I migliori ristoranti di cucina vegetariana in Trapani

08/07/2026: I think it's the best in Alcamo if you want a top-notch breakfast. The fried iris is the best I've ever eaten, the arancini are amazing, and everything we tried was delicious! The coffee was good, the service excellent, the only flaw... the staff is a bit lacking in smiles.

04/07/2026: In Alcamo, a cassatella costs €1.50, but at Bar Grazia I paid €2.50. To my astonished face, the bartender delivered the following: "We live in a democracy!" ​Translation: "In my place, I make up the prices on the spot and cheat on whoever I want." Confusing democracy with a "personal" price list based on the customer's face is a bizarre stroke of genius. Curious: has anyone else been a victim of this "democratic bloodletting," or was the special price reserved just for me? Highly discouraged.

04/01/2026: Very good and plentiful food; I've had lunch twice. Prompt service; reservations are recommended.

05/12/2025: Top, friendly staff and delicious food. I go back every time.

09/06/2026: Ni Mia offers very good food and friendly, attentive service. The dishes were well prepared, fresh, and enjoyable, making for a pleasant dining experience overall. The only area with room for improvement is the atmosphere. While the restaurant is nice, it could feel a bit warmer and more homely to create an even more inviting experience. That said, the quality of the food and the excellent service make it well worth a visit, and I would happily return.

07/06/2026: The arancini and focaccia are delicious. The cannoli are exquisite. The staff is fantastic, especially Toni.

15/05/2026: One of the best sandwiches I've ever eaten! Quality ingredients, passion, and attention to detail go into making them. A true gem in the heart of San Vito lo Capo.

11/05/2026: Top sandwiches, very kind staff

06/03/2026: Great experience, an Adoc place, the pizzas are excellent, the dough is excellent, I recommend it💪

11/01/2026: I don't recommend it, especially on Saturday nights. It's unacceptable that despite a 9:00 PM reservation for two, we were given a table at 9:45 PM. I understand the large crowds, but reservations shouldn't be accepted like this. Add to that another 45-minute wait for the pizzas to arrive. Despite this, the pizza was good and the waiters were very helpful.

05/07/2026: A lovely place in the center of Favignana. We had a great time and enjoyed two delicious fish dishes. The staff was especially friendly.

29/06/2026: Everything is always excellent. I've been back a second time and can confirm the quality of the food and the kindness of the staff. Thank you so much.

13/07/2026: A very nice place and good food, very kind staff, I highly recommend visiting the place, try the mussels!!!!!

06/07/2026: We had the Trapanese pizza, which was truly excellent! We wouldn't recommend it to anyone who doesn't like garlic, as it has a very strong flavor. For dessert, we recommend the artisanal mulberry granita, made with their own fruit, and the cassatella: both truly delicious. A strong point is definitely the service: courteous, polite, and attentive, a quality that is increasingly difficult to find these days.

07/05/2026: The products are generally good, but prices have inexplicably increased over the years. The service could be improved.

03/05/2026: Satisfied with the excellent cake made for my daughter's confirmation, the flavour, the harmony of the colours, what more can I say?

04/07/2026: We were waiting for the table to be cleaned. After that the random people, who just arrived, were seated in our place. We were told to wait another 10 mins… don’t recommend, the staff is very unprofessional

27/06/2026: Lovely place to sit in the alley, super friendly service, pizza also very good, a bit too much crust for our taste but that's a matter of personal preference anyway, I would recommend it without hesitation, thanks for the lovely evening 😊

15/07/2026: Review update in response to the restaurant owners' comment posted today, July 15, 2026 I acknowledge your response, but I reject the insinuations that I have "problems to resolve elsewhere." I consider this statement disrespectful to a customer who simply shared his experience. I would like to point out that this was my second visit to your restaurant under the new management. I wasn't satisfied with my first experience, but I wanted to trust you and give you a second chance. Unfortunately, I should have followed my instincts. I confirm what you wrote: the pizza was, in my opinion, inedible, burned, with completely dry salami and a rubbery crust. The swordfish was a dried-out slice and far from what one would expect. I also confirm the service: my husband had already finished his meal when my pizza arrived, and, while we waited, tables that had arrived after us were served. As for the bitterness, it wasn't a financial complaint. We would have paid for it without any problem, but it was obvious they were out of stock, and only a drop was served. It was right not to charge for it. When asked if the pizza was okay, I said no and explained why. I was offered to remake it, but I declined because, having also looked at the pizzas served at other tables, I believed the result would be the same. My reviews are always authentic. When I have a good experience, I write it with enthusiasm, as demonstrated by the reviews published for Ristorante Paguro in Balestrate and La Conchiglia - Approdo dei Saraceni. I have no interest in harming anyone. Criticism, if expressed politely, should be welcomed as an opportunity for improvement and not as a personal attack. This has simply been my experience, and I continue to uphold it.

27/06/2026: We ate very well; special mention goes to the staff.

06/05/2026: Fantastic dinner, a hearty and amazing first course, and the fried calamari was excellent and easy to digest. If I ever return to Trapani, I'll definitely go there.

04/05/2026: Great local atmosphere, the food was delicious, and the service was excellent! We didn't have to wait because we arrived early. They gave us dish recommendations, which was much appreciated; the pasta with shrimp and pistachios was amazing!

31/05/2026: Exceptional hot food, exquisite ice cream, and incredibly kind staff!

20/05/2026: Very friendly staff Excellent food and good value We will definitely recommend

28/04/2026: Don't miss this restaurant. Excellent quality food and very nice staff.

11/10/2025: A wonderful experience, the products were simply fabulous, and presented beautifully. Pantelleria ❤️

11/09/2025: A well-maintained farm with traditional products such as passito, jams, and more, all at fair, high-quality prices. The idea of ​​offering tastings as an aperitif is interesting, and the idea of ​​offering a tour to see where the various agricultural products are grown is also a great one. Professional staff. Not accessible to everyone due to steps, etc. Their products can be shipped throughout Italy at affordable prices, and they have a small shop where you can purchase them on-site.

03/01/2026: Magnificent and simple. The risotto is absolutely breathtaking. A special mention for the eggplant: a blend of Sicily and Japan, it melts in your mouth.

29/12/2025: A very charming little restaurant. The food is absolutely delicious. The staff are incredibly friendly. Go there!