I migliori ristoranti di cucina altre cucine in Lucca

30/01/2025: Ottimo ristorante, vale la stella Michelin. Tutto veramente ottimo, ben curato e ben presentato. Ottimi pane, grissini e focaccia di loro produzione. Particolarmente gradita la piccola pasticceria finale, una delle migliori che abbia assaggiato nei vari ristoranti consigliati da Michelin. Personale molto cortese. Prezzo in linea con i ristoranti italiani che hanno ricevuto questo riconoscimento . Torneremo sicuramente.

08/01/2025: La classe indiscussa di Lorenzo è qualcosa di davvero inimitabile. La giovane ed esperta brigata di sala ci ha fatto accomodare in un tavolo ampio e comodo, il sommelier ci ha consigliato un ottimo chardonnay della Borgogna, lo chef Gioacchino ha realizzato un menù degustazione squisito...difficile chiedere di più. Grande rapporto qualità/prezzo, considerando l'esclusività di ogni elemento della cena. Bravissimi!!!

04/03/2025: We had a great evening. The food was very good, we loved especially the brioche with liver pate. The place is nice and the waiter is friendly.

18/02/2025: Quality restaurant just outside the walls.

01/03/2025: Very kind, good food and welcoming place

28/02/2025: Excellent food and impeccable service! To be recommended

26/02/2025: Tradition of Lucca cuisine, nice place to spend a memorable meal. Interesting wine list too

18/02/2025: A historic restaurant among the most famous in Lucca, it is a pleasure to return and always be satisfied. You can't choose which dishes to recommend because they are all excellent, both the pasta first courses and the meat second courses. A big thank you to all the staff for their commitment and professionalism.

16/01/2025: Very good porchetta and cold cuts platters with gourmet variations of the sandwiches offered, excellent craft beers and service with always nice and friendly guys. A stop not to be missed if you pass through Tonfano.

03/01/2025: Excellent porchetta sandwiches and cheese/meat plate! Fantastic service with great outdoor seating even in the Winter season! Gracie!!

05/03/2025: Dinner at the Angel's Inn. The important thing is that you eat well, quality products and above average portions. Vito is a friendly and competent host, the service provided by a professional courteous staff accompanied by the right sympathy. The spaghetti with red mullet is excellent but whatever dish you choose you will fall on your feet😀. We will be back

24/02/2025: If you go to Lucca don't miss a lunch or dinner at Antica Locanda dell'Angelo

08/01/2025: Great food and really nice staff!

04/01/2025: Kind, accurate and beautiful dishes. Strong flavor that does not disappoint, top quality. To return!

23/03/2025: Very nice and friendly staff that really like doing their job! They speak English fluently. The menus are in Italian and English and if you have questions, the waiter will answer them. The location is less than 2 min away from the Piazza Antelminelli in a small, quiet alley. The food was very delicious and the order didn't take long. If you visit Lucca, you have to go to this restaurant!

21/03/2025: Very pretty decor. A warm welcome with lots of advice. Regional specialties. We had a great time. Very reasonable prices.

19/01/2025: Atypical restaurant, decor, cuisine, service. Great!! We have become regulars of the place. We really recommend it.

14/01/2025: Absolutely recommended! Friendly staff, delicious food and a really pleasant environment.

