Ost’u Vulesce In Cerignola

Spectacular! Lunch organized by an uncle. The attention to detail in the plating was second only to the flavors each dish delivered. Veal with tuna sauce and shellfish, paccheri with fish sauce, to name a few. The most surprising thing was the dessert: gelato on a fruit and vegetable salad! Well done!

I've been living abroad for years, and when I finally return to Italy, one of the few places where I feel truly welcomed and where I know I'll find the highest-quality products is right here. A special thanks to Rosario and his staff. Thank you.

...what can I say?? Well, today I took a friend and client from Parma to lunch. We had a wonderful time, we ate gluten-free, what can I say...a triumph...I felt welcomed as always. Thanks Rosario.

Unforgettable experience! Rosario is a wonderful host who knows his stuff. He recommended it to us, and we were able to taste excellently cooked dishes and fully appreciate the quality of the ingredients used. We'll be back soon ✌🏻

Beautiful experience... Very qualified staff and very fresh food... excellent value for money... We will definitely be back.

Three of us went for lunch there. The quality and deliciousness are unquestionable, but perhaps we just happened to be having a bad day. Our dishes, both well-prepared and beautifully presented, lacked the most authentic flavor. For example, my spaghetti with sea urchins had a flavorless pasta base, and the sea urchins had a very neutral flavor. It's also a shame about the fried fish (a sea bream), which doesn't lend itself to frying. If you don't have the fish for frying, just say so... As a customer, I understand these things. The seafood calamarata, on the other hand, had the aroma of the sea and shellfish. In any case, I intend to return and try something else. The bill was good, considering the bottle of sparkling wine I bought.

For the first time, a family lunch for a baptism event. It was truly a great meal, with excellent service and qualified staff. From the appetizers to the main courses, the food was delicious. My heartfelt thanks to Rosario for the experience and his welcoming presence. Would I go back? Would I recommend it? Of course, I would go back 10,000 times over. Thanks to the staff, especially Maria Antonietta, who never left anything missing from the table. Her presence with that smile involved everyone. Thanks for everything. See you soon. Vincenzo

I am from Ukraine, and I visited this restaurant with my Italian friend from Milan. It was an absolutely wonderful experience both in terms of quality and price. The atmosphere was very friendly and authentic. The owner was extremely kind, generous and welcoming. The food was really cool. Every dish felt carefully thought through: the ingredients worked beautifully together and created a complete, balanced taste in every dish and sweets. Even dishes that may seem simple in terms of ingredients became truly special thanks to excellent quality, cooking and technique. In my opinion, the quality is absolutely at the level of a multi-star Michelin restaurant, but with very democratic and fair prices. Honestly, this may be one of the best places — maybe even the best place — where I have eaten in all of Italy. And it was not only my impression: my Italian friend from Milan felt the same. A truly exceptional place that is worth to drive even from far away. Highly recommended.

Everything was perfect. The service was a little slow, but they apologized because it was too crowded.

A truly special lunch for my 50th birthday. Excellent food, perfect welcome, and impeccable customer service. Rosario and his staff are the best!