The atmosphere is beautiful, and we had a great time outside. The service was excellent, and the dishes were brought under a cloche to better preserve the food. The kindness and helpfulness were a perfect complement.
Alberto Bonora
.
13 Maggio 2026
10,0
The service was very nice and we also got a few side dishes extra. Tortelloci and tagliatelle were too salty.
We payed in advance 50 euros for reservation on Easter. Overall, it was a really nice lunch.
Dono Donare
.
05 Aprile 2026
8,0
The food was a little too salty. The prices were also a little too high as well. Everything else was good.
Ivan Jajčević
.
05 Aprile 2026
8,0
The food is delicious and the service (a Sri Lankan girl) is very friendly. We arrived late and they could have told us the kitchen was closed, but they took great care of us. Highly recommended. Price between 40-50 euros.
carolina benedito
.
12 Marzo 2026
10,0
For true connoisseurs and gourmets, the freshest fish! Alternative dishes prepared with expert technique and passion, a comfortable atmosphere with a dreamy summer garden, and friendly, knowledgeable staff. We've been coming here for years, and it's always a pleasant experience.
Siamo quel che mangiamo
.
20 Febbraio 2026
10,0
What an experience! I went for a couples dinner. All the products were high-quality, and the dishes were unique and truly delicious. The atmosphere was intimate and relaxed. The staff was courteous and attentive. The price was reasonable for the service offered.
Federica
.
15 Febbraio 2026
10,0
We went for a couple's lunch. The place is very formal in some ways, simple in others. I'll start by saying that the prices are high, but the quality is definitely there.
The ravioli are made with a very, very balanced cream that never tires. The lamb is a bit overpowered by the sauce, but overall, it's very good.
Perhaps in the summer, the atmosphere is completely different with the outdoor seating.
I was a bit missing the typical Modena gnocchi or something more local, but otherwise, they have a very good style and flavor.
FABS Giulians
.
14 Febbraio 2026
8,0
Everything is of the highest quality, from the dishes, from the raw materials to the service.
Mirko Boccaleoni
.
28 Gennaio 2026
10,0
While out and about for Epiphany, we chose this restaurant online because it "inspired" us.... Absolutely spot on!!! A very beautiful and well-kept restaurant, with professional and excellent service.
The food: as an off-menu option, they offer a boiled meat cart, which they only serve on Sundays and holidays. Amazing!!!
The first and second courses are high quality, and the desserts are delicious.
The quality of the preparation is very high, I recommend it to everyone. Congratulations!
Stefano Gurioli
.
06 Gennaio 2026
10,0
A magnificent, high-quality gastronomic experience with truly unusual offerings. The interior is elegant, and the outdoor veranda offers romantic dinners in the summer. The wine list is excellent, and to top it all off, an excellent selection of rums complements the creative desserts.
manu qamar
.
05 Gennaio 2026
10,0
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