Awards 2017

25/09/2025: We tried it for dinner Irreproachable Impeccable service Good food And a really reasonable price I recommend it

15/08/2025: Magical place I hope they get the beach resort fully operational again, it's a gem.

23/08/2025: This might be the best dinner of my Italy trip, so far! The lasagne is 7 layers of pure perfection! I can’t even describe it. I’ve never tasted anything like it. Started off the meal with a whipped potato and Parmigiano Reggiano flan, and veal tongue with tuna sauce and caper flowers. Then came the lasagne. It literally was so good that it made me tingle all over! Finished the meal with something that kinda resembled a Carmel flan, but moister and softer, and a ball of whipped mascarpone with burnt caramel sauce. Definitely a 5 star meal! 🤤😋

20/08/2025: It's a shame it's out of the way. It's very touristy, but the food is excellent.

05/10/2025: Nice place where you can try special dishes at a good price

25/09/2025: Kangaroo and zebra are excellent!

26/09/2025: Food was amazing. Wine was delicious. Loved the atmosphere. Best part was Gina - she took amazing care of us all night! Highly recommend if you come to Parma!

22/09/2025: The restaurant impresses with its wonderful ambiance and very friendly service. The food was delicious and creative—a unique experience you won't find in every restaurant. Highly recommended!

10/10/2025: Very positive experience, to be repeated

29/06/2025: Refined place...you eat really well!

21/10/2025: Michelin star for a reason. The food was delicious and had a super interesting mix of flavours and textures. We had our 3 year old with us and the restaurant staff were wonderful at accommodating her. Wonderful to meet the chef as well.

14/10/2025: Refined location, spotlessly clean and functional room; excellent and refined yet simple food; young staff and very attentive and attentive service. A perfect place to relax. Congratulations!

07/10/2025: I discovered this restaurant by chance through word of mouth and was pleasantly surprised. The food is high-quality and impeccably presented by the chef and staff, who are very friendly and helpful. The wine list is unique and offers a selection that could almost be described as niche. Ask the staff or the chef for recommendations and you won't be disappointed. My only two criticisms: there's no tasting menu, and the à la carte dishes aren't very generous. I recommend calling to reserve.

05/10/2025: Excellent cooking a short distance from Como. Well worth a trip for the variety of very good dishes - grilled squid, eggs, pumpkin gnocci, bread, pigeon three ways stood out. The chef’s visits to each table were a much appreciated and charming touch. Definitely pre-book a ride home.

31/08/2025: What a discovery. We had the most exquisite lunch with a very personalised service. Going back again today. Thank you so much Isida and Guiseppe.

16/08/2025: Enchanting place and dream dishes!

14/08/2025: An unforgettable dinner! I thoroughly enjoyed the grilled eel, cooked to perfection and bursting with flavor, as well as the pasta dish with white fish ragù, delicate and delicious. The service was impeccable, with friendly and attentive staff, and a welcoming atmosphere where you immediately felt at ease. A restaurant that truly deserves the highest rating: I'll definitely be back!

14/08/2025: We tried the tasting menu, and each dish was thoughtfully prepared and flavorfully balanced. The pairing wines were excellent and complemented the menu perfectly. The food was delicious, and the atmosphere was more than pleasant: an experience well worth trying and sure to leave you wanting more.

19/10/2025: An experience that goes beyond simply "eating." At Ristorante Fè, every dish is pure emotion: first it captivates the eyes, then it explodes on the palate with the quality of the raw materials that speak for themselves. But what struck me most was the chef: young, authentic, humble. In his eyes, I saw true passion, the kind that comes from someone who deeply loves their work. Each dish tells a story, an idea, a piece of their soul. It's not just any place. It's one of those places you return to because it stays with you. And I will return, without a doubt.

03/09/2025: Talk about an experience! And every time, it's truly a journey of taste, ancient and renewed flavors, unexpected and sublime combinations. At Fè, you immediately sense the passion that chef Francesco Laera pours into his dishes as he personally presents them to you—so much passion, but without presumption. An absolute perfectionist, he tolerates nothing less than excellence, and that's exactly what you'll find when you sit down at his restaurant. The atmosphere is refined, minimalist, yet warm, and as with the menu, there's a perfect balance between the past represented by the Trulli and the modern and elegant interior, all complemented by Eufenia's warm welcome.

26/04/2025: Amazing and unexpected location immersed in the greenery of a local town called Valloria. Massimo and his staff create an atmosphere which, thanks to the furnishings combined with good food, ensures a 5-star experience. Compliments.

18/04/2025: Hostaria il Cavallo per chi come noi la conosce è da sempre una garanzia, un posto che mi sento di consigliare agli amanti di pesce che vogliono assaporare piatti classici rivisitati dalla creatività dell'Oste Massimo e della madre. Situato in un paesino nelle campagne lombarde a ridosso del fiume Po, qui potrete godere della tranquillità e del fascino di una realtà ancora immutata dal tempo e di una conviviale atmosfera fra gli abitanti del paese di cui l'Hostaria è il fiore all'occhiello. Se siete inoltre amanti dei cavalli come l'Oste, potrete visitare il maneggio situato a pochi passi per godervi a pieno l'atmosfera rurale del posto. Piatto forte? Senza dubbio il risotto gambero rosso e tartufo, un piatto che solitamente mette d'accordo anche i più scettici, ma il mio preferito rimane l'antipasto di mare caldo (foto in allegato) piccoli assaggi di esplosioni di sapori che vorresti non finissero mai. Le regine della festa sono le cozze ripiene che lasciano il desiderio di farne indigestione. Che dire? : È consigliabile agli amanti di pesce di farvi tappa, non ve ne pentirete.

30/07/2025: A truly surprising experience, the level of excellence is evident both in the location (the interior, a renovated farmhouse with eclectic and refined taste, an intimate and welcoming atmosphere), the food (comfortable tables, elegant table settings), and the service, young and quick, yet with the fundamentals of perfect hospitality. And then there's the menu, all fish, with two interesting menus, both interchangeable to suit every taste. We ordered an appetizer, main course, and dessert and spent €53 each, with a bottle of excellent Ribolla Gialla included in the menu. Excellent value, especially because the quality of the ingredients and the execution are absolutely top-notch.

01/07/2025: Maison Delfino a pearl among romantic and classy restaurants, a few kilometers from the center of Turin. After several failed attempts I finally managed to book! The interior has an intimate and welcoming atmosphere, perfect for a special evening. Furnished with taste and personality, soft lighting, delicate music, to make the flavors dance with refined fish dishes. You have to choose from two types of proposals, difficult to choose due to the quality of the dishes. A place to return several times to have special evenings.