Awards 2017

28/03/2024: It is difficult to present a place where there is an exaltation of hospitality and where good food offers interesting ideas. Nothing is left to chance and competence is accompanied by a family environment.

25/03/2024: Everything perfect, Michelin star more than deserved. Impeccable service and courteous, attentive staff Price consistent with the quality level, in these cases it depends a lot on what you drink, we paid around 130 euros per person and we found it fair and proportionate. More than a lunch, we had a beautiful sensorial experience

04/02/2024: An excellent experience, refined location, excellent service, the cuisine cannot be described... it must be tried but it is impossible to be disappointed, every bite is an unprecedented sensorial experience!

28/01/2024: Cura maniacale per i dettagli. Attenzione al cliente. Piatti stellati: in tutti i sensi. Seconda volta che ci torno, sempre un’esperienza senza precedenti. Tra i migliori in Campania (e non solo). Complimenti

24/03/2024: Thanks to my loved ones who had the idea of ​​celebrating my birthday here! Simple place, refined dishes. The owner is a smart guy, she takes your orders and tells you about the dish in detail before tasting it, from the ingredients to how it is made. Everything homemade, local raw materials. Amazing cheeses! A 10/10 also goes to Federico, a very young intern, who 'pampered' us with care and professionalism throughout lunch. Prices on par with the service and dishes. I advise!

06/02/2024: I was passing through for a quick lunch, discreet welcome, quick preparation of the dishes, quality for the price not bad, given that the dishes are not all homemade, improve the cooking of the food. Empathetic family run staff 🤗

28/03/2024: It's always a great experience and surprise. Family welcome, food of the highest quality and tradition. Go on like this!

15/03/2024: High quality food excellent cuisine

02/04/2024: Great experience... it's the third time I've gone... tried their land menu: highly recommended. Paring with wine is never taken for granted. Big

11/01/2024: Abbiamo iniziato al meglio il 2024 tornando in questo posto sublime, gioia degli occhi e del palato , con piatti vere opere d'arte. Tutto impeccabile incluso l'ambiente, l'accoglienza, il servizio. Gentilissimi i proprietari che con la loro attività danno lustro alla città di Rieti.

05/03/2024: Superb experience, everything perfect We will definitely be back, I recommend it to everyone

12/02/2024: Excellent fish restaurant, Medium-high prices

08/03/2024: First weekend of our life in Milan, we accidentally end up in this restaurant on Sunday 03/03/24. Superlative lunch, impeccable service, with detailed descriptions and pleasant conversations with the staff. The young owner of the restaurant is extremely courteous, hospitable, kind, friendly and professional. So much so that he even offered us a ride in his car at the end of the meal. A unique experience from the food to the climate, including the recommended prosecco (officially one of my favourites). We will certainly return to this place when we return to Milan. An experience worth it. Greetings from Erik and Valeria, thanks again!!!

20/02/2024: You have to come to Glauco with the desire and awareness of treating yourself to a fantastic fishing experience, a journey through the freshest raw materials and excellent preparations both to the eye and in the mouth. A really interesting menu offers many choices. After an entree based on Sicilian scampi with flaked almonds, very delicate, I had a complete tasting of crudités, consisting of 4 oysters of 3 different types, red prawns from Mazzara, scampi with its tartare, tuna carpaccio, 2 other types of prawns and tartare. A really well made composition of the highest quality and freshness. I then continued with a slice of amberjack in a pistachio crust and tuna in a sesame crust with a slice of peach and soy acacia honey. Here too we are talking about a truly applause-worthy dish, among other things figuratively done to the chef! Fantastic flavors and perfect combinations, crunchiness, acidity and flavor in perfect harmony. If I really wanted to find a quibble, I would have made the peach slices a little thinner. I continued with a lobster and redfish gazpacho with brioche bread. Excellent preparation where the excellent raw materials combined beautifully with each other. The gazpacho is really excellent with intense aromas of pepper. Closing with a bang with a surprising composition full of bold combinations consisting of grilled seared octopus on Sicilian scampi tartare, mullet bottarga and delicate tuna sauce. The lunch was accompanied by a pure Schiava grape from Trentino Girlan which accompanied our dishes very well. Honorable mention for the service, simply impeccable, attentive and ready to satisfy our every request including the strangest ones! Account in line with lived experience. Well done

05/04/2024: We went to eat at La Taverna and toured around the hotel without staying overnight. Very beautiful and well-kept area with comfortable and well-kept parking. It also has a charger for electric car models!

25/03/2024: Unfortunately no chance of even getting a snack. I actually wanted to buy a lot of my favorite wine here. But we were extremely hungry and had to buy something to eat.

29/03/2024: A dinner with friends... we ate fish. Refined dishes with impeccable balance, ingredients combined with refined taste, wine paired with refined elegance, impeccable service! I felt spoiled and pampered. A restaurant in the center of Perugia to try for the pleasure of all the senses: sight, smell and taste are satisfied. Thanks to our friend Berta who introduced us to this paradise of taste!

24/03/2024: This little gem is worth the trip! Food was excellent, wine list worthy, service top notch! Everyone was so kind and helpful. We ate our way through the menu and nothing disappointed. We were greeted with a glass of champagne and a little snack from the kitchen soon arrived. Could not be happier! I highly recommend!

28/12/2023: Abbiamo trascorso una fantastica Vigilia di Natale in questo splendido ristorante, dove ci si sente accolti, coccolati e serviti in maniera impeccabile. Piatti sfiziosi, spiegati dal personale in modo dettagliato, caffè turco squisito a conclusione di una serata indimenticabile. Consigliatissimo!!!

16/12/2023: A nice elegant place, in the center of the town. Tasting or à la carte menu and also in this period a tasting menu with white truffle. Decent starter. Both the tagliolini with truffle and the poached egg are good. always with the addition of truffle. The second courses of meat and fish were very well cooked and flavoured, but in my humble opinion the addition of white truffle did not enhance the flavours. It seemed like a stretch. The dessert was very good. Courteous and kind service.