I migliori ristoranti di cucina altre cucine d'europa in Napoli

19/03/2025: I was passing through and I had a good time

26/02/2025: This hotel is absolutely stunning. The service was very accommodating and helpful. The location is breathtaking. We stayed all over Italy and this was our favorite hotel thus far. The private beach was unreal. It’s pricey but it’s worth it every penny. We want to come back just to stay in this hotel again

01/04/2025: Super experience, food, service and truly top organization. Super recommended for events of any kind.

21/03/2025: Surrounded by greenery...great location for ceremony 🥰...professional staff and delicious food!

15/03/2025: We were recommended by a local we were staying with and were not disappointed! Great service from Umberto, who was attentive and good at suggesting dishes we should try. The food was lovely and we opted for 3 courses and finished with coffee. The food was beautiful! The only downside was it had been raining, otherwise we would have sat out on the terrace. Maybe next time

12/03/2025: Found it almost by chance following the reviews, and we chose very well. Each course made with care and on time, incredible food. Umberto served us with exquisite kindness and courtesy. I would return a thousand times!

01/03/2025: The best Ukrainian restaurant🇺🇦 The atmosphere is great! Live music! Delicious food!

16/02/2025: I would like to say thank you to the manager and all the restaurant staff, as well as the musicians. Thank you for the wonderful cuisine, music and festive mood on Valentine's Day.

17/11/2024: Das erste, was auffällt, ist der wirklich herzliche Empfang. Wir waren zum ersten Mal da und wurden begrüsst wie alte Freunde. Wir waren früh genug und durften unseren Tisch selbst aussuchen. Danach kam die Speisekarte mit einer Flasche Wasser und den Empfehlungen des Kochpersonals. Und wir wurden nicht enttäuscht. Obwohl wir nach dem Hauptgang eigentlich satt waren, konnten wir nicht widerstehen, auch noch die Nachspeise zu versuchen. Belohnt wurde dieser Entschluss mit einem abschliessenden Limoncello...!

07/10/2024: This was wonderful discovery. We ordered antipasta with octopus, mussel soup, spagettoni with sea bass, and topped it all off with peach and amaretto mousse. Every dish was super delicious! Service was excellent and personal from Miguel, with family like atmosphere. We highly recommend this place and food we've tasted. Alex

21/03/2025: Abbiamo soggiornato in questo B&B per due notti grazie a una smart box regalataci qualche tempo fa. La posizione è buona sia x i sentieri che x visitare la costiera. Le camere sono ampie e pulitissime,anzi ci hanno anche risistemato la camera mentre eravamo fuori(nn ce lo aspettavamo). Hanno anche una piscina per l'estate. Abbiamo mangiato al ristorante due sere di seguito,la prima abbiamo assaggiato antipasti e carne,il tutto di ottima qualità!la seconda sera abbiamo preso la pizza altrettanto buona,sopratutto quella fritta! Anche le colazioni sono buone,cornetti,yogurt,succo,latte,caffe,confetture,dolci fatti in casa... I proprietari sono simpaticissimi e genilissimi,il tutto ha una gestione familiare ottima!lo consiglio!

21/03/2025: We stayed at this B&B for two nights thanks to a smart box given to us some time ago. The location is good both for the trails and for visiting the coast. The rooms are large and very clean, in fact they even tidied up our room while we were out (we didn't expect it). They also have a swimming pool for the summer. We ate at the restaurant two nights in a row, the first we tried appetizers and meat, all excellent quality! The second night we had pizza which was equally good, especially the fried one! The breakfasts are also excellent, croissants, yogurt, juice, milk, coffee, jams, homemade desserts... The owners are very nice and kind, everything has an excellent family management! I would recommend it!

30/11/2024: Skeptical once you arrive, because you arrive at a large parking lot with only a view of the lighthouse. Location not easy to find. You have to descend the stairs between bushes and branches. But... Top beach club in Capri with beautiful views. Nice location, great service, good beach beds and friendly staff. Food was great and super tasty. Quite pricey. However price worth it.

10/11/2024: Come da titolo. Provato sempre con soddisfazione negli anni. La location la devi conoscere perché per raggiungerla ci vuole un pochino (sia in taxi o col bus pubblico) ma ne vale la pena sia per la posizione, per il cibo ed anche per il personale sempre professionale ed accudente ( un saluto a Raffaele simpaticissimo “baffone”). Valida la struttura sia come inserimento (non invasivo) nel contesto naturale. Disponibili sia posti all’interno che all’esterno nonché un grande solarium ideale per un dopo pranzo! Materia prima sempre doc! Sopratutto il pesce e le verdure locali. Pietanze ben cucinate e presentate. Prezzo adeguato ad esperienza culinaria , servizio e location (50/60 euro a testa oltre il bere). Un’esperienza che consiglio senza riserve.

