I migliori ristoranti in Abruzzo

24/10/2025: A very warm welcome with a clear desire to share their cuisine. Squash flan and mini cabbage stew to start, then an assortment of meats and desserts, all very tasty, including a revisited Tiramisu to discover.

19/10/2025: Specializing in meat cooking, from arrosticini to premium cuts. I really liked the research that goes into every dish and ingredient, all selected according to a very specific criterion: customer satisfaction. Fillet arrosticini, usually hard to find in a restaurant, are available here. The Godot appetizer was thrilling, two courses that vary according to the seasonality of the products, but which are a sublime explosion of flavors. One of these was the pumpkin tart on a cheese fondue and balsamic reduction, with a crunchy note provided by the puffed Venere rice, a flavor explosion. The wine cellar was also interesting, well-stocked for interesting pairings with the dishes. The meat was also exceptional and cooked to perfection. A very positive experience.

19/10/2025: All handmade with quality products!! Meat or ricotta ravioli from the end of the world! Well done Mrs. Antonietta!!! And it doesn't end here, the best is yet to come! Work in progress!!! 👍👍👍

15/08/2025: We ordered takeout on August 15th and they delivered it to the beach. Very organized, excellent food, and impeccable service. I recommend it.

04/10/2025: Coming from Bologna, we were recommended this place for a drink and a bite to eat. The atmosphere is lovely, and the staff are very friendly, especially Silvia, who is super nice and helpful.

28/09/2025: Visaggio is always a guarantee. Good food, a welcoming atmosphere both inside and out, nice people, and a selection of excellent wines and tapas. I recommend the trio of toasted sandwiches and the pinsas.

04/11/2025: It's worth trying, the rest has already been said.

26/10/2025: A very quaint place, a very cute little tavern. I had very good hot appetizers, a main course of roast pork with potatoes, and a house dessert, all delicious. Very kind and helpful staff.

21/11/2025: Great family atmosphere. Delicious Italian cuisine bursting with flavor… just the way we like it!! Thank you for this wonderful discovery 😊

21/11/2025: The first courses were excellent: gnocchi with borage and ricotta, cod mezzelune (half-moons) and guinea fowl tortelli. Everyone was very friendly and the place was lovely. The prices were fair.

23/11/2025: Going to Gianfranco's is an experience. You can see the Michelin star rating right at the entrance. I think it deserves more, in my opinion. We chose the cod portion of the menu... I don't want to give away any spoilers; I'll attach photos, so you can see for yourself!!! I was moved by the cod parcels with its sauce and chives... With two bottles of wine and everything else, we paid a fair price. I highly recommend it!!!

19/11/2025: Super good food, excellent service, beautiful location (in summer the garden is magical), exceptional quality/price ratio.

12/09/2025: For me the best restaurant in Silvi! My absolute favorite. A long standing restaurant with high quality well priced food. Very professional and kind. If this restaurant ever closed I would cry.

11/09/2025: We ate at the restaurant, we did not stay at the hotel

11/11/2025: The food is amazing. The atmosphere is 🤌🤌🤌

11/11/2025: Very surprised and especially satisfied to have discovered an authentic osteria in the city center where you can taste excellent raw materials without having to travel miles inland! Excellent arrosticini, especially the "arrosticini sbagliati"! Must try! Excellent creative appetizers of the day! Applause to the chef! Very friendly service and Carmelo's Genziana is superb! 👏🏼👏🏼👏🏼

24/10/2025: On the recommendation of a friend, I had lunch at this restaurant, which is welcoming from the outside, with a lovely garden and a small play area for children. Inside, the dining room is very welcoming, and the staff is equally friendly. The quality of the dishes is very high, and you can taste the quality of the ingredients. There's even a multi-award-winning pizza chef, but unfortunately he only works for dinner. Prices are lower than the quality of the dishes.

18/10/2025: Amazing food, not to mention the service and the welcoming atmosphere, and the waiters were very helpful.

04/10/2025: Excellent fried appetizers cooked to perfection. The pinsa is equally well-cooked and perfectly tender/crispy. The service is impeccable, courtesy of a smiling and welcoming staff. Well done!

13/09/2025: Good vibe, thicker crust pizza was ok, but I prefer thin crust

06/12/2025: A very interesting trattoria-restaurant serving local and traditional cuisine. The pasta e fagioli (pasta with beans) and the cacio e ova (cacio e ova balls) are excellent, and the pizza is also worth a try. The dishes are flavorful and a little above average. The prices are very reasonable. The staff are very courteous, attentive, and always smiling.

03/10/2025: We spent two evenings in Scanno and two dinners at Caminetto because, having had such a great time, we thought: why change? The food was tasty and authentic, making us feel like we were at home, thanks in part to the friendly service and the delightful conversation with the owners. The Montepulciano was excellent, and I especially loved the cacio e ova (cacio e ova) and their traditional gnocchi with turnip tops... we had them both evenings! Well done!

26/10/2025: Friendly and courteous Good food Good, light pizza Excellent baby pizza option if someone wants less or for children Good arrosticini Good desserts Prices are a little high

12/10/2025: Delicious pizza served at the table or for takeout. Full meal catering available. Spacious indoor and outdoor dining areas. Friendly, helpful, and knowledgeable staff offering excellent service.

05/12/2025: Welcoming place, impeccable cuisine. I went for lunch on Sunday, the service was unobtrusive and friendly, the dishes were not only beautiful to look at but also delicious. Highly recommended.

27/10/2025: Fantastic cuisine! All of our à la carte dishes were sensational, and the portions were also really generous! The wine was perfect and the service was super friendly! And all at an affordable, almost cheap price!!! Perfect! Compliments!!!

02/11/2025: Never again! Cold place, we waited hours for our dishes while they served us others from other tables and as we were leaving, after more than 2 hours they told us that the last dishes were coming out and they came out after another half an hour and wrong!

31/10/2025: It's easy to review a restaurant like this: an elegant location in the heart of Tagliacozzo, a simple menu, and delicious dishes. The service was prompt and friendly (we happened upon it on an August evening during a festival, so we expected a few inconveniences, which, however, were not the case). Even the bill, which we feared might be a bit high, was absolutely average (in fact, given the quality of the service and location, perhaps even a bit lower than average). The experience was truly enjoyable, and I can only recommend it.

10/11/2025: We stumbled upon it by chance and were pleasantly surprised by the truly delicious and authentic food, the excellent service, and the equally authentic atmosphere. I recommend the fried meatballs, as the frying oil is excellent—not truck-fresh, used for weeks (as often happens)—and the wild, delicious sautéed chicory. The bruschetta is also excellent. They were also courteous with our Golden Nebbia 🐶 Thanks for everything, and see you next time.

01/11/2025: Everything was excellent... The staff were wonderful... very good