I migliori ristoranti in Campania

19/04/2025: I bought a torteno for the Easter tradition, I found it simply delicious. Congratulations. I will definitely return.

17/04/2025: Maleducati, ho acquistato un prodotto pagato € 2,00 con pos , si sono lamentati dicendomi che avrebbero pagato troppa commissione su una cifra così piccola , dopo di che mi ha lanciato anche lo scontrino con disprezzo, vergognatevi.

07/10/2025: The appetizer is a selection of good-quality cured meats and cheeses, the fusilli al tegamino is delicious, the sliced ​​meat and cod are good, and the portions are satisfying.

30/09/2025: Family atmosphere, friendly staff... The traditional Irpinia cuisine is exceptional... It's not the first time we've stopped here, but each time it's a discovery that renews the passion you feel in every dish... Local products cooked impeccably! Congratulations, and next time we'll come and try your pizza too!

30/09/2025: Beautiful location, very welcoming, and delicious desserts. Friendly staff, especially Federica, exceptional, very kind and super helpful.

24/09/2025: Excellent yogurt shop. Knowledgeable staff and quality products. I also recommend it for its cleanliness and for the new sweets that I always find.

12/07/2025: I BELIEVE I'VE ALREADY BEEN TO THIS FARMHOUSE IN SANTA AGATA DEI GOTI THREE TIMES IN ALL, AND I LOVE THE LOCATION IN ITSELF, BUT ALL THE MORE REASONABLY, IF I ACTUALLY GO HERE TO THIS PLACE, A STOP AT AGRITURISMO CINELLI IS A MUST. IT'S A FAMILY-FRIENDLY LOCATION, LOCATED IN A BEAUTIFUL PLACE SURROUNDED BY HUGE GREEN LAND WITH A PLAY AREA FOR CHILDREN. THE LOCATION IS SIMPLE, BOTH INSIDE AND OUTSIDE. THE EAT IS ALMOST EVERYTHING LOCAL AND EVERYTHING IS HOME-MADE, FROM THE APPETIZER TO THE DESSERT, SIDE DISHES, AND FIRST COURSE. PREFERABLY, THE ENTIRE MENU IS MADE ONLY OF MEATS, BUT THE REST WAS TO BE EXPECTED GIVEN WHERE WE ARE. WE'LL FIND IT, BUT I RECOMMEND IT. IF YOU'RE IN THE AREA, I RECOMMEND RESERVING, BUT IT'S OK. LARGE AREA, FREE PARKING. YOU SHOULD GO AT LEAST ONCE, OR EVEN THREE. TRYING IS BELIEVING. BEST WORDS FROM MY COLLEAGUE BY ENZO SELVAGGIO…

02/06/2025: Ho avuto il piacere di partecipare come ospite a un pranzo di famiglia in questo agriturismo, dove avevo già pranzato in passato. La gentilezza, la pulizia e la tranquillità sono rimaste invariate. Tuttavia, ho notato un cambiamento nelle pietanze, che sembrano essere diminuite sia in quantità che in qualità. La cucina tradizionale e saporita ha ceduto il passo a piatti di tendenza più recente. Con un costo di 35 euro a persona, ci si aspetterebbe qualcosa di più, sia in termini di quantità che di qualità.

14/10/2025: Charming restaurant with good food and nice staff.

23/09/2025: We visited the lovely restaurant with a fabulous view of the bay and an airy, clean terrace, where we had fine Americano coffees in the morning and a tasty lunch of grilled whitefish and mixed salad. Very friendly and accommodating staff, and I could get into the sea for a long swim from the beach off the sun lounge terrace. Great little spot.

05/11/2025: We didn't book a table, we just "dropped in" because we wanted to eat traditional food somewhere! It was the best choice! Friendly service, fantastic atmosphere and the world of flavors that those who visit here fall into! Thank you for the experience!

05/11/2025: Great service, great food, great atmosphere, great music, great everything. Special thanks to Carmine !!!!

15/08/2025: The best pizza I've ever tasted, not to mention the croquettes and fruit. Excellent.

04/08/2025: I was just in Nocera Superiore and ended up here. What can I say? Everything was excellent. The staff was incredibly friendly and made themselves available for everything, especially since I was with my two little girls. Reasonable prices. I'll definitely be back! Recommended.

28/08/2025: Oh, my good Grondolotto! Lumiflora Restaurant is a luminescent experience. From the first spherification of the door, I felt enveloped in an atmosphere of whispering chromatones. The flumiferous menu is a journey for the palate! I ordered the Nebulotto di Quimera, a dish composed of iridescent whisks and spherical petals, accompanied by a glargonium broth. The flavor? An explosion of flumiferous aromas, a harmony of chromatones that makes you dream of galaxi. The staff, the Glumphari, are floating and whisper recipes of culinary polish. Each dish is a scintillation of flavor, a luminescent work of art presented with chromatonic elegance. The only flumiferous note? Perhaps the price is a bit flumiferous. But, oh my Grondolotto, it's worth it! A chromatonic experience that will have you dreaming of galaxi for days! Tip: Bring a cup of Colorpust and prepare for a luminescent culinary experience! Rating: 5 out of 5 flumiferi!

01/08/2025: it's like being at home, welcoming place, good food, professional and friendly staff.

08/09/2025: We went to Aqua Pazza Eventi for a 50th birthday party, a wonderful place, just steps from the sea. The food and service were excellent, as was the entertainment.

27/05/2025: Fabulous setting, breathtaking view, magnificent colors. Marianna's added value, she contrasts the useful with heart and passion, surrounded by a professional staff, it's a place I would recommend for any type of event. Cuisine worthy of the venue with many km 0 preparations. For our graduation party Rating 10

04/05/2025: A kitchen that manages to be safe, you know what you eat and you know you will eat well. Quality raw materials. Trust Pio, he will not disappoint you.

18/02/2025: A pleasant discovery...the food is good and the staff is very friendly.

26/08/2025: Everything was very quiet, the coffee was very good, the people inside the place made me feel good 😊

26/06/2025: Good food, pity that the waiter seemed discouraged, he served me very badly, even though I spoke Italian he only served me in English, a language I don't speak.

19/08/2025: Excellent coffee, very friendly owner. Great for a break.

02/11/2025: Quiet atmosphere, excellent food, friendly service... I recommend it!

05/10/2025: The experience was excellent! As soon as we arrived, they served us olive bread, which was delicious. We ordered a platter of cured meats with mozzarella, and they brought us a warm, freshly baked focaccia. To finish, the paccheri with wild boar ragù was flavorful and perfectly cooked. Friendly staff, a welcoming atmosphere, and top-notch food!

22/09/2025: Excellent selection of beers and a very special meat and also excellent pizza.

13/08/2025: We're going to dinner with friends. You have to wait. It's crowded and staff are limited. The meat isn't great...badly cooked...It's hot outside and there are mosquitoes. I'd say it's worth trying another time.