14/03/2025: My girlfriend and I went to lunch today around 2pm, we were welcomed and sat near the fireplace, on a rainy day. We start with 2 appetizers, Chianina meatballs and parmigiana. I'll tell you right away that the meatball sauce drove me crazy! You could feel that it had been cooked for hours, inside it gave off a completely typical flavor of the homemade sauce made by grandmothers in the 90s, not to mention the fried meatball, and that inside it had a lot of flavor of quality meat!. The parmigiana melted in the mouth, we took 2 appetizers which already made us understand the quality of the chosen restaurant. 2 first courses: mixed pasta, potatoes and provola, linguine with Porcini mushrooms and black truffle (my girlfriend would have preferred the risotto with Porcini mushrooms, but they couldn't do it, it was a dish suitable for 2 people, too bad) The potatoes and provola were one of the best I've ever eaten, creamy and tasty. I didn't try the linguine but my girlfriend devoured it and in the meantime she kept telling me how good it was! Undecided between dessert and tartare, we chose the latter and I was fully satisfied, fresh, with a sweet note of lemon, which didn't spoil anything but rather highlighted the freshness of the dish itself, simple but top quality! I recommend this restaurant to everyone, trust me it deserves it, look at the photos!

15/02/2025: Literally attacked by the waiter who, as soon as we sat down, started filling us with food, so much so that we started to think it was a fixed menu restaurant, but it wasn't at all. We paid for everything and how, meat sold by the pound not weighed in front of the customer. A chaotic place full of children, it was recommended to us and we were disappointed. The three stars go for the Decent quality of food and for the Waitress help attentive to service.

16/10/2024: Personally I have never eaten such good parmigiana, I hope the whole world knows it😀

08/10/2024: The place is wonderful, directly on the Maronti beach. The food was delicious, we recommend the fried food and the spaghetti with seafood. The service is familiar and welcoming, we felt at home. Advised!

09/03/2025: Fantastic experience. Very kind staff. Superior quality food, top-notch preparation and plating. Congratulations to them.

07/03/2025: Unfortunately, compared to previous years, the price has increased... finding the bill with an extra €25/30 (€150) is a big blow for having bought a few things among other things without the bottle of wine.

15/03/2025: Restaurant offering typical Italian dishes. Overpriced for the quality and quantity offered. Simple saffron risotto without any particularity. Good desserts. Impeccable and very professional service

11/03/2025: awesome restaurant - everything was delicious, the staff was really helpful and took great care of us. The ingredients are fresh and local. Note: even tough we went on a Monday, the place was packed, so definitely call upfront to make a reservation.

22/02/2025: Dining at L’Olivo at Anacapri was nothing short of an exceptional culinary experience. From the moment we stepped into the elegant surroundings of this Michelin-starred restaurant, we were enveloped by a sense of refined luxury and genuine warmth that set the tone for the evening. The ambiance is a perfect blend of modern sophistication and island charm, providing a tranquil backdrop to what would become a memorable gastronomic journey. The experience began with a warm welcome from the staff, who immediately made us feel at home. As we were seated, we were introduced to our server, who provided a detailed explanation of the menu. Chef Migliaccio’s passion for his craft is palpable in every dish. His commitment to sourcing the finest local ingredients and transforming them into culinary masterpieces is evident in each bite. Each course was meticulously crafted, with flavors that were both complex and harmonious. The dishes were not just food but a work of art, each beautifully presented and with a story that spoke to the region’s rich culinary heritage. The standout dish was undoubtedly the blue lobster, paired with a delicate citrus emulsion that highlighted the freshness of the sea. Every course was a delightful surprise, showcasing Chef Migliaccio’s creative genius and deep respect for traditional Italian cuisine. The evening was further enhanced by the expertise of Vincenzo Riccio, the sommelier. His knowledge of wine is nothing short of extraordinary, and his ability to pair each course with the perfect wine was truly impressive. Vincenzo guided us through the wine list, which featured a stunning selection of both local and international wines. His recommendations were spot on, each glass perfectly complementing the flavors of the dishes without overpowering them. The service throughout the evening was impeccable—attentive without being intrusive, and always delivered with a smile. The team at L’Olivo ensured that every aspect of our dining experience was flawless, from the timing of each course to the seamless wine service. In conclusion, dining at L’Olivo is more than just a meal; it’s an experience that engages all the senses. Chef Andrea Migliaccio’s culinary artistry, combined with the expert wine pairings by Vincenzo Riccio, made for an unforgettable evening. Whether you’re celebrating a special occasion or simply want to indulge in some of the finest cuisine Capri has to offer, L’Olivo is a must-visit destination. We left the restaurant not just satisfied but truly inspired by the incredible craftsmanship and passion that goes into every detail.

14/02/2025: I can't forget this restaurant. The tasting menus are top notch, very tasty, professional service.👍

03/03/2025: Freshly cooked Ukrainian cuisine, excellent quality ingredients. Lots of variety in choices, let Yuri advise you. Very spartan but evocative environment. Excellent value for money. Definitely an experience worth trying

24/12/2024: Ресторан украинской кухни. Есть живая музыка и можно потанцевать. Так же можно организовать празднование юбилеев или свадьбу.