I migliori ristoranti di cucina vegetariana in Arezzo

14/11/2025: Amazing. The best "business" lunch you can have in Arezzo: a full menu for €12 (first course, second course, side dish, water, wine, cover charge, and coffee; €13 on Fridays with fish). The value for money is practically unbeatable. Dinner is also very low-priced and offers a wide selection: here you really have "everything." The Roman dishes are a guarantee (gricia, carbonara, cacio e pepe, all delicious), but in reality, whatever you order comes perfectly prepared. The pizza is also excellent, thin and crispy, with quality ingredients and raw materials. Despite the recent tragedy that unfortunately struck the restaurant, we hope Passaparola continues to work with heart, dedication, and professionalism. Long live Passaparola, and go guys!

11/11/2025: They should update their website, it doesn't match reality.

10/07/2026: Guests at a wedding. Everything was beautiful.

29/06/2026: Excellent restaurant, very good food and very friendly and helpful waiters, it's a shame that we ate in the dining room and the heat was felt

15/07/2026: We had a nice experience here. The staff were very welcoming and friendly, and the food itself was delicious. My only note is that the portion sizes were a bit smaller than expected. Overall, a lovely atmosphere with great service, just keep the portion sizes in mind if you have a larger appetite!

11/07/2026: First time at a Chinese restaurant, and I have to say it was a positive experience! The dumplings, especially the grilled ones, were delicious. The first courses were also good. Fast and friendly service. The atmosphere is a bit rustic and dimly lit. Unbeatable value for money. The grilled meat dumplings are highly recommended.

08/04/2026: In my opinion, this restaurant is excellent. It offers a variety of high-quality, traditional dishes. The house red wine was excellent, and the platters are varied and delicious. I also tried the pappardelle with wild boar sauce, which was very good and homemade. There's a lot of attention to detail, such as the free 130 Mbps Wi-Fi, which is convenient. They also have a digital menu via QR code. Very fast and friendly service.

03/04/2026: An honest, unpretentious restaurant. The service is attentive and friendly, as is the owner in the kitchen. The ribollita is truly delicious!

17/04/2026: After staying at a hotel in Foiana della Chiana, I had breakfast at this bistro the next morning—and it was an unforgettable experience. I ate some of the most delicious croissants I've ever tasted, along with a simply perfect focaccia sandwich with mozzarella and tomato. Everything was incredibly fresh and truly delicious. But what struck me most was the attention and kindness shown to customers: the staff was extremely friendly and welcoming. The atmosphere was also special—the people in line waited with great respect and patience, creating a truly pleasant atmosphere. A heartfelt thank you to the locals and to this wonderful place. Highly recommended! ⭐⭐⭐⭐⭐

03/04/2026: We went there thinking it was a restaurant, but now it's a pastry shop, so we went somewhere else to eat and then came back for something sweet, and it was delicious.

25/07/2026: Great place, welcoming, clean and in a great location

17/05/2026: Quiet, very nice place. Good food, tasty thin-crust pizza... Friendly and helpful staff.

22/04/2026: A very nice place with very friendly staff. Delicious burgers and pizza, a wide selection on the menu, and truly excellent value.

23/06/2026: Excellent pizza, but it's a shame that it turns over and over again, and the flavors are limited. Mozzarella, tomato, anchovies, and little else. It's a shame because the pizza base is as good as it gets elsewhere.

03/06/2026: Delicious pizza, a wide selection of unique pizzas. Crispy dough all the way to the end. Congratulations! We only eat pizza.

30/07/2026: Let's start with the assumption that every Japanese restaurant will have at least one dish that isn't what we expected and doesn't meet our tastes. Here, the reasoning is the other way around. The only truly excellent dish is the sashimi; the rest seemed a disaster to me. Uramaki, futomaki, and gunkan drowned in mayonnaise that completely obliterated the flavor of the fish, and acidic white wine washed down the indigestible lump. As for the service, when we arrived, the lady at the cashier pointed out to us that there's a two-course limit per person on the entire menu (despite the menu specifying only sashimi), which alone makes the "all-you-can-eat" label misleading and false. At the end of the meal, the waiter, as if he wanted to send us away, stopped by three times to ask if we wanted coffee, even though we needed a moment before leaving. So far, one of the worst Japanese restaurants I've ever been to. How they still have customers is a wonder. Oh, I forgot that the salt and pepper shrimp were missing both salt and pepper. I've attached a photo of Ian Malcolm saying: "Is salt and pepper supposed to be on your salt and pepper shrimp?"

17/06/2026: Overall, we had a good time, even the outside dining area was excellent. The food was excellent, and the waiter who served us was also very attentive. The only flaw (and a big one, actually) was the waitress who cleaned the tables while we were dining with a duster. Not happy with this, while we were ordering, she took the liberty of dusting ours while all the plates were already on the table. She then wiped down with water (I think to clean the floor) which she then threw between the set tables. Not a pleasant sight or experience.

02/07/2026: Just a refreshing break, but a warm welcome and nice decor 👍

10/05/2026: Kindness, kindness and competence and a fried food from the madhouse of goodness

25/11/2025: The croissants and brioches are very good. They have an enviable wine cellar for sale. The place is very spacious, with plenty of convenient parking in front.

10/11/2025: Unkempt environment and poor service

03/06/2026: Top pub! Friendly and super welcoming owner, upbeat music, and properly cold beer. I'll definitely be back.

18/03/2026: If you're looking for the classic, perfect place, this probably isn't for you. If, however, you like places with personality (and a touch of madness), then you're in the right place. The owner, Ubaldo, is a true spectacle: friendly, irreverent, and with a repertoire of jokes that make you feel right at home—like, "What are you doing here, your GPS broke?" And yes, I admit they make me laugh more than they should. The place is small, but every corner is a journey through time: full of antiques from the '60s and '70s, tastefully chosen and anything but random. You can see the true passion behind it. We had a glass of wine, practically half a liter each, considering it was so full! The prices are very fair. A place imperfect in the right way, where you're treated with humor and still leave happy. Would I go back? Absolutely!

07/09/2025: Delicious ice cream and yogurt, wide choice of flavors.

29/07/2025: The ice cream is good. There are a few places outside where you can enjoy it.

21/06/2026: I especially recommend the pizza! Friendly service :)

30/05/2026: Tried by chance, I Toscani proved to be a practical and satisfying restaurant. Here, the pursuit of prettiness is set aside for substance: solid dishes, well-made and always served with a smile, if a bit hastily—but at lunchtime, that's exactly the pace. Solidity, good food, affordable prices, and service that works. When you're hungry and don't feel like frills, really, what more do you need?

05/05/2026: Excellent, location to be revisited

04/05/2026: We stumbled upon it by chance, tired of waiting in line after returning from Easter break, but it was a perfect choice for a quick dinner. Friendly service in a casual atmosphere; we ate really well, both with the appetizer (Chianina beef tartare) and the first course (two different pasta dishes). It's very close to the Valdarno toll booth, and there's plenty of parking. The price was reasonable, the food was excellent, and I absolutely recommend it.