I migliori ristoranti in Pordenone

20/01/2026: Historic pastry shop. Excellent hot chocolate with whipped cream.

30/12/2025: We bought some miniatures... very modest... Thank you so much for your kind reply. We'll definitely be back when we're in the area.

10/01/2026: Today, January 10, 2026, marks the final act of a truly delightful management team. Osteria Monte Grappa, known to us cyclists as "Dalla Anna," is a regular fixture. Thank you. We hope the new management will be of the same high standard. Enjoy your retirement.

06/01/2026: A very popular tavern in a pleasant, lively atmosphere, in the square in Cordenons. Wines, beer. Simple, good, honest cuisine. Reasonable prices. Anna and Franco's management is about to end; a friendly couple will take over, who seem to continue along the same successful path.

20/11/2025: I could spend hours there just for all the desserts they have on display. Always delicious, using top-quality ingredients.

15/11/2025: Excellent pastry shop with perfect staff

22/02/2026: A truly wonderful discovery, truly wonderful. I was out and about for work and stopped here in the centre of Prata di Pordenone for lunch. They do a set menu. I ate delicious bigoli in anchovy sauce, then creamed cod and a taste of renga, one dish better than the other. If I'm passing through, I'll definitely stop here again. I recommend booking. They have plenty of places but they sell out quickly.

18/02/2026: Bar, restaurant, excellent aperitifs Nicol is very friendly and kind

22/02/2026: We went to this pizzeria for my daughter's 13th birthday. From an aesthetic and culinary standpoint, there's nothing to complain about: the place is truly charming and welcoming (we really appreciated the pink details!), and the pizzas are absolutely delicious. Unfortunately, the experience was ruined by the rudeness of the staff. Even though we had agreed with the owner that the party could last until 9:00 PM (the time we'd duly noted on the invitations), we were abruptly asked to leave at 8:30 PM. The owner practically kicked us out with very little notice, claiming the table was needed for another upcoming reservation. The result? We had to wait outside in the cold for the guests' parents, missing the last half hour of the party. A real shame: the quality of the food doesn't justify such a lack of professionalism and respect for the customers.

23/01/2026: A spacious pizzeria in a modern and elegant setting. Delicious pizzas. Fast and friendly service. Highly recommended.

30/01/2026: Tried it yesterday for the first time. Excellent to say the least! I'll definitely be back.

16/01/2026: A great experience to be repeated...

15/02/2026: A place from another era... or like it used to be... Good, simple pizza, real ingredients... fresh.

06/01/2026: Homely atmosphere, excellent pizza and home cooking at lunch too

22/02/2026: Truly a great place to eat with friends. Impeccable service and delicious food!! I'm truly satisfied.

25/01/2026: Very good pizza and the rest too, welcoming atmosphere, very nice summer garden

07/03/2026: Business lunch at this restaurant on the outskirts of Pordenone. The restaurant is casual, simple, yet clean and welcoming. The staff is very professional, friendly, and helpful. The menu is varied and features typical local dishes. The dishes are excellent and plentiful. The service is fast and punctual. Parking is available in front of the restaurant. Reservations are recommended. Prices are average and consistent with the offerings.

08/02/2026: A wonderful find just steps from home! The owners and staff were extremely friendly and attentive...the food was delicious and VERY plentiful! The prices were very reasonable!

29/10/2025: Very good ice cream, very fair price, very friendly people too, go there, spectacular

26/09/2025: A very welcoming place, the staff were completely accommodating, especially my friend Fabio Pittau, son of the owner of the bar at the Andea Pittau Botegon, son of Giampietro Pittau. That said, the place is very welcoming, especially the staff, who remember the ambiguous choices of my friend Fabio Pittau, son of the owner of the bar at the Andea Pittau Botegon, son of Giampietro Pittau. Mr. X is a regular customer like me, along with my friend Fabio Pittau, son of the owner of the bar at the Andea Pittau Botegon, son of Giampietro Pittau. ABSOLUTELY RECOMMENDED BY ME, MY FRIEND, AND Fabio Pittau, son of the owner of the bar at the Andea Pittau Botegon, son of Giampietro Pittau. (I ask for a glass of mineral water. I'm served a 150 ml glass of soda water with lemon by a lady who then leaves the place. In the hand of a very young boy. I ask for the bill: 1 euro. In five other bars in Maniago I paid for 50 ml of bottled mineral water. I comment that it seems expensive to me. The boy replies that it seems expensive to him too. I insist that elsewhere in the town a 50 ml costs even 40 ml and he replies: it's because of inflation. I pay because I'm an idiot, and I had to insist on the receipt which, by chance, the economist had missed the inflation! I felt like I was being taken for a ride by a boy with an excellent sense of humor but no shame or sense of manners. And also a tax evader. Congratulations to whoever educated him.) It is not advisable to go from the bar to the bottegon of Andea Pittau, son of Giampietro Pittau.

13/09/2025: The food, drinks, and service are really excellent. Absolutely great value for money. We love coming here. However, the restrooms could use some renovation. Unfortunately, that doesn't make a good impression.

26/12/2025: We went for Christmas with the whole family and were very disappointed. The atmosphere and service were great, but the food was a disaster. There were 11 of us and we all left hungry (after paying over €60 per person). The dishes had very strange combinations and little flavor. The best thing was the dessert. We won't be spending Christmas here again. We arrived at 1 pm and left at 5 pm, with a 30-minute wait for each course (a 5-course Christmas menu).

26/12/2025: What can I say...a wonderful surprise! Booked for 10 people, fast service, young, very knowledgeable, and above all friendly staff, traditional homemade dishes with a touch of refinement to make them more appetizing! Excellent wine selection, and I highly recommend the desserts, each one better than the last. We'll definitely be back.

04/02/2026: We stayed at this hotel. Honestly, we were disappointed considering it's a 4-star hotel. I'd rate the breakfast more as a 2-star... There was practically no savory food (except for the 4 slices of speck, cheese, salami, and ham/rump, which weren't even good quality). As for dessert, the croissants were adequate... but the packaged cakes weren't that great. The hot drinks machine was also mediocre. The homemade orange juice was good. The rooms aren't comfortable...the best thing about the room is the bathroom. It's a shame because there's so much potential, but I understand that given the location, which isn't very popular, perhaps these standards are fine.

26/10/2025: A wonderful experience at this hotel, the only thing missing is the food (at least for dinner). A generous breakfast and spacious rooms in a truly unique period setting.

10/01/2026: Fresh, carefully prepared local dishes, excellent wines, and delicious desserts. Unfortunately, space is limited.

23/12/2025: The Fioi are an institution. The pride of Porcia and the surrounding area.

23/08/2025: I was passing through and we tried the kebab and the piadina... inedible, the worst I've ever eaten.....even the dog didn't want to know anything about it....I'm a driver and I think I have some experience....I don't recommend it!!!

12/08/2025: It's a kebab shop located in Sacile, it's in a well-visible place on the provincial road, the sandwiches or piadina are good and well-stocked, the place is clean and the staff is kind and courteous, they also have tables inside and outside, and they also do other things from their country like falafen, it's worth trying, I've been going there for years both to export and to eat on site