16/03/2025: I heard good things about this restaurant, which made me want to go. I'll start by saying that it took me 2 years to book a table for two... then finally trying on Monday for Saturday, they confirmed a table for 2 free on the phone. But it was conditioned by the time they decide... so I accepted just to try their dishes. Table time 7:45 PM, having to leave at 9:30 PM (never happened before). Anyway, we arrive, they open the door and ask us the name of the reservation, and that's it. We sit in a rustic, slightly secluded room... with tables close together. The waiter arrives, bringing the bread and asking for the type of water... and so far so good. The owner takes the order with a bottle of Bolgheri wine. 1. The door is already open and he makes me taste it. Which is not good. He opens the bottle in front of me. But knowing that my wife is annoying, I let it go, having made sure that the wine was good and could go in the tasting. Anyway .. the dishes arrive all prepared before and reheated after the order. Appetizer .. land .. 2 crepes 1 crostini and a small parmigiana . First tordelli .. with ragu .. they didn't taste of anything .. bland .. Penne with tomato .. raw pasta .. tomato .. simple without character .. Then comes the second course . Wild boar with Salmi .. and roast potatoes .. you could see the transition to the oven also because of the lack of moisture that mixes the game .. the potatoes were lukewarm and soft .. ( I ate because I was hungry ) but I had to get up and leave .. given the fast and inattentive service .. especially from the owner . I repeat, I am a lover of red wine of substance.. and you cannot bring a bottle of 14.5 already uncorked and not put it on the table. However.. for me, failed.. it may be good for some.. but in Versilia.. there are better.. !!! I am an entrepreneur.. but my customers.. I do not look down on them...!!!!

11/03/2025: After a long wait we managed to book a table.. Small and welcoming place with the possibility of eating outside during the summer; the menu isn't very long and it's a positive thing (at least for us) both sea and land... We had the first of the day... spaghetti with razor clams: delicious! You can really feel the sea! Secondly, an abundant and varied fish soup...the octopus was marvelous and melted in your mouth. Excellent desserts! The fast service and the kind and polite staff (and it's not something to be taken for granted..) We will definitely be back.. as soon as we manage to book 😅.. it's very popular.. and rightly so!

26/03/2025: Cena infrasettimanale in famiglia. Servizio efficiente e rapido (locale non molto affollato, dato il giorno infrasettimanale, ma comunque non "triste"), sala ben riscaldata. Menù consueto e tradizionale, ben eseguito, pesce in gran parte surgelato ma di qualità. La nota dissonante è il conto: 36€ a persona mangiando 1 antipasto, 1 primo piatto e 1 dolce per ciascuno, 1 birra media in tutto e 4 bottiglie d'acqua (della casa, 0,75 l) per tre persone. Le porzioni sono abbondanti, è vero, e difficilmente si farebbe un pasto completo con 3 portate + dessert: tuttavia, nel caso, si supererebbero di slancio i 50€ a testa e, se poi si aggiungesse una bottiglia di vino "senza esagerare" con la carta, si andrebbe vicini ai 60€. I tempi cambiano e i prezzi aumentano, d'accordo, ma l'aspettativa sul qualità/prezzo in relazione alla tipologia di ristorante resta nel complesso un po' delusa.

18/01/2025: Thanks for the Vegan menu 🥰 it was exceptional

21/02/2025: Exceptional. Perfect restaurant for the most romantic dinner.

13/02/2025: All very good. Courteous and professional staff

27/03/2025: Everything is delicious but the “cappuccino della Fede” deserves Michelin stars! The friendliness and kindness of the staff makes everything even more enjoyable. Caffè da Fede is a must-see for those who work in the center and for all tourists who want to capture a memory of Lucca. HIGHLY RECOMMENDED!

27/03/2025: Sono anni che ci vado ed il mio giudizio estremamente positivo non cambia. Rapporto qualità/prezzo assolutamente imbattibile.

12/02/2025: Le Paste hanno solo il sapore di burro per me . Cappuccino imbevibile troppo bollente . Locale stretto , non ci sono posti a sedere . Staff poco sorridente . I don' t come back here never .

11/02/2025: The place is really very nice. Not large but well kept. The choice between sweet and savory is stratospheric. All very good. I often go for salty and here you lick your fingers.

02/02/2025: Nothing exceptional, a good lunch.

20/01/2025: I would like to point out that the kitchen opens at 12.30 and not at 11 as on their website. Large, bright environment. Friendly staff. Mrs. Lorietta passes between the tables and this makes you feel pampered. The menu is verbal with an appetizer, 3 first courses, 3 second courses and two side dishes of your choice. Well cooked dishes, right portions. No specials. Competitive account also because otherwise few would get up there. Although we had a good time, we will not return because more than 2 hours by car is not worth it