Awards 2017
Chef Awards
Ordinare per
Ristoranti vicini
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9,1
120 Recensioni 
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Casa Perbellini
Verona, Verona, 45-60€
23/07/2025: Simplemente excepcional. Todo es: ambiente, equipo, servicio, comida. ¡Y omg su pan! Estaba fuera la segunda vez y volveremos de nuevo. Creo IT es uno de los restaurantes más notables de su tipo!
06/07/2025: Cenare allo Star Roof, nel cuore dell’Arena di Verona, è stata un’emozione che difficilmente dimenticheremo. Una serata firmata dallo chef stellato Giancarlo Perbellini, che ha saputo regalarci un viaggio sensoriale tra sapori raffinati, creatività e rispetto per la tradizione italiana.
Ogni piatto è stato una scoperta: abbinamenti sorprendenti, materie prime di altissima qualità e una cura maniacale per i dettagli. Il cibo era semplicemente fantastico — un equilibrio perfetto tra innovazione e gusto autentico, capace di emozionare ad ogni portata.
Un ringraziamento speciale va a Giancarlo, chef di straordinario talento ma soprattutto persona umile, disponibile e appassionata. La sua presenza discreta ma calorosa ha aggiunto un tocco umano a una serata già perfetta.
Il personale, altamente qualificato ma mai altezzoso, ha saputo coccolarci con professionalità e gentilezza, facendoci sentire accolti e al centro dell’attenzione senza mai essere invadenti.
Il tutto incorniciato da una location unica al mondo: l’Arena di Verona, che al tramonto si trasforma in un teatro magico, rendendo l’esperienza ancora più speciale.
Consigliatissimo a chi desidera vivere una cena stellata in un’atmosfera davvero unica. Un’eccellenza tutta italiana che merita di essere celebrata.
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9,0
137 Recensioni
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Antica Moka
Modena, Modena, 45-60€
17/06/2025: We left this place far richer than when we arrived. The food was good (best Modenese food of the trip), but I'll remember the kindness of the chef and staff for far longer than the taste of the food. If you want to make a lasting memory in Modena, this place would be my recommendation.
(We chose the traditional tasting menu, which was incredibly filling. Declining the extra bread with olive oil might be a wise choice.)
07/06/2025: Everything is excellent. The dishes are incredible. It is definitely worth a visit.
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9,1
126 Recensioni
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Restaurant Del Lago
Bagno di romagna, Forli'-cesena, 45-60€
01/09/2025: A modern, elegant location, not gaudy, with a relaxing atmosphere. The dishes were excellent, both in presentation and, above all, in taste. The wine cellar was fantastic. We followed the sommelier's advice (the owner, who is very professional and knowledgeable), and, as with the dishes, they were top-notch. A very, very pleasant experience.
31/08/2025: Extraordinary experience: impeccable cuisine, balanced flavors, and attentive service. Truly one of the best dinners I've ever had. Highly recommended; prices are in line with the level of service.
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9,1
174 Recensioni
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Il Convivio Troiani
Roma, Roma, 45-60€
30/07/2025: Unique cuisine. A triumph of the senses. A nine-course set menu with a superb combination of flavors. The wines were great - a wonderful choice by the sommeliers. The waiter presented the dishes perfectly. Great service.A wonderful and memorable ending to my birthday. My wife and I truly enjoyed our stay at Il Convivo Troiani.
12/07/2025: You expect amazing food from Michelin star restaurants- Il Convivo troiani gives you not just creative platings, but the service is outstanding! We watched our hosts glide between tables with ease- you get a whole group of personalities all immensely friendly. They are subtle masters of their craft and I truly enjoyed the service as much as I did the meal!
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8,8
143 Recensioni
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Il Luogo di Aimo e Nadia
Milano, Milano, 45-60€
07/08/2025: Best fine dining manager in the house, can’t be not good.
09/07/2025: Excellent tasting menu, we chose “TERRITORI Alessandro” but changed the first course for the famous tortellini stuffed with ossobuco, a must-try in my opinion!
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9,0
122 Recensioni
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Piccolo Lord
Torino, Torino, 45-60€
05/09/2025: Excellent food, impeccable service. Varied and quality wine list.
24/08/2025: I think it's my favorite restaurant in Turin. Excellent value for money, the cuisine is top-notch, with original and delicious dishes. The service is attentive yet informal and pleasant. Everything is perfect. A lovely place, close to Piazza Vittorio.
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8,5
206 Recensioni
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Trattoria di Via Serra
Bologna, Bologna, 45-60€
31/08/2025: Great seasonal menu, authentic bolognese cuisine
30/08/2025: Excellent quality cuisine, using traditional Emilian ingredients. The smell of the place is reminiscent of grandma's house, even though the wall coverings are dated. The place is cozy and a bit stuffy. Prices are medium-high, but in line with the quality ingredients used. Unfortunately, I wouldn't return due to its location and the issues I've had, which, however, are not directly related to the place. I recommend it to anyone who wants to be sure of quality food and happens to be near the central station.
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8,0
121 Recensioni
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I Pupi
Bagheria, Palermo, 45-60€
17/07/2025: Excellent food, poor and condescending service.
Pro: excellent presentation and most of the dishes were very good. The chef knows what he’s doing and probably has a good team in the kitchen.
Con: waitress was not impressed with us, a family of five with three quiet teens/pre-teens, perhaps as we only took the five course tasting menu. Sommelier paired the tasting menu with a glass without telling us one thing about the wine nor asking for our preferences. We had an ant in one of the kids dishes, instead of simply apologizing and replacing, waitress grumbled that she didn’t see anything and took it away, though it was replaced. They brought out the desserts, one short (4 instead of 5), so my wife didn’t have one of the desserts, they didn’t bring the 5th one out.
