How could we not give this icon of traditional Romagna cuisine five stars? You'll find all the traditional local dishes, including first courses: tagliatelle, cappelletti, strozzapreti with ragù or fossa cheese, and other seasonal options. Grilled second courses include sliced beef, sausage, mutton, pork loin, ribs, and the unparalleled roast rabbit, among others. Desserts like zuppa inglese are unmatched in the area, as are tiramisu, mulled milk, and mascarpone. And other daily specials. Strictly homemade cuisine. Generous portions, friendly service, and an unrivaled quality/price ratio complete the picture of this unmissable restaurant. The only drawback: it's closed on Sundays. But that can be remedied at Morosina, a carbon copy of Amorosa, run by the same family but more centrally located near the San Domenico Museum.
Paolo M
.
03 Giugno 2026
10,0
We practically don't want to leave the table 😁😋.... We were there for dinner...we had meat (sliced + grilled...since the guinea fowl was finished and the braised cheek was also there) then the dessert.... oh well: tiramisu and zuppa inglese.
The room is packed and it's pleasant! The service is exquisite...we laugh and joke as we order (the dishes arrive promptly).
Juicy meat, baked potatoes, and desserts that you can eat even when you're full 😁...in short, you'll be enchanted...and you'll want to come back!
Book a few days in advance...and maybe half an hour before service, and trust me, it really is a true Osteria.
vincenza capogrosso
.
02 Giugno 2026
10,0
A little noisy but that's because it was packed!
Dania Tondini
.
31 Maggio 2026
10,0
The place is a bit dated, but the food is excellent. Simple, traditional local dishes with homemade pasta and excellent ingredients. Friendly and helpful staff. Worth a try.
UPDATE
We stopped by again today and the place has been renovated. Much more welcoming.
Carmine Papa
.
30 Maggio 2026
10,0
Thirteen of us arrived very late due to a delayed visit to the San Domenico Museum. They were super kind and served us even though the kitchen was closing. The first courses were delicious, especially the tagliatelle. Everything was delicious and homemade. The price was also excellent. I recommend it.
Aurora Pozzati
.
21 Maggio 2026
10,0
There's not much to say. The best rabbit in Romagna. Delicious pasta. Everything else too. Fair prices, generous portions, and fast service. If I won the SuperEnalotto, I'd probably get a lifetime subscription 7/7.
Alan Ausso
.
19 Maggio 2026
10,0
I went for lunch one day; the food was delicious and plentiful, in perfect Romagna trattoria style! Unfortunately, it's almost impossible to reserve a table, so when you arrive, you'll have to put yourself on a list and wait for a table to open up. Once you're seated, the service is very fast and the staff is very friendly!
Elena Martelli
.
16 Maggio 2026
10,0
Good quality at a good price. Always full...
Recensore
.
16 Maggio 2026
8,0
Very good food, plentiful
Friendly and helpful staff
Clean and tidy atmosphere
giancarlo soldani
.
15 Maggio 2026
10,0
The fresh homemade pasta is very good! I highly recommend it.
luigi Tripoli
.
07 Maggio 2026
10,0