I migliori ristoranti di cucina altre cucine

17/09/2025: Great place for drinks, friendly staff.

12/09/2025: Very lovely cafe - delicious cornetto & fast service! Nice place to people watch too

30/07/2025: Authentic flavors and several vegetarian options. I'd gladly return! The space is small, so I recommend booking.

26/06/2025: We discovered the restaurant spontaneously. The food was delicious, and the staff and chef were very friendly. Overall, it was very pleasant and highly recommended! Traditional and unpretentious. We felt very comfortable. Highly recommended!

15/09/2025: We stopped in for ice cream. It was okay, but the service...could have been friendlier.

31/05/2025: Lunch break with my daughter. We took two piadinas. 6.50 euros each but inside there was really little topping in general. My daughter's was missing an ingredient (the main one) and the bartender didn't even come to tell us... we found the piadina practically without toppings (2 lettuce leaves, 3 dried tomatoes and a shadow of fontina without the grilled aubergines that were supposed to be the main ingredient). When I asked to add something else she told me she didn't have anything... and the final price??? 1 EURO LESS ON THE TOTAL... SHAMEFUL!!! I paid but if it were up to me they could close today!

02/11/2025: Small scoops of ice cream but the ice cream was delicious because it's Italy 🇮🇹😁

21/10/2025: Pros: Best gelato in Alessandria Cons: Styrofoam-like cone (€3 for two flavors) and gelato served with a scoop (in 2025, we're still weighing every scoop of gelato down to the milligram...)

10/08/2025: The food was excellent, generous portions, and delicious. The staff was very friendly, and the place is lovely. Their special was exceptional, I highly recommend it!

17/07/2025: The food was good, but the cocktails weren't great; the ingredients were obviously of poor quality (cheap alcohol and whipped cream). Despite this, the prices were slightly too high. Service was poor; the waitress didn't know what I'd ordered even though it was on the menu.

07/10/2025: Beautiful coffee shop , friendly staff , great coffee !

13/09/2025: The staff was rather lackluster. There was no toilet paper in either the men's or women's restrooms. The cappuccino was good but expensive. I probably won't be returning there again.

06/11/2025: Absolutely not recommended. A very simple €5 ESTHATE 😂😂. They think they're in Posillipo but they're in Pinet. 😂

01/11/2025: I've been there often in recent years. It's a meeting place for friends. The owner is a nice person, and the waiters, when they're good, are too. I've spent some pleasant afternoons there.

15/10/2025: Very quiet, soft music, very unusual organized flea market atmosphere, entirely homemade organic dishes

14/09/2025: We dined at Corti Bianche during our stay in Trani, and since it was a Saturday evening, we preferred to make a reservation. Upon our arrival, we were greeted by a wonderful garden, meticulously cared for down to the smallest detail, which immediately conveyed a pleasant sense of elegance and serenity. The hosts proved to be truly delightful. What I appreciated most was their honesty: the menu features a scrocchiarella, a generous portion that easily fills two people. Although we intended to order a first course as well, the owner very candidly advised us to wait and decide later. A gesture that, especially in a tourist destination, is by no means a given. At the table, I commented, "Too honest for a holiday destination, where the opposite often happens." And in that moment, I felt truly protected, as a guest and not simply as a customer. We followed their advice, and they were right: one scrocchiarella was more than enough. We also noticed the same genuine and caring attitude towards the other tables: a rare attention, demonstrating how truly family-run this place is and how the owners have chosen to put customer satisfaction first. My sincerest compliments go to them: authentic hosts who, despite the times and the touristy environment, have chosen to play their cards on the table with transparency and heart. Corte Bianchi is more than just a restaurant: it's an oasis of authenticity, where honesty becomes an integral part of the menu and where, beyond good food, you can savor the human value of those who welcome you. A place that stays in your heart, and that deserves to be remembered and recommended. ❤️

02/05/2025: Really unpleasant experience. I entered this bar in Ferrara and, not being a local (I come from Milan), I asked for clarification on what they meant by "pastries". One employee — a curly woman with a ponytail — thought it best to laugh at me and embarrass me in front of the other customers, as if my question were ridiculous. I expected availability and kindness, certainly not to be laughed at just because I didn't know a regional term. Respect for customers should come first, regardless of where they come from. It's not normal and it's not acceptable.

12/10/2025: Probably the best granita in Syracuse; the sweet and savory baked goods are also excellent.

09/09/2025: I don't usually write reviews, but this one deserved it. Since it was renovated and reopened (or changed management, who knows), the staff service has been seriously lacking. The cashier should be avoided like the plague, twice, so it's not a fluke. If you don't like interacting with the public, change your job, because you'll make people shy away!

02/11/2025: Unlike many negative reviews, I personally found a good bar, excellent coffee at a reasonable price (lower than other places outside the city center), great politeness, and smiles! Sometimes you have to be polite to receive a positive attitude/gesture with a smile! You can't just expect it! (I have a business that deals with the public and I know a thing or two about it.)

31/10/2025: I really enjoyed the pizza and the coffee

09/09/2025: Sunday lunch, I asked to see the menu twice, but with a confused expression, he told me they had it available without being able to tell me the price. Finally, I ordered 1 industrial-strength orecchiette with tomato sauce and 2 industrial-strength orecchiette with tomato sauce and ricotta. Portions of max 60/70 grams are ridiculous! A small side dish of friggitelli peppers, 1 water, 1 0.33 oz peroni, and 1 glass of white wine (I asked for wine without even mentioning the type or label) taken from the fridge while it was open. To finish, a Bindi semifreddo. Total €55. Madness!! Stay away!!

08/09/2025: Today, Monday, at lunchtime, the minimal servings and insufficient selection of starters and main courses are a disgrace. And if you don't have desserts (only pre-packaged parfaits) or coffee available for the customers who arrive... it's best to keep the place closed!

05/11/2025: I didn't go there, I was just there to wait for someone

03/11/2025: I often go there for events and live concerts by cover bands. I'd point out the good food and friendly staff...