I migliori ristoranti in Campania

01/04/2025: Trovandomi a passare voglio provare questa pizzeria. Vengo avvisato che c’è una comitiva danese e la sala dentro non era molto tranquilla. Opto per la veranda e da subito chiedo di accendere una stufa a fungo. Il proprietario ci serve subito per non far aspettare troppo(👍) anche perché ha poco personale. Fritti ottimi, pizza nella norma anche se l’avrei preferita più cotta. Il “problema” è che nonostante le mie insistenze non accedevano il fungo (chiesto 5 volte)e a fine serata la sig.ra / cameriera ha esclamato in modo ironico: “fa freddo??” Al conto, senza fare polemica, mi fanno risparmiare qualcosa e chiede scusa per la mancanza. Per me questa è professionalità… un bel po’ meno da chi deve accontentare la sala.

16/02/2025: Today disaster struck Lady Luck. Terrible service, a lady took orders without knowing anything, she looked like someone just passing through, totally incompetent. The problems begin with the appetizers after a long wait, if the meatballs include 6 pieces why not bring 5????? The pizzas, the dough always good but....one pizza had a hair on it....how disgusting....one arrived wrong, the other was a mignon that was not requested. We have been customers for years but after today I don't think I will go back. They didn't even apologize It's a shame, sometimes on a bad day it's better to close and waste the day rather than lose customers

11/06/2025: Two stars for the food only because they make gluten-free pizza for my mom, otherwise avoid them. I told them the flavor of pizza I wanted and they said they wouldn't make it because it sucks (absurd to use that term). I had to insist to have them make the pizza I wanted, luckily I'm not asking for a favor but I'm a paying customer. Update 11/06/25: I'm attaching a photo because it's absurd... PIZZA WITH A HOLE. A miracle keeps this pizzeria open.

06/04/2025: Tt buono fresco siamo stati benissimo mio figlio è celiaco e qui ha trovato di tutto dal fritto misto alla pizza il titolare con sua moglie persone cordiali simpatiche.vi consiglio qst pizzeria.

15/03/2025: Ho ordinato una torta tiramisù pagata quasi 50 euro e mi SN ritrovato cn una torta di un gusto indescrivibile e immaginabile La soluzione offrirmi un caffe

15/03/2025: I ordered a tiramisu cake for almost 50 euros and found myself with a cake of an indescribable and imaginable taste The solution is to offer me a coffee

01/06/2025: Excellent confectionery production

31/05/2025: Noto per la buons pasticceria. Pumto di incontro per gli abitanti di via stadera. Ristrutturato completsmente da qualche anno. Caffe da migliorare. O In passato ha organizzato snche serate con musica e possibilita di cenare molto belle.

12/07/2025: The cashier was very rude to us, indirectly asking us to leave the facility. I do not recommend it.

22/06/2025: Very simple but nice place. Central location and with a small park a stone's throw away. We had some ice creams, which I must say were beautiful to look at and I also found mine to be good. 6 ice creams (one with cream) + a bottle of water came to about twenty euros. In the blue stripes, since it was Sunday, we didn't even have to do the scratch card.

07/04/2025: Domenica in famiglia, un pranzo che si è trasformato in un'esperienza indimenticabile. Con un’onda di freschezza e gusto, il mare è arrivato direttamente sulla nostra tavola: ogni portata esprimeva la qualità straordinaria di ingredienti scelti con cura, lavorati con passione e serviti con eleganza. Il pesce crudo era eccellente, freschissimo, con tagli precisi e accostamenti studiati per esaltare il sapore naturale. Non solo materia prima di alto livello, ma anche un rapporto qualità-prezzo davvero onesto. Il tutto incorniciato da un ambiente familiare e accogliente, reso ancora più speciale da uno staff attento e gentile. Le foto? Poche, perché il cibo era troppo buono per aspettare! Il miglior segno di apprezzamento è stato il silenzio di qualche istante, mentre tutti assaporavano ogni boccone con gli occhi chiusi e il sorriso sulle labbra. Pescato è il posto perfetto per chi cerca autenticità, freschezza e la magia del mare servita nel piatto.

30/03/2025: Sempre tt ottimo 👌 fresco e saporito 👌 abbiamo assaggiato la carbonara di 🐠 sublime 😍😍😍 di domenica un po’ affollato, ma sempre servizio veloce ed efficiente

02/05/2025: Excellent price quality First choice food

08/02/2025: Very nice and welcoming place, exceptional owner and staff. The nice thing is that they have an open kitchen, so you can actually see the sandwich or what you ordered being made. Excellent value for money, I invite you to go there. Try it to believe it.

