I migliori ristoranti di cucina altre cucine in Sardegna

25/08/2025: Gino and his family, with their bar/gelateria, are an icon throughout the town. I have childhood memories of eating their gelato in the square with my old and dear friends. Their passion for their work has never waned after all these years. The pastries, gelato, pizzas, and drinks are as top-notch as ever.

19/08/2025: Very good ice creams, I highly recommend it.

29/08/2025: Excellent pizza and steak for lunch and dinner. Very kind and welcoming staff.

28/07/2025: The food arrived incredibly fast, and the pizza was exceptional. The host was very welcoming, and to our surprise, we were treated to a complimentary Nutella pizza to end the meal - absolutely delicious!

17/07/2025: Very nice food. "home made food" style, natural and tasty 😍 I also loved the possibility to combine different foods for my lunch as they are paid at the cashier by weight.

10/07/2025: È il terzo anno che veniamo dalla Casetta di Iris , ed ogni anno ci stupisce con i suoi piatti!! Consigliatissima la Fregola di Mare !! Ormai è la nostra tappa fissa ogni estate !!! Consigliamo a tutti di passarci per assaggiare le specialità Sarde e passare una piacevole serata in questo suggestivo locale nel centro di Palau!!

12/09/2025: Unique location to enjoy the sunset, very good food and kind and helpful staff.

11/09/2025: This isn't my first time at this restaurant, but this time I found myself with two desserts I hadn't ordered and that never arrived on the final bill. I didn't have the presence of mind to read the bill right away, but only the next day. And I wasn't expecting this. What a shame.

07/09/2025: Excellent restaurant in Olbia offering a variety of homemade dishes. High-quality ingredients and friendly staff. Tried several times, it never disappoints! Recommended!

05/09/2025: We had dinner for two at this restaurant. Good food. Very friendly staff. Nice atmosphere. We had an appetizer of cured meats and cheeses, which was quite good, even considering it was mostly cured meats and only one type of cheese. The grilled cuttlefish with a side of vegetables was excellent. The swordfish parmigiana was decent, although a bit salty. For dessert, we had seadas (a type of pasta dish) that were quite good, but not excellent, and a fruit tart that, however, seemed to have just come out of the refrigerator. All this, accompanied by a bottle of water and two glasses of white wine, came to just over one hundred euros.

15/06/2025: Tappa frequente quando ci troviamo a Sanluri. Posti sia all'interno che all'esterno, con musica gradevole di sottofondo. Varietà di cocktail, molto buoni e rinfrescanti, preparati dal titolare. Prezzi in linea con la qualità del prodotto. Consigliato per un aperitivo in compagnia

09/05/2025: Locale carino, atmosfera piacevole (anche se, in assenza di partite, personalmente spegnerei la tv). La scelta di cibo e di tipologia di bibite non è ampia, dato che si mangiano solo bruschette e che si bevono praticamente solo cocktail. Una volta consapevoli di questo, però, è altrettanto vero che le cose che fa le fa bene! Bruschette ottime, vasta scelta di cocktail nel menu e molto buoni anch’essi. A mio parere merita. Consigliato!

16/08/2025: Breakfast included a savory croissant and half a focaccia, a glass of juice, and a double espresso. Leaving aside the high price, which is understandable for a seaside location, what really disappointed me was the poor quality of the ingredients. The croissant was stale and dry, and the half focaccia, not only had been in the refrigerator for days due to its lack of flavor, but was also filled with a tiny slice of ham and an equally tiny slice of cheese. Table service, provided by a rather listless and hasty young woman, ended my stay. I can't recommend the place at this time.

04/08/2025: Great breakfasts, great location!

09/06/2025: Very good sweets and friendly staff. Good service

10/05/2025: Sono delusa. Mi sono sempre servita in questa pasticceria perché trovavo paste e altri prodotti ottimi, oltretutto con un buon rapporto qualità- prezzo Purtroppo da qualche tempo non è più così: fritti e bombe lasciano un retrogusto di olio spiacevole e la crema x nulla saporita. Peccato! Avranno cambiato pasticcere?

09/09/2025: Unfortunately on 08/09/25 the place was completely destroyed by a fire, we hope it reopens as soon as possible

08/09/2025: You're the best, and I really hope you'll recover! We managed to dine with you twice during our vacation, the last time on Saturday evening, leaving us with the wonderful taste of your seafood fregola. Don't give up!! You're amazing! I hope to see you again on our next vacation! Best of luck!!

12/09/2025: I’d highly recommend this restaurant. The area can be a bit challenging to work out where to eat with all the spread out beach clubs etc but plenty of easy parking, lovely setting on the edge of the beach. Welcomed with a complimentary glass of Prosecco and overall attentive, welcoming service. The pizzas were very nice with good quality ingredients and if you’re looking for a nice informal & relaxing meal after a day on the beach, this is the perfect spot.

11/09/2025: We had a wonderful dinner here with my wife. We started with seafood appetizers and then enjoyed beautifully prepared fish dishes. Everything was absolutely delicious, fresh, and perfectly cooked. What made the evening even more special was the warm and charming service from our waitress, Alicia – she added so much to the experience with her kindness and smile. Highly recommended!

24/07/2025: A bar worth a visit in Tempio!! A good selection of wine, accompanied by olives, chips and a small assortment of cold meats and cheese. It's so good that we came twice during our stay, and we will return! Friendly staff, a selection of Sardinian wines (the Herculis is +++), plus other drinks available

04/07/2025: Great, very good food and inexpensive, great experience and super friendly service. Thank you.

01/09/2025: A beautiful restaurant with a lovely little terrace. The welcome was warm and welcoming. Excellent wine list and refined cuisine. We saw one of the chefs picking herbs in the small garden 😍. The dishes we ordered were delicious and the prices very reasonable.

27/08/2025: There were mixed reviews at the table about the quality of the food. Overall, it wasn't bad, but it could have been better (especially in terms of quantity). The classic "he's good, but he doesn't apply himself" theme is the same. I personally really liked the flavor of what I ordered, but the quantity left a slight disappointment, and the plating was a bit disappointing (the photo speaks for itself). The long wait for the main courses after the appetizers was a serious problem.

23/08/2025: Found it on Instagram, and it was a great find! Friendly and fast staff, excellent pizza with fresh ingredients, fair price, and away from the chaos of Alghero! It's a perfect alternative to many of the more well-known pizzerias in Alghero! We'll be back!

22/08/2025: Nice place and friendly staff, but it's a shame about the general confusion, even over the little things. In my opinion, the pizzas are disgusting, charred or raw, not to mention the pescatora pizza with the toppings cooking alongside the pizza. The charred mussel shells shattered, so we ended up eating pizza with pieces of shell. The other pizzas aren't great either, given the high price they're offered. I can't comment on the rest. It's a shame.