I migliori ristoranti in Ravenna

24/07/2025: Beautiful structure, good food and magnificent staff!!!

21/07/2025: Characteristic place in Romagna, excellent food

08/09/2025: I often stop here on my bike. I grab a coffee and an ice cream. The owner's kindness and courtesy are beyond dispute.

04/09/2025: The food was superb and the staff friendly. The beef steak with arugula and Parmesan was particularly delicious.

06/09/2025: Excellent establishment, it has everything you need for summer and relaxation.

29/08/2025: I give 5 stars for the professionalism of the managers and staff and it's my first year there and I'll definitely be back. The prices are modest and the services are a great place to stay with the family, for the little ones to play in if you don't expect too much and it's excellent for a respectful and peaceful holiday.

19/08/2025: The restaurant is on the road where cars pass. Our table was right next to the road. The tables were stuck together. One chair was stained with blue stuff. No one came to take our orders, not even drinks, and we left without ordering anything. The waiters were hanging around, a waitress came to the next table several times and never asked us anything. We called her name and she ignored us. Absolutely not recommended. NEVER AGAIN.

18/08/2025: Our experience wasn't particularly exciting: the pizza was decent, but my less-than-good review is mainly due to the service. The waiter (the only man) who served us was extremely rude and unprofessional. A more polite attitude is needed to do that kind of work. I hope it was just a bad night.

10/08/2025: The establishment presents itself as an excellent alternative to a traditional restaurant. It's self-service, with a wide selection of seafood dishes and children's options. The spaghetti with clams is delicious and plentiful. You can eat outdoors in a garden with a children's playground.

05/08/2025: I gave 5 stars considering the category of kiosks... good food... affordable prices... nice and courteous girls who run it.

12/06/2025: Ottimo servizio, cameriere Cassano fantastico e spazio bimbi con ragazza accudente il posto perfetto per una cena adatta a tutti super consigliato 😉 grazie !

12/06/2025: Heerlijke vismaaltijd 😋, goede pizza's 🍕! Dessert was helemaal top! 🤩 Gezellig terras ☀️ waar je lekker kunt genieten. Er is ook een steenoven 🔥 voor de pizza's. #Restaurant #Eten #Pizza #Terras #Genieten

01/09/2025: The location is near the Lamone River, a nature reserve within the grounds (not good, there's a repetition) immersed in greenery, featuring remnants of riverbed (it rhymes, too) and white sea stones. The ivy is still growing strongly and rises majestically all around us. This makes the forced removal of chairs, performed by authorized personnel (?) under the watchful eyes of deliberately passive customers, less traumatic. Optimal sensitivity towards the children in Gaza who are dying of hunger and bombs while they serve chocolate bombs here. Little Heart ~ Home Contracts

26/08/2025: Nice place Friendly staff We've been several times, the food and pizza are all good. I recommend trying it.

