I migliori ristoranti di cucina altre cucine d'europa in Puglia

03/06/2026: It was a lovely family celebration, nice restaurant, efficient and polite staff

08/05/2026: Really beautiful reception hall, the food is excellent, a really large room, helpful staff

04/07/2026: The food was outstanding—beautifully prepared, exceptionally fresh, and of the highest quality. Every dish reflected the care and passion that goes into the kitchen. What truly made the experience unforgettable was the attentiveness of the staff. The service was warm, professional, and genuinely welcoming from the moment we arrived. A special thank you to Antonio, who is the epitome of an Italian gentleman. His professionalism, style, and effortless elegance are remarkable. He has a wonderful, discreet smile that immediately puts guests at ease, and watching him serve and pour wine is like watching a true expert at work. His attention to detail and gracious manner elevated the entire dining experience. We would also like to thank the lovely lady who looked after our table. Her warmth and kindness made us feel completely at home, and her welcoming nature was just as memorable as the excellent food. Alex Restaurant offers not only exceptional seafood but also hospitality of the highest standard. We highly recommend it to anyone looking for an authentic and memorable dining experience.

02/07/2026: Excellent restaurant! Everyone is professional and knowledgeable! Excellent and refined dishes.

30/12/2025: Super puccia and super pizza, top service An experience to repeat

14/12/2025: Ideal for an evening with friends and family

11/05/2026: One of the historic places to have fun and drink good beer. The atmosphere is reminiscent of an Irish pub and they organize unique events.

05/04/2026: Exceptional beers and idyllic cuisine, congratulations, we will gladly return.

08/05/2026: We went there as part of a tasting included in a guided tour. It was okay, but nothing special...

22/04/2026: A bit of confusion, maybe because it was Sunday

08/05/2026: My partner and I had dinner with a couple of friends. We had two portions of fries (chips and deep dish), a baked shank with potatoes, a portion of goulash, a 2012 Aguaraja pizza, a 2013 pizza, and a Margherita with prosciutto. For dessert, a caramel cheesecake and a tiramisu. Everything was excellent. The place was quiet, beautiful, and welcoming. Highly recommended!

04/01/2026: I bought some takeaway pizzas and also some chips. The chips were half raw, the pizzas were dry and salty. I paid a lot and was quite disappointed.

07/07/2026: The service was very courteous; the waiter was kind and helpful. As for the food, however, we expected something more. For our first course, we had tagliolini in bisque with shrimp tartare, which was good but not particularly impressive. For our second course, we had a fried fish dish that, in our opinion, could have been a little more carefully prepared; it wasn't up to par. Overall, a pleasant experience, with some room for improvement in the cuisine.

29/06/2026: We've known the chef since he was a child, and seeing the journey he's taken to make this dream come true fills us with joy. He and his friend have taken over this restaurant, and we can only congratulate them for the courage, commitment, and passion they're putting into this new adventure. We ate truly deliciously: every dish was carefully crafted, rich in flavor, and prepared with quality ingredients. We were so enthralled by the deliciousness of our meal that we even forgot to take a photo... and that says it all! The staff is young, knowledgeable, professional, and always available. From the moment we arrived, we were greeted by a serene, welcoming, and pleasant atmosphere that immediately made us feel at ease. We sincerely wish the young men all the success they deserve. We hope this business brings them great satisfaction, because it's a place that truly deserves it. We'll definitely be back and we highly recommend it to anyone looking for a pleasant evening enjoying excellent cuisine.

12/06/2026: Fantastic place, truly perfect location. The staff is professional and attentive, without ever being intrusive. Everything was delicious, and the raw seafood was truly amazing, with purple shrimp and generously sized scampi. The price was fair for the quality of the service and the dishes.

14/05/2026: It was a delight! Right by the sea, we enjoyed freshly prepared food in a pleasant atmosphere with attentive service. Thank you to the team!

10/06/2026: Delicious busiate pasta eaten by the sea.

09/06/2026: My husband and I spent a lovely evening in this wonderful location... recommended by the talented maître Giovanni, we enjoyed dishes prepared by chef Elvis... truly unique... well prepared... with good raw materials and creativity... I will return very soon... the spaghetti with sea urchins are truly worth trying... congratulations... absolutely recommended

29/05/2026: We sat down for an aperitif with two glasses of wine and one estathe + appetizers. Is it normal to pay €1.50 for a cover charge for an aperitif? €5 for two taralli and a few olives? The glass of wine cost €5 instead of €7.50, they made a mistake in pricing.

18/12/2025: Great selection and excellent cocktails! Highly recommended!!!

05/06/2026: It's a special place for me. Excellent service, I recommend the champagne risotto and shrimp.

02/04/2026: The atmosphere is neglected, which is a real shame because the location itself is beautiful and could be very refined if it were taken care of. The food is neither good nor bad, with limited choice and basic items for the high price.

19/05/2026: Everything was perfect: quantity, quality, service, and ambiance, with the sea just a meter from the restaurant. Excellent ingredients and friendly, welcoming staff.

01/05/2026: We called the day before to make a reservation for May 1st, and they told us there was no need to reserve and that we could just show up. We did so, and at 12:30 we showed up. Once there, the waiter showed up with a list of reservations and told us there were no more seats, even though the room was half empty. He obviously didn't want our money. An arrogant atmosphere, from the valet to the waiters. I strongly advise against it.

25/07/2026: We were pleasantly surprised by the delicious food. There were six of us plus two children. We ordered two peppered mussels and asked for seconds; they were delicious. Both the pasta dishes and the pizza were excellent. Reading the reviews, I was hesitant, but we had a great time, and so were the staff, who were always ready to accommodate our requests.

21/07/2026: Excellent food, impeccable service, very kind and fast. Nice atmosphere and great location, table with sea view. Thanks for the evening.

22/11/2025: It's a complete disaster. The hotel is in the middle of the highway, impossible to get anywhere on foot. The window overlooks a multitude of solar panels. You can hear everything outside in the rooms; a vacuum cleaner will wake you up at 6 a.m. We came here for the sauna and jacuzzi, but they charge 20 euros per person per hour, which is a joke. We didn't see any information about it anywhere. The photos of this hotel were probably taken 50 years ago, because this place definitely doesn't look like this. Overall, it's an old, filthy hotel. I don't recommend it.

16/11/2025: This isn't the first time we've attended the Barion Hotel for events. We've always had excellent experiences, from Maurizio's professionalism and courtesy to Elenya's smile and kindness, to Samy's impeccable, high-quality work. Especially regarding the cuisine and catering, I've complimented Granit, and I want to publicly reiterate my compliments, as my entire group noted the superior cuisine at last night's dinner. We weren't aware there had been any changes to the staff, but since everyone was so satisfied, I wanted to find out more, and indeed this new addition seems to be a significant upgrade for the entire hotel. Congratulations, and kudos to everyone I mentioned, for making our guests' experiences special!

25/03/2026: Beautiful location, very good gourmet pizza, prices a little high we waited a long time for the pizza.

21/03/2026: ARROGANT and unhelpful staff Poor product selection. Decent dough Poorly cooked. Good ingredients... but salty.