I migliori ristoranti di cucina altre cucine d'europa in Sardegna

29/07/2025: Ottimo sempre affidabile, personale cortese e presente. La cucina sempre di ottimo livello. Mi mancano i polpi alla diavola ma è un mio desiderio nostalgico. I vini sempre tanti e con continue novità anche per i piccoli produttori. Giancarlo sempre vigile e severo nel controllo della cucina e del servizio. Ormai sono circa trent’anni che vado e mantiene una qualità costante nel tempo.

27/07/2025: Siamo stati a pranzo in questo ristorante. Ambiente della sala un po’ angusto però il personale è gentile e gli chef hanno una buona mano in cucina. Nonostante ciò e la cordialità, c’è un errore imperdonabile che è stato commesso e che non si può non evidenziare . Abbiamo preso spaghetti all’aragosta che è stata cucinata e presentata al tavolo senza essere prima pesata e mostrata a noi clienti. Quando si servono prodotti di lusso che hanno un costo legato al loro peso, tutto il pescato va preso e portato al tavolo, pesato in modo da consentire ai commensali di scegliere il prodotto e la pezzatura di riferimento. Non abbiamo la certezza che l’aragosta servita sia stata presa dalla vasca in esposizione e che il peso pagato sia quello realistico del prodotto servito e questa purtroppo è una mancanza grave in un ristorante che vanta nei modi e nelle dinamiche un servizio raffinato. Non so se ritorneremo…ma un suggerimento ad una correttezza maggiore sento di darlo.

10/08/2025: Great, charming, well decorated hotel; perfect location for the old city, the train and bus station; friendly and helpful staff. Our room was comfortable, spotless and quiet. Good breakfast and we enjoyed the displays of the vintage toys displayed on the staircase. Because it is located in the city there is no parking available at the hotel itself but they have a limited amount of discount vouchers for the nearby secure car park (call ahead, perhaps) - otherwise, as we did, you have to pay the full amount, 1.80 euros/hr. A free car park is a little further away but it’s not secure so don’t leave anything visible in the car.

05/08/2025: We stayed at this hotel for a few days. I can't recommend it enough. Everything was fantastic, and we thank the staff for their extraordinary hospitality.🫶

13/08/2025: A restaurant with a beautiful location and friendly, helpful staff. All the dishes were delicious, the only flaw being their size (very small) and the high price (€220 for 6). I recommend ordering an appetizer as well, otherwise you'll be left hungry.

12/08/2025: Excellent restaurant, well-kept and clean place and kind waiters

09/08/2025: Welcoming place with friendly, helpful staff. Good pizza base with well-seasoned toppings, and very good sea bream.

07/08/2025: The pizzas are very good, but avoid everything else.

21/08/2025: A little gem I discovered by chance yesterday on my day off. I was pampered from the start, both by the friendly customer service and, above all, by the fantastic food. I'll definitely be back as soon as I can; places like this are hard to forget.

20/08/2025: Pros Nice place with a small children's area with a swing Good fregola Available in August even without a reservation Gluten-free dishes and pizza available Cons My husband and son ordered fregola and cotoletta, and they arrived quickly. My daughter's and my gluten-free pizza arrived after they had already finished their meal. The reason was that my gluten-free pizza had to be cooked in a separate oven that was full... yes, but my nine-year-old daughter's didn't, and she had to wait over half an hour to eat. I suggest better coordination between the kitchen and the pizzeria.

19/08/2025: Always nice to come back here, it never disappoints!

17/08/2025: Really excellent food and very friendly staff, I recommend it.

22/07/2025: Amazing staff and food, we went twice and already want to go back. Best vibes!

07/07/2025: We stopped by for the typical Italian aperitif we'd told the family we were traveling with about, a favorite we've had from another trip where we spent a wonderful afternoon eating and drinking, but today we didn't get it right. Three Aperol Spritzes, a glass of Vermentino wine, a Coca-Cola, and the aperitif was very limited and expensive. A small portion of four varieties per person, and it was also full of wasps, which made our visit very unpleasant. Not recommended, although the service and the views of the sea were very good.

