pieces of shrimp.