I migliori ristoranti di cucina cucina sarda

06/04/2024: I had already been to you with a Sardinian wine producer and I must say that we had a great time with the food. The portion of fregola is a little smaller than normal. I give only one piece of advice to the owner, fire the dark-skinned boy who appears to be South American. He annoyed and bothered two Russian girls in a heavy way who were at the table next to us without paying attention to us. I tell you, when I asked what the wines were by the glass, he couldn't answer me. This scene went on until the two girls, as soon as they had eaten their meal, ran away. I wouldn't have even paid the bill if I were them. Embarrassing

05/04/2024: I would like to respond to Gianmauro Carlone's review, which unfortunately there is no possibility to leave a comment under his review. First of all, my colleague and I often have lunch at La Cala and we've always had a good time! The gentleman indicated above reported that a waiter was bothering two Russian girls, me being Ukrainian and my Russian colleague, as underlined by South American Gianmauro according to his observation, but being a bit superficial he may not have noticed that we were just joking with each other there, as we do every time when we are at La Cala for lunch, otherwise we would have told the waiter to leave us alone, and we didn't run away, having an hour for lunch we are always in a hurry to get back to work in time. This waiter is always very attentive, as are all the staff at La Cala, they are always very attentive and kind, so I wish Mr. Gianmauro before writing complaints against others, be sure that they really have the reason even if it were done with good intentions, it is better to write exclusively for yourself first.

13/02/2024: disastrous experience We went to Palau and decided to eat here. It was a little less than 2:30 p.m., and we asked the waitress if they would give us food (it said on Google that it closed at 3 p.m., but we have found many restaurants that did not follow the schedule during the summer and took people in outside the usual hours). That's why we asked if they fed us, the answer could have been that they didn't feed us, and we looked for another place without a problem. However, the waitress with a bad face came in and asked, I suppose the boss, and she came and told us that she would feed us. On the terrace there were 3, 4 free tables and inside the place everything was empty, as we were seated at the only table that had a bit of sun. Would it be so that we could leave sooner? We ordered, and the sun was coming and we were moving the table but there came a point when we had people next to us and we couldn't. I asked her if a sun awning could be lowered. He told me it wasn't for the sun, it was for the air. 0 PROFESSIONALISM at this moment... If you see us moving the table a little because of the sun, on top of that I'll tell you the whole thing and you have empty tables, the logical thing is to move us, right??? Well nothing... They brought us the first courses, all very good, however the sun was shining on us more and more, the other diners were leaving and we noticed the rush for us to eat and leave. When we finished the waitress came and told us if we wanted dessert or coffee. We told her that we needed a main course to share... If she sneaked in, they would kick us out sooner... They brought it to us but we realized that we had to eat them right now... Because they had practically cleared the entire terrace and were like waiting. VERY UNCOMFORTABLE, to enjoy the food. We ate it quickly to get out of there. In summary VERY BAD... we ate quickly, with the feeling of being in the way because we had to leave, the sun shining on us... we also felt that the treatment was not the same with us as with other diners. Honestly, to treat the diner like this and feed him this way, it is better to tell him when he asks you if you feed him/her lunch/dinner close to closing time that you don't... But of course what matters is the money. In response to the owner's comment. I speak telling the truth. I never lie in the comments. We arrived at 2:30 p.m. I know this because we were aware of the time. I attach the photo of both first dishes that we ordered. I always take a photo when they arrive, because I usually leave reviews, and the time that appears in the photo is exactly 2:49 p.m. If we arrive at 2:45 pm as you say, it is impossible to sit down, order a drink, bring bread and have the dishes arrive 4' after arrival. And regarding the fact that we left at 4:00 p.m.... Another lie... We would leave around 3:30 p.m. or even earlier because we ate as quickly as possible... Seeing that everything was already packed and you wanted to close. I don't know the exact time but I can assure you that the time you say is not even close. The food, as said, was good. But the treatment was not good, let alone accusing us of lying. Regarding the awning, you told me that it was for the wind, so I understood that it was not going to block the sun from us. But seeing that the sun is shining on us and I ask if it is for the sun, I think we could have changed tables. Simply that.

02/10/2023: AMAZING FOOD AND FLAVOR!! Nice restaurant with great fresh and affordable product quality price 100% recommended Attentive and friendly waiters who speak English.

