I migliori ristoranti in Reggio di calabria

10/08/2025: Fantastic, quiet place, suitable for families and birthday parties. Healthy, excellent food. Excellent pizzas, meats, pastas, etc. Polite, welcoming staff, ready to accommodate your every need. Takeout is also available. Prices are reasonable, so not as exaggerated as many places in the summer. Recommended.

08/08/2025: We really ate well, the staff was very kind. And the price was more than reasonable. We were delighted to have found this restaurant where these days finding quality and reasonable prices is becoming rare. I recommend it. The decor is magnificent, the dishes are delicious, without breaking the bank. Thank you very much to the staff. We will definitely return.

29/07/2025: Takeaway pizzeria with low-quality products and exaggerated prices, plus they don't issue any receipt and if you sit down to eat a slice of pizza worth €2 that isn't even worth it they make you pay another €2 per person for cover, what a disgrace.

08/06/2025: From sandwiches to pizza to pasta, everything is very good and at low prices, a welcoming and clean room.

01/07/2025: A great place for a quick but tasty bite to eat. The paninis are well-filled and the bread is crusty, the potatoes are crunchy and not greasy, and the pizza has a good flavor and a thin crust. Great atmosphere and fast service. Recommended!

05/04/2025: Elena's pizzeria is a real corner of paradise! The pizzas are amazing, with a light and fragrant dough and always fresh and tasty toppings. Every time I go there, I feel pampered, both for the quality of the food and for the familiar and welcoming atmosphere that Elena manages to create. If you want to spend an evening full of good food and friendliness, this pizzeria is the perfect choice!

14/02/2025: If you are a lover of high quality products and gastronomic excellence, this place is a real pearl. The selection of cured meats and cheeses is extraordinary, with specialties that cannot be found in the area and obsessive care in the choice of raw materials. There is a tasting room, a welcoming and refined environment, perfect for a different aperitif than usual. Special regards also to the owner, a very kind and well-prepared person, always ready to recommend the best combinations and to share curiosities about the products. His passion is contagious and makes the experience even more special. If you are looking for a place where quality comes first, this is the perfect place. Highly recommended! 🫶🏻

27/07/2025: We ate ice cream in various flavors. The quality was normal. Nothing special, the quality was normal.

13/06/2025: We have known him all our lives, EXCELLENT

03/07/2025: Friendly staff, elegant place and it makes you want to come in and eat. Good variety of sweets and food for breakfast, as well as ice cream. More or less I go for breakfast and the ricotta shortcrust pastry is excellent, the snowflake (if I remember its name correctly), the Viennese with white cream. The cappuccino is good but at 2.20 it cannot be served in such a small cup. You can use the table service (from the kind response to the review I understood that the cost of table service was applied). The only downside, the paid bottle of water, not ordered, instead of the kindness of a free glass of water.

01/06/2025: Great food, hospitable staff, local favorite

31/08/2025: Friendly staff, welcoming and clean facility, I highly recommend it!!

15/08/2025: A good half hour from Reggio towards the mountains, the panorama (800 m) is truly impressive. The restaurant itself is spread over three levels, each with its own distinct character. You'll enjoy traditional regional dishes, much of which is produced locally, guaranteeing freshness and exceptional flavor. The owner, family, and staff are extremely friendly and accommodating—you immediately feel at home, far removed from the touristy atmosphere. Several friends recommended the restaurant to me, and every description was definitely an understatement! HIGHLY RECOMMENDED!

08/08/2025: Making simplicity and Calabrian tradition into an art is the hardest thing to do, and "supra e sutta" manages it brilliantly. P.S. The lamb sauce for homemade macaroni is a test for everyone; you either know how to make it or you don't, and here it's not just good, it's something more. Thanks.

08/06/2025: We went there after dinner and had a drink. Awesome staff. My wife had forgotten her jacket there by accident. When we came back to retrieve it, they had found it and put it to the side for us.

16/03/2025: Excellent abundant platter, friendly staff, easy to reach location, on the street.

04/09/2025: Overall, I highly recommend it! We had an excellent carbonara and other really good dishes. There's a small but... we had a reservation for 7:00 PM, but once we arrived, we discovered the restaurant didn't open until 7:30 PM. Greetings from Poland!

01/09/2025: Delicious, but still, it's food for a large number of people

17/08/2025: What can I say... The place that saved our evening. Arriving well after 10 pm, we were greeted with kindness and friendliness by the owner and were served very quickly with the dishes from the kitchen, especially since we had been told we would have a long wait for the pizza. Generous portions, like true Calabrians 😉, and delicious. The house antipasto was delicious and typical, and the rasping pizza was also very tasty. The kindness and helpfulness of everyone truly impressed and captivated us. We will definitely be back for the pizza, which we learned is also made for celiacs by the pizza chef. Congratulations and thank you for your warm and special welcome. Highly recommended 👍 Thank you

14/08/2025: The food was amazing, everyone was so kind, highly recommended! The swordfish parmigiana was amazing! Thank you. The quality and price were very fair.

24/08/2025: Superlative dinner with my wife... Raffaele, waiter and promoter of Calabrian culinary culture... recommended and served us Reggio Emilia's "struncatura," superb, and swordfish from his own boat: grilled for me and swordfish rolls with tomato sauce for my wife, simply "sublime." Better than a restaurant, the dishes at a lower price.

16/08/2025: Waiters are rude and ignored us multiple times despite us being polite. Everyone and everything in Reggio Calabria has been excellent except from these waiters.

27/08/2025: Tasty dishes, friendly and fast staff, it's certainly a favorite place of ours. The quantity of food is more abundant once again, but I understand that at the same time it changes. I recommend trying it.

09/05/2025: I was here on Sunday after a tour of Musaba which is just a few minutes away. Easy place to get to, ample parking. Smiling and hospitable staff with great attention to customers. Excellent cleanliness in all rooms including bathrooms. Excellent food, we had a mixed starter of stockfish and then 2 first courses (Stroncatura and Corte al Giumani) and 2 second courses (classic stockfish and gratinated with Bergamot) accompanied by a house wine. We left full and satisfied with the bill, more than fair. There is no doubt that we will return!

12/07/2025: A good place for dinner. Nice decor. In the first section, where there are four tables, there are also two large aquariums with glass panels on the outside, an interesting feature. The food is good and fresh.

19/06/2025: Nice place with intetesting decor and living seafood distracting you a bit 😉 Table reservation is a must sometimes. You will wait a bit for your food but it's worth it.