30/01/2025: On Saturday, we had an aperitivo at this bar located on the steps leading from Via Scarlatti to the funicular. There's indoor seating and an outdoor terrace. Friendly staff and fast service. The bathroom is private and clean. We ordered two Aperol Spritzes and were served various snacks, including chips, olives, lupini beans, and almond taralli. A Spritz costs €8, and the total cost is €16. The Spritz was good, and I recommend the place.

23/12/2024: Nice coffee. reasonable price for the area. Cheerful service. Beware of the lavatories because the lock didn’t work and the couldn’t find a light switch.

21/02/2025: Good restaurant, I can say I grew up living nearby. Good staff, very good food

17/02/2025: Comfortable and familiar, you have the feeling of being at home among friends. Their croquettes are exquisite, furthermore the pizza is light and you don't feel weighed down at all.

06/06/2025: Excellent pizza, very nice place and excellent service, shame about some flies flying in the room but otherwise excellent

04/05/2025: Unsuitable service, we ordered the appetizer and then the pizzas, but it all arrived together. When I pointed this out to him I was told I'm sorry but we can't throw them away but the icing is this, let's do it like this, eat the appetizer and put the pizzas near the oven so they stay hot 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣 things to crazyiiiiiiiiiiii🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

03/05/2025: Highest quality meat and unique pieces! Side dishes and cutting boards are nothing short of spectacular. Perfect meat cooking! The chef is truly professional and competent and was able to recommend a piece of meat we had never eaten before. The service was impeccable! I highly recommend

27/02/2025: Tutto perfetto Un grazie alla responsabile Rosangela per l'organizzazione Piano bar con CLaudia eventi molto bello Il menù è stato molto curato

11/05/2025: Very good pizza The white wine is sparkling and not dry but good!!

18/04/2025: Ci sono stato a cena con amici per un panino e una birra. Il locale è in parte sottoposto alla strada pertanto senza vista/finestre. Il panino era farcito con ingredienti mediocri e la birra era dozzinale. Per contro, il conto è stato invece una sorpresa: 3 panini, tre birre medie e una porzione di patatine per la somma di 67 euro... accompagnato da uno scontrino di "cortesia" (poi ho pagato con la carta per farmi fare lo scontrino!). Con sommo stupore ho visto che nel conto erano inclusi 6 euro per il coperto... considerato che non ci sono state fornite posate, ne pane, ne tovagliame, ed un solo tovagliolo di carta (da cocktail), mi è sembrato veramente troppo... SCONSIGLIATO!

23/03/2025: If you are looking for a place to eat well, enjoy an excellent aperitif or a sandwich, Bliss is a must try! The atmosphere is fantastic: the restaurant is located in a privileged position, with an enchanting view of the sea which makes the experience even more special. The environment is modern and welcoming, perfect for relaxing and spending a pleasant evening. The staff are really friendly, always attentive and helpful, making you feel at home straight away. The aperitifs are tasty and varied, with very fresh appetizers and original combinations. But the real surprise are the aperitifs: abundant dishes rich in flavour, prepared with high quality ingredients. Each dish is a small explosion of taste, perfect for those who love to eat well without giving up freshness. If you love sandwiches, you can't miss trying those from Bliss: super tasty and prepared with fresh and genuine ingredients. The fillings are original and delicious, and the bread is always soft and tasty. Every bite is a real treat! There is a vast selection of drinks, from well-prepared cocktails to fresh drinks, to best accompany your meal.

30/07/2025: Forget everything else, just try Ricotta & pistachio Gelato. This is my second time in Amolfi and just come for this unique Gelato.

29/07/2025: We stopped by this place to try their famous lemon gelato — the one served inside a real lemon, priced at €12. Visually? Beautiful. But the overall experience? Surprisingly bitter. I came with my mother and we simply wanted to share one. The portion is more than enough for two — unless You’re trying to develop diabetes on the spot. But we were told sharing is not allowed: “One order per person or no table.” So I had to stand while my mother sat and ate. Ridiculous. What’s even funnier? Just the day before, we had a better-tasting, larger, and far more affordable lemon gelato in Capri — €7, no drama, just good vibes. This place looks good, but when it comes to hospitality and common sense — sadly, it’s lacking. Amalfi deserves better.