I migliori ristoranti di cucina altre cucine d'europa in Puglia

12/01/2026: Fantastic restaurant! Delicious food, attention to detail, and super friendly and helpful staff. A truly pleasant experience in every way. I can't wait to go back! 😍

09/01/2026: A restaurant in the heart of Martina Franca's historic center. A very intimate atmosphere with seating for about 30. Excellent food, with surprisingly large portions, considering the gourmet cuisine. The Gaonas meatballs are truly exceptional. Exceptional and impeccable service; they truly care about their customers. The price is fair considering the quality of the products. Highly recommended.

20/01/2026: A truly pleasant experience. The place is well-kept and welcoming. Ms. Antonella welcomed us warmly and attentively without being intrusive. We tried the appetizer of mortadella and focaccia, the braised pork, and finally the tiramisu (I've attached photos that will speak for themselves 🤤). I really appreciated the quality of the ingredients. Excellent balance of flavors and adequate portions. Ms. Antonella, while we waited for our dishes, delighted us with seeded bread and homemade taralli, truly delicious. A restaurant I recommend and will gladly return to.

08/01/2026: Excellent experience. Wonderful service, excellent food, and a very pleasant atmosphere.

14/12/2025: The food was excellent the wine tasting very good and interesting. Service was nice and friendly I will highly recommend it for a culinary experience.

17/11/2025: A beautiful, meticulously renovated farmhouse, an excellent location for events. The menu is good, but it could use a little more attention to those with food intolerances, perhaps by offering the same dishes lactose-free instead of different, less appetizing options. Very professional service.

07/09/2025: Discovered by chance, a true delight for the palate and the eyes, just steps from Piazza Sant'Onofrio. Excellent dishes, made with fresh ingredients, carefully prepared and plated. Impeccable service, in a refined setting. Highly recommended.

01/09/2025: Top location, every dish is a work of art. Highly recommended.

14/10/2025: An excellent experience in every way! The food was simply delicious—every dish was prepared with care, flavor, and high-quality ingredients. Truly gourmet cuisine that captivates you from the first bite. The service was impeccable, professional, yet very human and friendly. We felt warmly welcomed and cared for. The value for money was also more than fair, considering the quality of the offerings. I highly recommend this place to anyone seeking an authentic, refined, and satisfying culinary experience. We'll definitely be back!

29/09/2025: This was my second visit to this restaurant and I was completely satisfied. Excellent food, beautiful to look at and delicious to eat, professional staff, everything was perfect. My compliments to the chef, and what can I say? I'll be back again.

08/12/2025: "Warm broth for the soul." A sublime experience.

02/12/2025: At Scinuà, if you come in hungry, you leave hungry. Experience: for two, one orders macaroni with white pork ragù (hard macaroni, a meager amount), the other braised beef with vegetables (the waitress mentions chicory when ordering, and upon arrival, unannounced, there are sparse white cabbage florets, with three slices, max 100 grams, of meat... Want to save on meat? At least give me more cabbage)! The bread? Not soft! We proceed with profiteroles with cream, not dairy, for one, and panna cotta with fig vincotto that overpowers the flavor of the panna cotta for the other. A glass of wine, a bottle of water. The bill: €57 STOLEN! This is compounded by the rudeness of the lady who served us and prepared the bill. When we told her that this wasn't the restaurant for us given the type of service we'd seen at other tables (microscopic portions of everything), she replied that she hoped never to see us again.

19/01/2026: The fish is incredibly fresh and beautifully presented. I recommend the sea bass in a potato and olive crust. Excellent! I'm back to this welcoming restaurant in the historic center of Lecce, under Porta San Biagio. The food is high-quality and well-prepared. The table service is also excellent, courtesy and empathy from Alessio and Francesco. Andrea's warm welcome was professional, courteous, and kind. The quality/price ratio is truly excellent. A must-try if you're in Lecce. Compliments, highly recommended.

18/01/2026: Disappointing! I hadn't been to this restaurant in a while. Unfortunately, the menu and the dishes were disappointing. The Blunotte linguine with stracciatella and shrimp tartare had a predominantly buttery flavor, and the fried ingredients were not crispy and had a strong oily taste. We asked for a change of pasta (fresh tagliolini) but were denied as it was unavailable. The desserts weren't satisfying either... The location appears dim and cramped. Our table was wedged into a recess with the chairs literally attached to those of the next table, making it cramped and suffocating. Courtesy of the staff. Needs improvement...

