I migliori ristoranti di cucina altre cucine d'europa in Napoli

04/11/2024: The "Don Deppi" restaurant at the Majestic Palace Hotel in Sant'Agnello is an unparalleled culinary experience. The starred chef Mario Affinita knows how to transform quality ingredients into works of culinary art. The service, as always impeccable, by Marco and Elisa in the room, complete the experience. Our gastronomic journey began with **Scampi all'Artemisia**, a dish that combines the freshness of shellfish with the unique aroma of artemisia. The **Nitro beef tartare** amazed with its contrast between the cold nitro and the intense flavor of the meat. The **Conchiglie with smoked eel and turnip greens** offered a perfect balance between the smoky flavor and the delicacy of the turnip greens. The **Risotto with pappacelle peppers and crispy bacon** was a triumph of flavours, with the bacon adding an irresistible crunch. The **Sea bass with beurre blanc** was sublime, with the beurre blanc sauce enhancing the delicacy of the fish. Before dessert, a pre-dessert with Gin and tonic to refresh the palate. And to finish on a high note, the black truffle, hazelnut, coffee and honey ice cream enchanted with its combination of rich and contrasting flavours. A restaurant where every dish tells a story and every bite is an unforgettable experience. Don Deppi deserves much more than one star.

18/10/2024: Staff was very helpful in accommodating our large party, the meal was amazing, only feedback would be to confirm bottle pricing with the guests before pouring, though I’m sure if your splurging on a meal like this it usually isn’t an issue!