24/03/2025: Abbiamo pranzato una domenica a mezzogiorno in un gruppo numeroso di amici. La maggior parte di loro, quasi tutte coppie , sono persone molto attente alla qualità del cibo e tutte con una buona conoscenza gastronomica. Io ero l'incaricato di trovare il posto e mi sono fidato , dopo aver valutato vari luoghi presentati qui su Tripadvisor, delle recensioni positive su Ristorante Am-Arcord a Filetto. Per sincerità, già dalla telefonata di prenotazione, il titolare si era rivelato paziente, gentile e accogliente con quella caratteristica bonomia romagnola che mi ha fatto ben sperare. Il locale si trova a pochissimi minuti dalla bellissima romanica Pieve di San Pietro in Trento e dalla Casa della Carità Piccolo Gregge retta dalla Fraternità Dives in Misericordia, dove eravamo andati per le opere d'arte sacra moderna , vicino al paese di Filetto. All'esterno i mobili da esterno coperti di nylon, per la stagione invernale danno un pò l'aspetto di un luogo inattivo, ma è bastato varcare la porta e ci si trova immersi in un ambiente di altri tempi, ben lontano dal rustico di maniera di tanti locali. Descrivere questa sorta di piccolo museo da parete è praticamente impossibile. La lunga tavola già apparecchiata affaccia sulla cucina a vista, con un grande focolare acceso. Il titolare ci accoglie con simpatia e ci elenca la serie di piatti, tutti rigorosamente tradizionali, che la cucina prepara. Abbiamo deciso di avere un assaggio di quattro "minestre" come dichiara il titolare e facciamo intanto servire gli antipsti. Oltre ottimi affettati artigianali , salame di pasta tenera, coppa di testa, prosciutto nostrano, ci vengono portati anche crostini alle verdure ripassate, ai fegatini , ai funghi e , sorpresa, ad un battuto di sette carni diverse cotte nel marsala, tenuto al caldo da un un fornellino per bagna cauda, da spalmare su pane e piadina caldi : antica ricetta della colazione dei norcini! Una delizia e una scoperta. Il trittico di minestre è consistito di fatto in tre porzioni di tortellini al ragù,di tagliatelle e di curzùl (cinghiette) , pasta tipica del Faentino, con il sugo che usavano i braccianti addetti alla "battitura" del grano, ormai in disuso per quanto saporitissima! Ormai decisamente satolli, ci siamo fatti tentare da un assaggio di carne in gratella, che ha confermato le aspettative nate dal profumo che si leva dall'"uròla" della cucina. Due verdure alla brace e poi siamo passati ai dolci. Straordinario, mi hanno detto, il Dolce Am Arcòrd, ma personalmente sono rimasto fedele al gusto tradizionale della Zuppa Inglese, degno finale del pranzo. Vino Merlot della casa, più che dignitoso. Il conto più che onesto, e l'idea che ci sarebbe stato anche il bollito e i cappelletti in brodo, ci hanno fatto decidere che questo luogo varrà qualche frequentazione prossima, anche per la possibilità di potersi tranquillamente inchiacchierare senza essere disturbati dalla" musica artificiale di sottofondo" che QUI è data dalle voci e le risate degli amici... Un accogliente tuffo nel gusto e nel passato. Franco

09/02/2025: Good Romagna cuisine with truly memorable courzul with shallots, also good were the tagliatelle with meat sauce which looked more like pappardelle than tagliatelle but not at the same level. The tasty grilled meat with a special mention for the mutton which is really good here while a fairly insignificant cut of aged beef. Not bad very thick cut bacon and sausage. The homemade dessert with crushed amaretti biscuits inside is excellent. The local wine is good, with Fortana vines that seem to have almost disappeared. The host was truly kind and generous with information and advice. Only one really big problem: the environment is not heated enough and being cold while eating is not pleasant or today we are in fact cold. Adequate heating is required. 35 euros each for a complete dinner, first course and dessert seems adequate to me for the food and service.

06/07/2025: Excellent refreshment point to taste the typical piadinas and crescioni from Romagna served with kindness and friendliness

23/06/2025: The best piadina shop in Romagna

22/06/2025: bartender with a terrible ponytail, ignorant and rude

22/06/2025: The flavors are good but it is very expensive and for a 16 euro sandwich, I expect to find a little more meat inside. After all, it is a sandwich shop with paper placemats, not a gourmet restaurant. To go there once in a while because otherwise you have to leave them a note.

27/07/2025: Very kind and professional staff. Excellent raw materials and respect for the dough's leavening. I've never had the sensation of feeling it rise once eaten. It's happened in other pizzerias. Delivery times are always respected. Highly recommended.

04/06/2025: Excellent product, fast service and lots of courtesy and availability.

06/09/2025: A beautiful place that we've been loving for dinner for two years. The atmosphere is relaxing, especially if you choose a table on the sand. The staff is friendly, and the ingredients are top-quality. This review is based on two years of frequenting the restaurant, having chosen many dishes from the menu that have never disappointed.

06/09/2025: A truly complete beach resort with all the comforts. Excellent cuisine.

11/08/2025: The piadina and crescione were excellent, but it was a shame that the location was infested with mosquitoes in the evening.

28/06/2025: the best padini under the sun, greetings from Poland

08/07/2025: Turn down the pool music....you're not the only ones there. It's been a year since the last review, and last night (Monday, July 7th) there was an event (😭).... Loud music, an embarrassing DJ who knew how to shout, in short, they broke our balls and eardrums until 12:45. Congratulations!

08/07/2025: Warm welcome, well-prepared dishes. The tap water was slightly warm.

16/08/2025: Nice little place with outdoor seating, good service, good selection of craft beers, excellent burgers.

05/08/2025: There is always room for improvement but in the area I would say it is among the best