I migliori ristoranti di cucina altre cucine in Lazio

10/05/2025: Lady a little distracted I asked for hazelnut she gave me another flavour.

05/05/2025: Bar in the center of Marta, they make delicious artisanal ice cream. Advised

18/04/2025: Ho fatto una colazione FANTASTICA! Prima di tutto si trova pratucamente a due passi dal mare, ma poi c'è sia il posto fuori che dentro(il dentro è bellissimo)! Inoltre il bagno era ben pulito👍👍 Il cornetto io lo ho preso vegano e mi hanno messo anche la marmellata🤩 Poi ho preso il cappuccino di avena alpro... Una combo perfetta.

16/12/2024: Fantastico bar sulla passeggiata del lungomare di Nettuno. Ha anche i tavoli interni, visto il freddo che fa. Cornetti davvero eccezionali e gentilezza del personale

02/05/2025: I returned after many years for an aperitif, I found a welcoming environment and good service. The food and cocktails were also good

26/04/2025: Very distracted staff at the checkout, they serve one person and talk to 3 others and you have to repeat things at least 2/3 times, the owner is a bit buffoonish and arrogant, high prices, the service is a bit disappointing, the tables outside smell and smog... well!!!

06/03/2025: Very kind and helpful staff, excellent coffee and the location is really nice, the renovated room is beautiful!

05/03/2025: A little corner of paradise where you can enjoy excellent breakfasts and aperitifs, the staff is super friendly and the place is spotless. Super recommended.

23/05/2025: Came here to get a late night drink, ended up having a family. The Barmans Shanky, Hugues were amazing, Darla and Annalisa were sparkling it too… Omar was welcoming too, showing me places around. Just come in everything else will be taken care of

22/05/2025: Great atmosphere and service from the staff! They did their best to make sure we can watch the football game. The food was ok - some dishes were tasty, some (lamb skewers, chicken bowl) could do with some improvement. Perhaps a few other options on the menu too.

28/04/2025: Nice place, always fresh fish Now they have also introduced 3 types of pinse in the menu Very good stracciata and red prawn

27/04/2025: Excellent and well-cooked fish, high quality raw materials, friendly and attentive staff.

09/04/2025: Spent an excellent evening in a welcoming, serene environment and with good food, excellent meat

15/02/2025: Great place, very nice interior, very kind staff. Delicious dishes from starters to desserts. Highly recommended!

19/03/2025: Delicious Roman pizza, crazy fried foods and the guys are very kind

13/03/2025: Really excellent pizza burgers, even the vegetarian one (Greenwich).

01/05/2025: My experience at the Il Pilone by Rare restaurant on May 1st was truly disappointing. The event, announced as a special day with a festival and entertainment for children, turned out to be total chaos. Disorganization reigned everywhere: insufficient staff, very long waiting times, confused service. No one seemed to be in control of the situation. The entertainment for children, widely advertised, simply wasn't there. An event managed very badly, without a minimum of coordination. The catering was no exception: bland dishes, presented without care, often wrong. Everything seemed done hastily and without attention. If you don't have the adequate staff and experience to manage a May Day event, then you shouldn't even organize it. A lot of potential completely wasted. I won't be back and I don't recommend it.

30/03/2025: I went to an evening organized with the dance school. Everything perfect. Pizza tour menu at €25 with unlimited draft beer. We ate well, service ok. Really nice place

05/05/2025: The rooms used for catering do not guarantee natural lighting and ventilation adequate for the intended use. The foods Homemade fettuccine creamed with Roman pecorino, Sardinian pecorino, Amatriciano bacon and rosemary powder: the dish was served warm and sticky. The bacon is not crunchy but hard and dry. The impression is as if it had been prepared a long time in advance and then reheated. Beef cheek Served with mashed potatoes: flavorless and always prepared first and reheated (boiled taste). BBQ pork ribs cooked at low temperature: cooking at low temperatures allows you to obtain meat that comes apart perfectly and is soft and succulent. The ribs that were served to us were stringy. They seemed overly heated. The baloc merlot is good (excessive price).

23/04/2025: A very nice culinary experience, we appreciated the friendliness of the service, the quality and originality of the dishes, and the very nice decor of the restaurant!

03/04/2025: Friendly and pleasant environment, as always!

12/03/2025: When going to a burger place get a burger. We both got fish and chips. Mine was crispy, my husband said his was a bit on the soggy side. They do have a disclaimer * by the fish.fast and friendly service though

22/04/2025: We ordered hamburgers, hotdog and pulled pork. The food was good. Not many place to sit. 8 in total

10/04/2025: At first it was difficult for us to get in, but the final result was very good, the burger was very good and the service was very good.

27/05/2025: Kind and helpful staff, excellent pastries and aperitifs.

14/05/2025: The nicest bar in the Portuense/Monteverde area. Aperitif not cheap but appreciable. Good coffee, good single-portion desserts, efficient service.

02/06/2025: A nice cosy pasticeria loved by neighbours. Good to have breakfast every day, Roman coffee with Cornetto.

28/05/2025: High quality pastry bar for a long time but always updating. Very fresh desserts

09/05/2025: The pizza was better. The staff is courteous and the environment is nice

08/05/2025: A good aperitif with platter, supplì and prosecco for 10 euros..., not bad especially the supplì