I migliori ristoranti in Calabria

12/10/2025: High-quality food: typical Calabrian flavors. Generous dishes, the grilled and breaded mushrooms were amazing, and the first courses were also delicious 😋 An experience I'll definitely repeat. Impeccable service, thank you.

12/09/2025: We had lunch at this wonderful restaurant that we had previously viewed online; it met and exceeded our expectations. As soon as we arrived, we were served a complimentary entrée: slices of bread, rosemary crostini, fresh induja, spicy sauce, and meatballs. Everything was delicious. We ordered a mixed antipasto and were truly amazed by the quantity, considering that an appetizer for one person could easily have served four. Again, everything was excellent and flavorful. Next, we ordered two first courses: the tagliatelle with porcini mushrooms, with a bold, melt-in-your-mouth flavor, and the tagliatelle with goat sauce, with a strong, fresh flavor. We left feeling full and satisfied; one of the best places to go.

25/08/2025: We went to dinner on New Year's Eve, we met the new management, we didn't find it good, the old management had something extra

21/08/2025: Nice place, mediocre pizza, salty sauce, and a very steep bill. €22 per person for a pizza, water, and beer.

25/08/2025: I agree with the previous reviewer. €4 per piece for takeout is excessive. I urge the owners to update the price poster where it says €3.

25/08/2025: Deeply disappointed. Thinking back to several years ago, I find the truffles smaller, the fillings minimal, and the prices have almost tripled. I understand the inflation, but there seems to have been a dramatic change in direction in the business. The truffles aren't like they used to be, but they're still good, but like others, so I'll go elsewhere for future purchases given the price.

03/09/2025: 🎉 An unforgettable 18th birthday with seafood flavors and impeccable hospitality. I celebrated my son's 18th birthday at this restaurant and couldn't have asked for anything better. Chef Tommaso Proganò transformed every dish into a sensory journey: every bite captured the true essence of the sea, with authentic, refined, and perfectly balanced flavors. A special thanks goes to all the staff, who made the evening even more special with their kindness, professionalism, and attention to detail. The perfect atmosphere for such a special occasion. I recommend this restaurant to anyone looking for a memorable culinary experience, where the passion for cooking shines through in every dish. Thank you so much for making my son's 18th birthday a moment to remember forever.

23/04/2025: Excellent cuisine and excellent service.

26/11/2025: Great atmosphere for dine in and parties.

18/11/2025: 24/7 USA style: eating at 2am in the quiet of a deserted highway sounds like a Hollywood movie: frankly, it's all poetry.

21/11/2025: I only had a mixed fried fish. I've had much better food for the price I paid. Parking in the back. Large space with plenty of seating. Just steps from the sea. Friendly staff.

24/10/2025: Yesterday at lunch, it was the worst experience I've ever had, and one I'll never forget. The fish was unimaginable, and the quality of the ingredients was extremely poor. Not recommended.

22/11/2025: Reading some of the negative reviews, I was genuinely surprised, as they in no way reflect the reality I experience every time I come here, with my wife or friends. I've been a regular customer for years, having eaten here dozens of times, and I've never experienced anything like what's described in these comments. It's a family-run establishment, where you can feel a warm welcome, respect, and a great deal of passion. The fish is always incredibly fresh, cooked with flavor and the care that only comes from someone who puts their heart into it. The portions are generous, and the prices are more than fair—in fact, certainly below average considering the quality and quantity. I'm heartened to see that among the recent reviews, some have written the truth: there are positive testimonials that describe exactly the same experience I've had for years. That's why I want to add my voice, because I believe it's profoundly unfair that a serious, respectable, and committed business like this is being hit with such excessive or completely inconsistent criticism. I continue to return here with confidence and pleasure, and I will do so again. Because when a restaurant works well, with honesty and quality, it is always recognized—regardless of some outrageous judgments.

22/11/2025: It's always a pleasure to return to this restaurant, a place that has become almost a little home away from home for us. You're welcomed with kindness and attention, the food is fresh and lovingly prepared, and the family atmosphere truly makes you feel at home. Every time, we leave satisfied and with a smile. For me, this place is a guarantee of goodness, warmth, and sincerity.

17/08/2025: Excellent supermarket, which I also frequent in Parma, but I must suggest turning up the air conditioning, because it was freezing this evening, and such a sudden temperature change is very risky. Other supermarkets in Soverato aren't as cold. I trust you can address this issue, which could be a deterrent for customers. I also suggest thoroughly cleaning the trash cans, which we found dirty, and we've already reported this to the cashier this evening. Thank you.

19/07/2025: What can I say, the meat is wonderful, excellent, good prices

08/11/2025: Very good, highly recommended!!!

10/09/2025: The place is very nice, strategically located, and we ate well. The service was efficient, the dishes arrived relatively quickly, and the waiter (or owner) who served us was slightly suspicious and a bit too serious, but he still managed to do his job.

14/08/2025: Excellent!!!!! Sometimes a dish isn't exactly excellent!!!! The rest is yours.

11/08/2025: Excellent Lido, with a restaurant on the beach. We ate excellent spaghetti with clams and Taranto-style spaghetti.

27/09/2025: We dined outdoors in a very welcoming setting, amidst decorative lights and well-kept trees. Everything was very clean and tidy; the staff was helpful, professional, and attentive to customer requests; very fast service. The mixed fried appetizer was good, but could be improved; the pizza (4 different ones) was well-leavened with excellent quality ingredients; the dessert: tiramisu and caramel cheesecake were truly delicious. The yeast-raised weizen beer was very good. The price was fair. A beautiful and relaxing evening, worth repeating!!!

03/09/2025: The setting was really beautiful, with trees and lights. Being outdoors, despite the crowds, it was very quiet, which I appreciated. We ordered three pizzas to share, and each one was better than the last. I recommend the one with zucchini cream. We also ordered a mixed fried food, which was good, but I would have made it a little larger. The prices were fair! I recommend it.

09/09/2025: A lovely bar,cafe on the beach in Vilammare. Had food available,drinks. You can hire sunbeds a d pedallos here.

21/08/2025: A great spot for lunch overlooking the sea. We recommend the fried fish and the paccheri with mussels and shrimp.

17/11/2025: I found hair in all the pizzeria places, I advise you not to go there

16/10/2025: One of the few still open. We arrived at 4 PM, but they made themselves available for a delicious plate of spaghetti with clams. There's no need to say more about the view.

13/10/2025: Lovely spot open all year with drinks and nibbles. Run by a great chap, Lorenzo, who is very friendly and helpful and professional. Definitely our regular beach spot while were in Paola

10/11/2025: November 10th – Disappointing Experience It's November 10th, and the atmosphere is cool and the breeze is blowing in, but that's really the least of the problems. The real inconvenience was the food: we ordered four Happy Meals and two menus, but everything arrived without boxes, completely scattered. The worst part? The sandwiches were cold, so cold that the cheese slice was still whole and not even slightly melted. I mentioned this to the staff, who replied, "I'll reheat it for you." Now, as far as I know, according to McDonald's internal policy, a sandwich served cold should be remade, not simply reheated. But even overlooking this, the sandwich came back with only the top of the bun barely warm... the cheese slice, of course, remained exactly as it was. Every time I return to this location—unfortunately, once a year—I notice a constant deterioration in the service. As far as I'm concerned, it's time someone from above took serious action: spending 43 euros to receive a service like this is a real joke.

02/11/2025: At the delivery they served those after us first, I will continue to come but it's unfair