I migliori ristoranti di cucina altre cucine in Salerno

04/05/2026: We were able to try their restaurant; the food was delicious, the service was excellent, and the quality was impeccable.

04/05/2026: Very nice place, very friendly waiters and owner, delicious, high-quality food, top-notch desserts. I'd say the value for money was excellent. A wonderful experience.

10/01/2026: A favorite place since we were 16 (Spoiler: we're now 33). 🫶🏻

31/12/2025: Excellent aperitif, with tasty appetizers. Excellent coffee.

12/04/2026: A magical view, a surprising menu, and impeccable service. The perfect place to treat yourself to a special moment.

11/04/2026: The food is good, but expensive, and the portions are very small. It takes a very long time.

08/04/2026: Excellent dishes, expertly prepared. Excellent service and a meticulously maintained location. Thank you so much for the wonderful evening.

06/04/2026: Best gourmet option I've tried in the whole 12 days I've been in Italy

02/04/2026: A fish restaurant in Cetara with truly excellent cuisine. We were looking forward to a little gem with very good value for money, and the menu initially promised just that. What we weren't prepared for was the size of the dishes. The "Catch of the Day" is delicious, but it's more of an appetizer. Since you really need to order at least two courses to feel full, the prices aren't exactly cheap. Had we been informed about this "tapas-like" size, we wouldn't have had a problem with it. As it was, we were a bit disappointed. The Spaghetti Colatura di Alici, typical of the region—spaghetti with anchovy sauce—is delicious. Tip: In Italy, you dip the sauces with the fresh bread that's also served. The service was somewhat unclear. We were immediately offered wines without a wine list. We only received the list upon request. Prices for a bottle start at around 35 euros.

21/02/2026: I TELL BRUNO NOT TO CLOSE THE RESTAURANT BECAUSE WE NEED TO MAKE A COMPANY WITH LOTS OF PEOPLE, TO BRING THE NONE.SAN PIETRO TO THE WORLD,. THE HISTORY OF THE RESTAURANT AT INTESA BANK IS ENOUGH, THE HISTORIC RESTAURANT NEVER DIES.

20/04/2026: The place is small and has a very cozy atmosphere. The menu is short, and the food is very tasty, made with fresh, seasonal ingredients. The wine is excellent. Prices are reasonable. The service is excellent and friendly. If you want delicious food in a homely atmosphere, I recommend this place.

17/04/2026: Wow! This was one of our best meals in Salerno. The food was delicious and beautiful! The service was great - our waiter was so nice. The place was jammed but you never felt rushed. The chef even came out to chat which is always cool. I highly recommend!

13/05/2026: We went on a quiet night to this wonderful restaurant. The food was delicious. I had the seafood Bolognese which was exquisite followed by the turbot on lemon sauce, also great. Lovely!

09/05/2026: I discovered this place almost by chance, but it turned out to be an absolutely perfect choice. From the moment I arrived, the welcoming atmosphere and thoughtful design conveyed a pleasant sense of attention to detail, further confirmed by the impeccable service: the staff was professional, attentive, and always friendly. ​The real star, however, was the cuisine. The use of the highest-quality ingredients, handled with skill and passion, was evident; each course arrived perfectly cooked, with balanced flavors and inviting presentation. It's rare to find such a perfect balance between the freshness of the ingredients and the execution technique. ​Everything was offered at a fair price, well-proportioned to the quality of the food. It was an extremely positive experience that I can recommend without hesitation. I will definitely return to explore the menu further.

07/05/2026: We stumbled upon it while strolling through Salerno, and since the weather was lovely, we were able to have lunch outside and enjoy the sunshine. The food was very good, the staff very welcoming; if we ever return to Salerno, we will definitely go back.

03/05/2026: A very quiet restaurant in the city center, specializing in seafood. The spaghetti with red shrimp and clams are delicious. Fair value for money and generous portions. We also enjoyed the stuffed babá. Very friendly staff and a lovely, intimate atmosphere. Recommended!

20/04/2026: Everything was delicious and the staff were very friendly. I would go back a thousand times.

06/04/2026: I ordered an Italian pasta dish, and it was delicious, with a great texture and flavorful sauce. The portion was just right, and I was satisfied. The excellent service was evident right away; the staff was friendly and the service was quite fast. The atmosphere is pleasant, with a relaxed and comfortable feel, perfect for lingering a while. Everything ran smoothly during my visit. I highly recommend this place if you enjoy well-prepared Italian pasta. I will definitely be back.

07/05/2026: In the heart of the green Irpinia region, specifically in Serino, on Via Giffoni Valle Piana, Lo Chalet del Buongustaio" has been standing for years. Surrounded by nature, it offers top-notch cuisine with a rich à la carte menu. The experience is further enhanced by the elegance of the setting and the professionalism of Adele, who guides you with passion and expertise, explaining each dish in detail. A truly enjoyable culinary experience, where cuisine, atmosphere, and professionalism are all equally important. Highly recommended: go there, you won't regret it!

04/05/2026: Highly recommended. True gourmet cuisine! Excellent ingredients, prepared with a flawless, unpretentious approach. The cod and pork belly appetizers were a real wow factor, as was the Pallotta cacio e ovo entrée with pear mustard! Everything else was excellent, including the atmosphere and service! Excellent value, too.

20/04/2026: We loved ll Ritrovo! It’s family owned and everything is nice and fresh. We meet the owners and they were lovely people. We can’t recommend this enough, it was the best meal we had in Positano!

19/04/2026: A small restaurant in the hills above Positano, away from the crowds, with very friendly staff, delicious food and wine, and a beautiful view. Special mention for the restaurant's shuttle service which picked us up in the center of Positano and dropped us off right at our doorstep. Highly recommended!

20/03/2026: It can only be positive. It starts with the cleanliness and it is excellent. The bathroom is always clean. The atmosphere is excellent. The desserts are excellent, the coffee is good, the croissants, zeppole and other excellent things. We are at the TOP.

21/02/2026: What can I say, excellent coffee, excellent desserts and delicious ice creams, we always go there on weekends

06/05/2026: Delicious pasta and seafood. A charming place in a quiet little square in Atrani. A great escape from the hustle and bustle, crowds, and overrated Amalfi. The best food of our six-day stay between Puglia and Amalfi.

05/05/2026: I’ve been to the best-rated, most famous restaurants in Rome, Florence, and the Amalfi Coast towns during my Italy trip, but this is truly the best meal I had in two weeks. The seafood carbonara was the best pasta I’ve ever had, and the scampi risotto was cooked perfectly. The house white wine was so good that we asked to take a photo of it. The service was excellent and accommodating, even though the staff were mostly very Italian! Also, the prices were so affordable I couldn't believe I was on the coast. I wish I could stay in Amalfi longer so that I could come here again. There were so many Koreans in Amalfi, but for some reason, there wasn't a single one here… It’s only a 10-minute walk from Amalfi with no stairs, so please, please make sure to visit. It was the most delicious meal I had in Italy.

06/05/2026: Good and plentiful food, very attentive and helpful staff.

26/04/2026: Beautiful place, and especially renowned. We booked, but couldn't get in because we had a small dog with us. They don't allow dogs. Too bad.