Feels like the service thinks treating customers badly gets them points. Instead, they just look like fools.
13/07/2025: Un amica mi ha fatto conoscere questo ristorante a Bagheria. Devo dire che tutto è preparato con prodotti molto buoni e con grande tecnica dal cuoco. Il locale è carino, il conto è corretto ed esci fuori con i sapori della sicilia in bocca.
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8,1
115 Recensioni
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La Cucina di San Pietro a Pettine
Trevi, Perugia, 45-60€
25/08/2025: The jewel in the crown of the picturesque San Pietro a Pettine estate is its original restaurant, all about truffles. At sunset, on the panoramic hillside terrace, original and delicious aperitifs are served, along with amuse bouche such as "Frascarelli" with black truffle, anchovies, and lemon. For appetizers, we enjoyed the excellent "Uovo nero" with potatoes, onion, confit, and black truffle, and the "Cannara," a symphony of flavors composed of Cannara onions, Barena honey, lavender, and morel mushrooms. The same quality and originality are evident in the first and second courses, such as gnocchi and strangozzi, or lamb and guinea fowl. The palate was complemented by attentive, informative and friendly service.
23/07/2025: Very nice place, refined cuisine, quite high prices worthy of a place that aspires to a Michelin star.
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8,2
113 Recensioni
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Ciciritto Ristorante
Cinisi, Palermo, 45-60€
12/09/2025: This place is amazing. Every time my wife and I come to Sicily, it’s the first spot we choose to eat at. The food is out of this world—fresh, full of flavor, and made with so much love. From the pasta to the seafood to the desserts, every dish tastes like it came straight from someone’s home kitchen. We even chose this restaurant for our rehearsal dinner, and they had no problem accommodating 80 people. What blew me away is that most of our guests were Americans who were a little nervous about trying authentic Sicilian dishes—but once the food came out, they couldn’t stop raving about it. The service was fantastic, the atmosphere welcoming, and the wine was just the cherry on top. If you’re anywhere near this place, don’t miss it—you’ll leave full and happy.
25/08/2025: We ordered the 6 course tasting menu and it was the most elegant meal I have ever eaten. Delicious and beautiful presentation. A local red wine was delicious too.
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8,0
258 Recensioni
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Ristorante La Cantina
Castiglione del lago, Perugia, 45-60€
04/09/2025: We tried the breakfast buffet, which was truly plentiful and included excellent cakes, fresh fruit, and a choice of coffees per person. The lady who welcomed us was very helpful and friendly. We sat outside, and the view of the lake was beautiful.
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8,6
142 Recensioni
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Ost’u Vulesce
Cerignola, Foggia, 30-45€
21/08/2025: A trattoria you search for and never find, but when you find it... It stays in your heart (and on your palate!).
The fish is incredibly fresh and all caught (how rare).
The raw fish platter is exceptional: I've never eaten such good shellfish and oysters in my life.
The first courses are delicious (both the u'tubbett with mussels and pecorino cheese and the spaghetti with crab and shellfish are superb).
I didn't get to the second courses because I had also ordered a fantastic appetizer and wanted to try a dessert! However, I did see some real specialties here and there in the dining room (the crispy fish looked beautiful and everyone who tried it seemed enthusiastic).
The vanilla ice cream made by U'Vulesce is divine. Definitely worth it! I would have loved three glasses!
The wine list is also very interesting.
Prices are reasonable for the quality of the food and service.
A special mention goes to the owner, who is a true host: he guides you through the menu, explaining the dishes and suggesting combinations or alternatives to make your experience at his restaurant memorable. And he succeeds very well. You leave wanting more.
09/08/2025: After watching Alessandro Borghese's "4 Ristoranti" show, my husband and I decided to stop by Cerignola (we live in Cattolica, Emilia Romagna) 😁 and, I'd say, we did very well 😊
Located in the city center, the restaurant is very charming inside, unpretentious but tidy and unique.
We ate outside and were very satisfied with their excellent dishes.
Given the distance from our hometown, the owner and staff were very kind and gracious in offering us a typical local dish. The fish is always fresh. Highly recommended: location, food, kindness, and hospitality.
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9,0
175 Recensioni
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Sissi - Andrea Fenoglio
Merano, Bolzano/bozen, 45-60€
05/09/2025: Great evening - very good surprise menu - great wine accompaniment - very friendly hosts - gladly again
05/09/2025: Chef Andrea Fenoglio and his staff made our wedding lunch a wonderful experience. (Special thanks to the Chef's Wife for helping me with my dress!) Dishes with unique flavors, combinations you'd never expect! The gnocchi with Stelvio fondue were superb! Thank you, Chef!
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8,7
162 Recensioni
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Trattoria La Madia
Brione, Brescia, 30-45€
12/08/2025: Truly, very fun, incredible raw materials,
great brains and hands. A unique experience.
09/08/2025: An amazing fermented food restaurant!! We made a reservation because we were interested in the fermented food menu using koji. We had three people for lunch.
The ingredients were organic and of high quality, so we were assured of their quality.
The menu only had 7- or 10-course meals.
Every dish was amazing! We learned a lot about the unique and unconventional use of koji, the key ingredient in Japanese fermented foods. The shabu-shabu, made with koji, herbs, and aromatics, was also incredibly delicious. 😋✨
To be honest, some of the dishes were a bit off-putting, but most had complex, deep flavors that were hard to imagine from their appearance.
You could really tell that a lot of effort went into their preparations.
The bread was also incredibly delicious! The kombucha was elegant! Everything was handmade and made with organic ingredients, so the value for money was excellent!!
The only downside was that many of the dishes were unpopular with children.
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Nessuna
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