I migliori ristorantinella città Castelvetro di modena della Modena

17/02/2026: A lovely place tucked away between houses and an industrial area, in complete silence. We went on a Monday evening, so we were fortunate to find the place almost empty. I say fortunate because, having a single dining room, when it's full, there's bound to be a lot of buzz/noise from customers. An excellent first impression, both from the outside, where you can see everything through the glass windows, and inside, where all the staff greeted us as soon as we entered, including the pizza chef. I was the first to arrive and was able to sit on a bench inside without having to stand outside in the cold. Tables were well spaced out, and there were two televisions high up. Delicious food, both the pizzas and the super-stuffed burgers, including fries. The desserts were also delicious, with a fairly wide selection. Fast service, the waitress was very prompt, kind, and professional. Prices were more than fair.

14/02/2026: The place is run by young, dynamic, and friendly people. The food is excellent, as are the desserts. Highly recommended.

12/03/2026: The food is delicious and the service (a Sri Lankan girl) is very friendly. We arrived late and they could have told us the kitchen was closed, but they took great care of us. Highly recommended. Price between 40-50 euros.

20/02/2026: For true connoisseurs and gourmets, the freshest fish! Alternative dishes prepared with expert technique and passion, a comfortable atmosphere with a dreamy summer garden, and friendly, knowledgeable staff. We've been coming here for years, and it's always a pleasant experience.

19/03/2026: Fabulous trattoria serving traditional Modena cuisine, made with excellent ingredients and a wealth of passion. It boasts a panoramic view of the plain, where you can see the Ghirlandina mountain range and, on clear days, even the Venetian Prealps and Monte Baldo.

22/12/2025: Very good food, excellent service, and below-average prices. Excellent! I'll be back.

09/03/2026: Goodness, originality and kindness

08/03/2026: Always excellent, from pizza to main courses and first courses.

22/03/2026: Everything was perfect, from the welcome, to the rustic yet well-appointed atmosphere, to the food (sublime!) and the wine. The price was fair. I highly recommend the filled pasta dishes (my daughter called the candies among the top five best foods she's ever eaten) and the tiramisu. If we ever return to the area, we'll definitely book here!

21/03/2026: The atmosphere is rustic, well-kept, and very welcoming. The owners are very friendly and knowledgeable, and they immediately put us at ease. They served us promptly. The dishes were delicious and well-prepared, both mine and my companion's. I ordered the ragù caramels, deliciously handmade, and the guanciale with balsamic vinegar, so tender it melted in your mouth, with an incredible flavor. We had a wonderful time and will definitely be back with our friends. Recommended.

14/01/2026: I'm a regular Sunday night customer after a basketball game with friends. The crispy, well-topped pizza at Sombrero is a sure thing. We're disappointed when there aren't any leftover portions of the mascarpone with Barozzi, but fortunately, that rarely happens. The waitresses give everyone five stars.

04/01/2026: Always a very positive experience. This place makes you feel right at home, warm and welcoming, with excellent food 💯

13/01/2026: We ate very well. The capon-filled tortellini were spectacular, as were the tagliatelle with ragù, and the other two first courses that I can't remember... The calzagatto was excellent. Impeccable service and the hostess was very kind and friendly. Congratulations.

31/12/2025: This place has been completely renewed recently. It's small (~25 places), good for intimate dinners. The menu is pretty short (which is good) with some simple/classic stuff and other classics revisited. I tried carciofi alla giudia (very good) and lasagne (revisited, good and tasty). Service polite and quick, price I would say normal (starter, primo, dessert, coffee, glass of wine = 45€). My experience was very pleasant, I recommend it, the quality is very good. I would recommend the management to take care of some minir details when presenting food: dessert (nocino mousse) wasn't very appealing to watch or lasagna was served in a high border dish which is uncomfortable to deal with a fork (much more suitable for a spoon). Bottom line: I liked it, can do an extra step towards quality, but overall a good experience with good food and service at a reasonable price given the quality and the location.

18/03/2026: Excellent food, same goes for the service.

17/03/2026: I took the set menu, the first courses (tortelloni and fusilli) were good and plentiful, while the second courses (sliced ​​meat and other dishes) were a bit stringy. I must return to try the gnocco and tigelle, which looked good. The whole meal, including wine and desserts, cost €32 per person.

02/03/2026: A very pleasant stay. Very friendly staff and excellent food. Thank you so much!

22/02/2026: We were fortunate enough to discover this magnificent place and spend a weekend there. It's a fantastic place, immersed in nature and surrounded by truly evocative landscapes. From the moment we arrived, we were greeted warmly and immediately felt welcome. The cuisine literally won us over; the tasting menu was a true food and wine journey, with each dish expressing a different emotion, bringing authentic Emilian cuisine to the table. Honorable mention goes to the ricotta and spinach tortelloni, truly exquisite. During dinner, the staff made us feel at home, happy to chat with us. Breakfast the next day was also top-notch, with truly excellent tarts. It's definitely a place we'll happily return to!

10/08/2025: The only thing I don't understand is the cost of a macchiato coffee is €1.40 while a regular one costs €1.30. But is that possible?

17/06/2025: I can only say excellent COFFEE and VERY VERY kind owners who welcome you to their COFFEE BAR in a very PROFESSIONAL manner. I recommend it to anyone who wants a little daily pampering.

08/03/2026: Rustic atmosphere, very good traditional cuisine, friendly staff, fair prices. I recommend it.

23/02/2026: While vacationing in Modena for a few days, some friends of ours took us to this oldest trattoria in the area. What can I say? A simple, down-to-earth trattoria with truly excellent food. The great thing is that we also purchased some local cured meats, and if you'd like, they also have local cheeses at truly excellent prices.

02/02/2026: Beautiful location in the center, very friendly and helpful staff. The hotel restaurant is magnificent and all the dishes are delicious. I recommend it.

02/11/2025: I had an excellent lunch with typical local products.

22/01/2026: When you're hungry and arrive at this magical place where they prepare delicious gnocco, tortellini and cold cuts!

15/01/2026: On 12/31/25 the managers retired and closed, maybe they will reopen in the spring of the next year

18/02/2026: I had a wonderful experience at this pizzeria, thanks to the friendly and welcoming staff who work there, which sets them apart! And what can I say about the pizza? Every time you finish one, you want another!

06/02/2026: The best takeout pizza ever. It's always a must-try when I return to Italy. Fast, friendly, and professional.

07/12/2025: Honest prices and very welcoming host

16/11/2025: For those who walk or cycle in the surrounding area, this is a must-see stop.