30/03/2024: We entered with great expectations but unfortunately we have to change our minds for the environment: paper tablecloth. Light: insufficient neon-type light. Food: Manzetta requested rare and arrived well cooked. Good pork but with not fresh potatoes. The waiter Giuseppe is nice but he connects her a little less. Fair price

23/03/2024: We found this place based on the reviews and we did amazing! Our first lunch in Cagliari went great! The super helpful and friendly waiter gave us wonderful advice, the mixed starters one better than the other and then 2 fantastic first courses (large portions, fabulous!) The view from the restaurant? An extraordinary thing! Absolutely worth trying!

06/04/2024: Excellent food, pasta alla gricia and Roman-style scallops and as welcoming as the Romans

01/04/2024: Excellent pasta. Good repertoire of meat and fish

01/04/2024: The place is very welcoming with a touch of elegance, I particularly appreciated the chairs, very comfortable, the staff is trained and professional, as far as the food is concerned we took a mix of land starters, absolutely high quality material then the pizza, very good and well cooked. Price: starter for 2, 1 beer 0.50, 1 tea, 2 pizzas totaling 50 euros. The prices may seem a little high, but the quality of the ingredients is also high.

01/04/2024: Great food and excellent service, the table small and uncomfortable

26/03/2024: Very good food, each course carefully prepared, generous portions, not very elaborate but very genuine and tasty in an authentic way. In hindsight I would have avoided a series of appetizers that were still tasty and good but which jeopardized the choice of a second course with no more appetite. Extremely friendly service, I would say almost familiar as if you have known them for a long time. Normal prices adapted to the quantity, quality and freshness as well as obviously to the fact of being in Milan. Reservation is also strongly recommended. I will definitely come back

26/03/2024: Evening in company dedicated to the Sardinian pig, requested in advance. Tender and tasty meat. Simple but tasty cold cuts appetizer. Easy going place, a bit small so booking is mandatory. Friendly and helpful staff. I will return to taste the fish offering.

05/04/2024: FABULOUS spectacular!!! Upon entering this restaurant I immediately felt like Alice in Wonderland and I was literally enchanted. The place is very well looked after, no detail is left to chance, the food is divinely good and the staff is fast and attentive. Really worth coming back to experience the amazement again and taste other delicacies

03/04/2024: What can I say... a fairytale, the environment, service and food are all superb. I highly recommend.

13/05/2024: The food is too good, absolutely fresh... a welcoming environment and impeccable service with friendliness and friendliness... I recommend it to everyone

10/05/2024: Being in a tourist hotspot, you would expect a poor experience but it was the complete opposite. The food was excellent and plentiful, we ordered fish (fried calamari and tuna) and they were both tender and delicious. I also loved the culurgiones. It was a very busy Sunday with lots of customers (many were clearly local, not tourists) yet the service was good. An overall pleasant experience, I'd definitely recommend it.

16/01/2024: Arrivati in questo agriturismo rustico, veniamo accolti da cameriere in abito tipico. C’è un menù fisso (45€/persona) composto da tante portate tradizionali, abbondanti ma soprattutto buone. Acqua, vino, caffè e digestivi finali sono compresi. Location super! Unico neo riscontrato è che la prenotazione al telefono risulta essere difficoltosa vista la grossa richiesta. Consigliato

22/11/2023: Agriturismo sempre perfetto per cena tipica sarda. Son tornata qui dopo 10 anni ed era tutto come lo avevo lasciato.

30/03/2024: Delicious appetizer, superb roast suckling pig accompanied by excellent Sardinian wines, seadas with strawberry tree honey, myrtle etc. The quality and rarity of the food justify a per capita expense that is not exactly economical.

30/03/2024: I have lived in Germany for many years and always return to Italy. I visited Nepi and ate at Osteria del Seminario. Excellent lunch, quiet and picturesque surroundings. All of the gastronomic courses were truly outstanding. Sardinian chef and Nepi's hospitality: perfect combination!

23/01/2024: Beautiful place, in the famous gulf of Cugnana. Very good food, very typical environment. I'll be back.

24/10/2023: Every time is always unique! Kindness, professionalism and typical traditional dishes... what more do you want??? Highly recommended😍Then the typical standing aperitif is a fixed stop as soon as I arrive in Sardinia...😎

01/05/2024: Always a pleasure to return to Mauro and Roberta: Delicious, impeccable dishes:) Courtesy and hospitality 10

25/04/2024: Lovely restaurant serving delicious food. Sea food especially good. Friendly people with good service