12/07/2025: We had the great honor of dining at this magnificent restaurant for several evenings, the only one in Villasimius that offers a sunset view of the sea right from the beach. The products they serve are fresh; the mixed raw fish was exceptional, as was our catch of the day. The waitress helped us choose wine from the extensive list, and with her excellent knowledge of food and wine, she explained the various pairings and accompaniments, something we've never encountered in Villasimius, as we are great wine lovers. This restaurant is top-notch; we paid a fair price for what we ate and the service was impeccable. We'll be back in September.

11/07/2025: Excellent quality, fantastic location, especially for dinner; we ate here for lunch. Prices are high and portions are small. There's a cover charge. A full meal, from appetizer to dessert, costs at least €100 per person. The staff is very helpful and friendly.

30/05/2025: I ordered a dish that I thought would come with eggplant... under the meat there was something that could have been, but so "thin" that I don't know... it wasn't an incredible Italian dish.

18/02/2025: Everything was excellent...the atmosphere...the staff and above all the food...fabulous.

26/08/2025: The location and the staff were truly friendly and attentive. Unfortunately, the food was a complete disaster. The pizza was the worst I've ever eaten in Italy, and the fish was also disappointing. Everything tasted the same and lacked any freshness or authenticity. The dessert, a tiramisu, was also inedible. I seriously wonder who works in the kitchen there; it can hardly be an Italian chef. Serving such food in Italy is simply a disgrace.

22/08/2025: We ate very well. We ordered three of the chef's suggestions, and the service was very attentive! The pasta was cooked very well. It's always a good time.

21/08/2025: Augusto and Marco are a guarantee, super kind, attentive and always present staff. Amazing food, never a disappointment. Massimo from Rome.

20/08/2025: An hour's wait between the appetizer and the main course. Extremely high temperatures on the patio. No, especially when the prices are in line with those of the area (medium/high). It's not a diner; customers should be pampered and treated with respect. The food? The appetizers were good, the fried calamari cooked in used oil. And don't tell me that it's the busiest time of year so this is normal. No.

11/05/2025: From Cagliari we decided to go to this place and it was worth it, beautiful evening, excellent food, extraordinary staff especially Matteo, very kind and professional... It left us with the desire to gladly return..

25/03/2025: Good food and excellent pizza. Service for first-time people

31/05/2025: Nice place, there's always something going on at night, always fun!!!

29/04/2025: Whatever you do, do NOT order the hamburger, it has written on the menu as meat only, thinking it would be a plain hamburger, but no, it was a literal patty in a plate. Biggest disappointment of a hamburger I have ever seen. This place is overpriced and terrible, not worth the money at all.

21/08/2025: I've been passing through these parts for years, and I can't help but enjoy a glass of wine with Sardinian tapas🥰...not to mention the Pecora Burger. Everything is delicious, I recommend it. See you soon

15/08/2025: A basic establishment in a central location in Tortolì, practically at the start of the main street. Parking is available in Piazza della Rinascita (where the post office is located). It offers both seafood and meat dishes, but there's not a wide selection of first and second courses for fish, while it does offer many delicious tapas. The selection of beers and wines is also basic, though almost all local. The raw Arbatax red prawns and cuttlefish tagliatelle are excellent. The fried fish is also very good, crispy and not greasy. Highly recommended for aperitivo and aperitivo dinner. Tasty. Very friendly staff. Not particularly cheap, but the ingredients are top-notch.

18/06/2025: Nous avons choisi ce restaurant un peu au hasard de passage dans la région. Service excellent, accueil très chaleureux et les serveurs parlent français. Très bonne cuisine sarde, planche de charcuterie excellente. Assiettes copieuses bien chaudes. Les digestifs nous ont été offerts. Allez y les yeux fermés vous ne serez absolument pas déçu

14/06/2025: Devo fare i complimenti, tutto perfetto. Il cibo ottimo il personale molto gentile Lo consiglio, se passate per Aggius fermatevi