Awards 2017

07/01/2026: The best restaurant in Irpinia is one of the finest in Campania and Italy. The Fischetti family, especially Puccio, Nicola, and Carmine, run the place with a warm welcome from days gone by. Everything is perfect, from the cuisine, which renews and elevates tradition and local produce, to the consistently excellent wine list. I'd go as far as to say it's my favorite.

05/01/2026: Truly a unique experience, from start to finish, from the food to the service, congratulations

07/02/2026: Taverna Estia in Brusciano is a gem that combines tradition, quality, and meticulous customer service. The cuisine is meticulously crafted, with dishes showcasing high-quality ingredients and authentic flavors, prepared with skill and passion. Each course is balanced, beautifully presented, and conveys a love of local cuisine. The service is impeccable: the staff is professional, friendly, and attentive, making guests feel welcomed and cared for without ever being intrusive. Special thanks to the kind and gentle owner. The atmosphere is warm, elegant, and perfectly in keeping with the restaurant's identity, ideal for both an intimate dinner and special occasions. A restaurant that demonstrates high standards in every respect and undoubtedly deserves to be recommended. A top-notch gastronomic experience, worth repeating.

06/02/2026: Taverna Estia is a magnificent place, almost unexpected in a setting that doesn't allow you to imagine an experience of this caliber. Food is much more than a meal: it's a true sensory journey. Refined dishes, never seen or tasted before, with surprising pairings and unique flavors on the palate. Each course is meticulously crafted and conveys the essence of top-notch cuisine. An extraordinary culinary experience, absolutely worth experiencing.

18/01/2026: As soon as we arrived, we were warmly welcomed. The food was refined and beautifully presented. The quality of the food was above average. We go there regularly because, in addition to the excellent food, this restaurant has a homely feel.

09/01/2026: New Year's Eve at Gigi's. I finally managed to come and taste the dishes at this panoramic restaurant. Delicate flavors, very friendly service. I'll definitely be back.

08/01/2026: We went there for dinner just before Christmas. The staff was very friendly and attentive. The dishes were very good: they weren't overly elaborate in terms of product pairings, but they were executed beautifully.

28/12/2025: Everything very well taken care of

06/01/2026: Magnificent place, service that tells so much more than just the descriptions of the dishes. Freshwater fish like you've never tasted before! A family with a story to tell. Congratulations, we'll be back!

05/01/2026: A stylish choice, a must-try for freshwater fish lovers. The meat selection also offers interesting creations. The refined combination of flavors, paired with aromatic herbs, garden produce, and fruit, is truly surprising. The wine list is extensive, but ask the sommelier for advice on the perfect pairing, which isn't always easy given the sophistication of the dishes offered. The restaurant is perfect for celebrating a truly special occasion or for enjoying fine cuisine.

27/01/2026: It was a great experience: a highly recommended restaurant, which focuses on top-quality seafood, with a well-revisited traditional philosophy rather than pure experimentation and innovation. All seven dishes from the menu were truly delicious, with generous portions compared to other restaurants of this caliber (which is a great thing). My favorites were: the Tuna Veal, the Risotto with Scampi, Shrimp, and Champagne, and the Spaghetti with Normandy Butter and Lemon. The waiter (the chef's brother) puts you at ease, always recommending the best. Considering the deliciousness of the dishes, the portion sizes, and the quality of the ingredients, I think the price is very fair for what I ate.

25/11/2025: A refined, understated, and clean restaurant with very courteous and professional service and good food. Recommended for couples, but also for groups or events. Reasonable prices for the restaurant's quality. Thirty-two years of history speak volumes. It's not very large, so reservations are recommended.

10/11/2025: This was our second stay at Il Borgo but it won't be the last. The staff, from top to bottom, are dedicated to their jobs and you can tell they love working there. The wait and kitchen staff at La Taverna and La Sala dei Grappoli are true professionals. We enjoyed one meal at each and both were the highlights of our visit. We will happily make reservations next spring when we have our annual spring trip to Toscana. Keep up the great work!

01/11/2025: Our stay at Castello Banfi was the one the best vacation experiences. The staff was excellent and just the best. We loved every minute of our stay at Castello Banfi. La Taverna was amazing, the food excellent. We will do everything we can to stay again.

05/01/2026: Unforgettable experience, sublime dishes...compliments to the Chef and all the staff

29/12/2025: A dinner at D.one is a truly captivating experience. Creative dishes, excellent ingredients, and flavors that surprise with every bite. Impeccable service, an intimate atmosphere, and attention to every detail. A shining star... and well-deserved.