I migliori ristoranti di cucina vegetariana in Padova

01/05/2026: The girls who serve you are always smiling, a really wide choice, and always ready for every season with new things even if they are classic

06/04/2026: This was my first time having a dessert at Desideria, a tart with custard topped with fresh strawberries. I have to say, it was delicious. The pastry was crunchy and the custard was delicious. Fresh strawberries and the cake was completely covered. The price was lower than at other bakeries.

01/06/2026: Four of us went for lunch on Sunday, May 31, 2026. The experience was excellent, from the welcome, to the food, and the location. The owner, Silvia, explained to us that she wants to offer a different kind of cuisine, just the way she wants it, and I think she succeeded perfectly. The sardines in saor were very good, and the first courses we tried included bigoli with duck, pappardelle with peas, and asparagus and pea pie, as well as the cod and tiramisu. Highly recommended!!!

14/05/2026: We passed through Este for work and stopped for lunch at this restaurant. What can I say? It was a real surprise. The food was prepared just like it used to be, excellent quality, and simple, yet meticulously prepared. I absolutely recommend it.

12/04/2026: Excellent cutlet, burger and beer😋super friendly service!

11/04/2026: A schnitzel of astronomical dimensions; competitive prices and excellent service. Top top top.

24/04/2026: The typical place for laboratories..... Who want large portions, quality and a fixed price!!! Excellent, what more can I say??

26/01/2026: The food is very good, very plentiful, the service is excellent, fast and very organised. I recommend it.

28/10/2025: Must try at least once! Everything was perfect!!

20/10/2025: We celebrated a special birthday here in a place full of love for us. ​The welcome was excellent: the staff reserved a festive table for us, almost like a wedding, a gesture of great care. ​We chose a pre-arranged menu: very good, plentiful food, and impeccable service. ​The excellent service made the day unforgettable. Highly recommended!

21/04/2026: The best brioches in Padua, excellent in every way. Francesco is a first-rate pastry chef. He makes the best panettone and colomba cakes, with corresponding awards. He also makes fantastic fritters and zabaglione, made according to tradition! Every product is simply exceptional.

08/04/2026: What can I say, just good, courtesy and excellent quality

06/04/2026: Easter lunch, clean and very welcoming place, very carefully curated menu and each course explained to also understand the professionalism behind each dish, plating that delights the eyes, attentive and always kind and above all smiling staff, I give my compliments for everything, I recommend it to everyone quality and price

25/04/2026: Small bakery with a limited selection, especially focaccia and pizza. However, what we ate was good. Friendly staff.

12/02/2026: The pizza was delicious!! And the sweetness and kindness of the girl made today even better! The pancakes were light and delicious too! I highly recommend them.

20/12/2025: Beautiful and well-maintained, long holes, very varied with some particularly challenging holes. Very nice clubhouse, excellent restaurant, you can spend a whole day there pleasantly.

16/12/2025: I've been to the restaurant several times for lunch and dinner with a group. The food is excellent, the atmosphere welcoming, and the staff friendly and knowledgeable. I'll definitely be back.

18/05/2026: Excellent ice cream, Mr. Bruno always very kind

22/04/2026: What can I say... a guarantee of goodness and a neighborhood institution, especially for me, who doesn't live far away. But even for those who don't live nearby, it's always worth a visit.

03/05/2026: I tried the pizzas and they were excellent! Impeccable service! I recommend everyone stop here!

10/04/2026: The restaurant is modern, with tables very close together. You have to slalom to get to the tables near the windows. Staff: fast and discreet. The food is quite good. The appetizers, with their special bread, are their forte. Gnocchi with gorgonzola and walnuts is very good. The homemade lasagna/pasticcio, recommended by the chef!! A little less so!

12/12/2025: We couldn't have made a better choice for our wedding. Laura and Edoardo made us experience a fairytale day, just what we'd always dreamed of. From the first moment, we felt at home, pampered, supported, and accompanied right up until the big day. Our experience at this splendid location was simply perfect, made even more special by Laura's presence. She was fundamental at every step: professional, attentive, and incredibly sweet. She took care of our children with a naturalness and care that allowed us to experience the day with absolute serenity. Thanks to her presence, everything was even more harmonious and well-organized. A precious figure who helped make our wedding unforgettable. ❤️

02/12/2025: We chose "Tenuta Costigliola" as our wedding venue, and we couldn't have imagined a better place to celebrate such a special day. From our first meeting, Edoardo struck us with his infectious charm and ability to make us feel instantly at home, while Laura accompanied us with a rare attention to detail: attentive, present, and reassuring. The wedding day also brought us a sudden downpour, but they didn't let it catch us off guard or slow us down: they handled everything with incredible calm and professionalism, transforming an unexpected event into an almost fun and stress-free memory for us. The rest was pure magic. Our guests raved about the exquisite food, the impeccable service, and the location, which seemed straight out of a fairytale. And then it was time for the wedding cake: a millefeuille baked by them and put together by us, the bride and groom (we even received compliments on the deliciousness of the cake), under the stars and with fireworks making everything even more emotional. A moment suspended in time that we will never forget. We wholeheartedly recommend "Tenuta Costigliola": it's not just a location, but a place where you feel welcomed, supported, and pampered in every detail. A choice we would make a thousand times over 🤍

04/06/2026: The service leaves a bit to be desired... the pizza was very good even if tasteless... what a shame!!

24/05/2026: Pizzeria with excellent service, even the first courses are delicious

12/03/2026: Beautiful and welcoming wine cellar, where they explained to us with great courtesy and hospitality the different types of wine they produce, to help us choose, excellent I would say.

22/02/2026: Sengiari deserves all 5 stars with honors! Two of us went last night (February 21, 2026) and were greeted wonderfully, with impeccable service, even allowing us to store our coats. They escorted us to our table, and, surrounded by a unique atmosphere and knowledgeable and very friendly staff, they took our order, changing the wine for each dish we chose. We had a truly wonderful dinner; everything was delicious. We had the Florentine steak: we didn't even need to cut it, it was so tender! I wasn't familiar with the place, and it was a lovely surprise. We will definitely be back, and in the meantime, in addition to highly recommending it, I would like to compliment the staff, who are truly friendly and professional, the person preparing the menu, and the owner, a man with great experience in his field. Well done, thank you for the wonderful evening you offered us.

06/06/2026: Great remodel. Things have changed since the change of management. Quality food, a wide selection, and really good fish, unlike the previous management.

21/05/2026: Excellent variety of dishes, but I've had better flavor. I had lunch on a holiday: it was crowded and I had to wait a while for service.