Awards Candidates 2019

11/10/2025: Welcoming, great service, and delicious food! I love Mamilu pizza! Great prices, and generous appetizer portions (very important to me)! We paid 21 euros per person for 3 pizzas, 2 appetizers, and a pitcher of beer (there were 3 of us).

04/10/2025: We came here for dinner straight from the airport. They didn't have any seating, but they quickly prepared takeout pizzas for us, advised us on our beer selection, and were very kind. But most importantly: the pizza was delicious and didn't leave us thirsty at all (as sometimes happens :-() Well done!!!

28/10/2025: An upscale atmosphere, which is positively balanced by the presence of "regular" visitors, creating a very pleasant ambiance. The food is excellent, as is the service! Perfect value for money!

11/10/2025: Ribot is one of those places that stays in your heart ❤️ I'm a regular customer and every time I return I truly feel at home. Nicole and her father are incredibly kind, welcoming, and helpful, always ready to make you feel pampered from the first to the last minute. Their cuisine is traditional, authentic, and predominantly meat-based, with a truly extensive menu that is meticulously prepared. Among their signature dishes, which I find very special, is the first course: the mezze maniche fantasia—a dish of indescribable deliciousness, creamy, balanced, and rich in flavor, a true explosion of taste that captivates from the first bite 🤩 The last time I tried pizz e foje, a typical Abruzzo dish, I can say with absolute certainty that in 29 years of life I've never eaten anything so good! A place that always manages to surprise you, with authentic dishes and genuine people. Ribot is a guarantee of quality, tradition, and human warmth. Highly recommended for those who love to eat well and feel at home! ❤️🍷

15/10/2025: A set menu with an entrée, cold antipasto, warm antipasto, first course, second course, desserts, coffee, water, and wine pairing for €70. So, basically the complete package. Absolutely top-notch quality in terms of freshness and presentation. We were completely full and enjoyed the ambiance and very friendly service.

15/10/2025: I don't know the price, I was a guest of friends.

04/09/2025: Small but welcoming place, excellent food and fair prices, we will definitely be back

16/08/2025: Really welcoming place...the owner is very friendly and helpful, the meat is mouth-watering...we will be back

14/10/2025: Highly recommended, the arrosticini are among the best I've ever eaten.

13/10/2025: A truly fantastic place! A welcoming and fun atmosphere, perfect for a different kind of evening with friends. The karaoke is beautifully organized: high-quality sound system, a wide selection of songs, and friendly staff who immediately put even first-time karaoke fans at ease. 🍻 The drinks are excellent and carefully served—craft beers and Abruzzo cuisine. The atmosphere is cheerful but never chaotic, allowing you to chat while still enjoying the performances. A place you'll gladly return to, whether to sing or to relax and laugh with friends. Highly recommended for anyone looking for a carefree evening filled with positive energy! 🎤🎶

04/10/2025: I stopped for lunch during a bike trip (Wolf Lair's). I had the mutton, which was plentiful and flavorful, and the arrosticini and chicory were also very good. Great prices, a quiet atmosphere, and friendly staff.

27/09/2025: A great place, chosen by chance on the way back from Rome to San Benedetto del Tronto. It may not be easy to get to, but it's worth it for the tagliatelle with mushrooms and truffles and the grilled lamb. A truly pleasant surprise. Excellent value!

19/10/2025: Excellent, plentiful, authentic dinner. Pleasant welcome and informal atmosphere. The host is very friendly. We stopped for dinner with friends during a stop on the Gran Sasso trail, and it's a wonderful memory. Thank you!

16/10/2025: If you've been there, you know. If you haven't, too bad for you. See you next time!

19/10/2025: Roast lamb is good! But a historic restaurant like this, so award-winning and renowned, can't maintain its reputation with roast lamb... That's what you eat in every tavern in Abruzzo anyway! And the rest of the menu? Better to forget it... Chef Cannavacciuolo is definitely needed here.

16/10/2025: very pleasant place with good service and excellent cuisine.

26/10/2025: Excellent restaurant in Ovindoli. The polenta with tomato sauce and the pappardelle with wild boar and truffle ragù are delicious. Seating on two levels. I recommend making a reservation because it was packed on the weekend. Friendly staff. Average prices. Their deconstructed tiramisu is fantastic; I recommend trying it!

25/10/2025: We were at this restaurant last Sunday for lunch....what can I say?!?! Exceptional dishes, excellent quality of raw materials and impeccable service....never heard of such a quiet kitchen ♥️

07/09/2025: Atypical restaurant where only first courses (very good) and desserts are served

03/09/2025: What can I say? You never forget your "first love." It wasn't just a truly enjoyable culinary experience, but also a shared experience of emotions and values. Chef Alessia and her daughter managed to convey a warmth and love for simple yet refined cuisine, which they shared with us as they shared their fascinating story. Keep up the good work, and we'll take home a wonderful memory. We look forward to seeing you at our Cascina in Milan!