08/01/2026: I ate at this restaurant at the end of December, during a tour of Puglia, and it was definitely the best quality. I had excellent raw seafood and the best fish-based first course I've ever tasted (spaghettoni aglio olio and tartare di gamberi con taralli crumbs). My friends had a first course with freshly caught scorpion fish and one with red mullet of the day (ask them before choosing). The tuna tartare was exceptional. Everything was very good, including the desserts. Impeccable and very friendly service. It cost €42 each, so very reasonable.

08/01/2026: Delicious food, good wines and good advice

10/11/2025: We spend very nice time and Antonio was the best. Best regards

02/11/2025: Simply the #1 in Bari for the quality and variety of the raw materials offered (fish and more), it has now become a staple of my cultural and gastronomic visits to this city, as I am from Turin. The dining room staff is simply extraordinary, yet never invasive, with preparation and customer service. Not to mention the Chef, (in my "humble" opinion) an artistic genius. Congratulations, keep up the good work. by Sandro

03/01/2026: A welcoming, family atmosphere. The owners are attentive and friendly. We went for lunch at 3:00 PM, having just arrived in Vieste, and they welcomed us with a smile. The food was excellent and the portions generous, so much so that we were happy to return.

26/11/2025: Really good food (we had fish) and the owner is very friendly and even helped us a lot with a phone call we couldn’t make because we don’t speak Italian. Thank you!!

26/12/2025: This place was nothing short of spectacular. From the moment we arrived, everything felt effortless, warm, and authentically Italian. The setting is beautiful, the atmosphere relaxed yet refined, and the food was simply outstanding — every dish full of flavour, freshness, and care. A special mention must go to Davide, our waiter, who was truly incredible. Attentive without ever being intrusive, knowledgeable, charming, and genuinely passionate about making sure we had the best possible experience. Service like this is rare and unforgettable. The owner was equally wonderful — welcoming, friendly, and clearly deeply invested in both the restaurant and its guests. You can feel the heart behind the place, and that makes all the difference. This is not just a meal, it’s an experience. One of those places you leave already planning your return. Highly recommended — a real gem. 🍷✨

26/10/2025: Beautiful place on the beach with very friendly staff. Ideal place to rest, relax combined with great food and drinks.

22/12/2025: We chose this restaurant to celebrate my 30th birthday, and it was a perfect choice! The atmosphere was welcoming and well-maintained, the food was excellent and plentiful, and everything was prepared with great attention to quality. The staff was extremely kind and helpful, and all our guests were delighted. Thank you for helping make this milestone even more special. Highly recommended!

22/12/2025: Excellent experience at Le Veronique: a refined and elegant atmosphere, well-presented, high-quality dishes, and attentive and friendly service. An ideal restaurant for a pleasant and relaxing dinner. Recommended.

25/11/2025: I went with some friends. The staff was helpful and friendly. The place was clean and well-decorated. The pizza was light, thin, and well-leavened. The price was fair for the area. I highly recommend this place.

16/10/2025: It's fantastic that you can eat pizza even at 7 pm! And above all, it's not a given! Excellent pizzas, excellent service

20/01/2026: The ambience, food, and service are all top-notch. Truly a place of unusual comfort and quality. The menu isn't strictly regional, but rather the expression of a broader (and highly valuable) exploration. It does, however, feature some core references, including vegetables, meats, cheeses, and pasta, but these are alternated or paired in innovative ways with other flavors or with each other, with great attention to the ingredients. A very extensive wine cellar is available. Parking is easy.

10/01/2026: Disappointing ending!! A couple. We were warmly welcomed, the restaurant was quiet, well-maintained, the staff were friendly, and our expectations were high. We chose two appetizers to share: a tender salmon (the only dish we liked) and an artichoke (the flavor was too strong, unbalanced, and we didn't like it). We followed with a first course that wasn't worthy of note, and then the dish that disappointed us most: the entrecote with green pepper. Terrible. We left it there on the plate; the choice of meat was too stingy, inedible, and not suited to the restaurant's intended audience. We expected that, if we complained, they would at least take the dish off our bill or do us a favor! Instead, none of this happened; we paid handsomely for everything! The dessert was nothing special. We won't be returning. A shame, expectations were dashed.

29/11/2025: I went last night with friends, a pleasant surprise in front of the fireplace! A small, cozy, rustic place... Their gnocchi specialty is special! The horse meat pieces and the delicious homemade crème brulee were also excellent, and the service was friendly.

18/11/2025: Kindness, professionalism, but above all quality and goodness.