Fantastic dinner, a hearty and amazing first course, and the fried calamari was excellent and easy to digest. If I ever return to Trapani, I'll definitely go there.
Luca Bosoni
.
06 Maggio 2026
10,0
Great local atmosphere, the food was delicious, and the service was excellent! We didn't have to wait because we arrived early. They gave us dish recommendations, which was much appreciated; the pasta with shrimp and pistachios was amazing!
Estefany Figueroa
.
04 Maggio 2026
10,0
We thoroughly enjoyed our meal. Very friendly service.
Lauren
.
03 Maggio 2026
10,0
Excellent value for money, fantastic couscous and busiate. As tourists passing through, on the recommendation of local friends, we opted for this place near the station, slightly off the main streets, but perhaps for that very reason, we found excellent dishes at more than fair prices.
Dario Ferrari
.
30 Aprile 2026
10,0
Delicious dinner with the family during a tour. We enjoyed three seafood starters: fabulous couscous, Trapanese-style busiate with amberjack, and seafood busiate. The flavors were anything but predictable, with well-balanced and carefully selected ingredients. The ingredients were incredibly fresh. The catch of the day was a must-try! Very friendly service. Excellent value. We'll be back!
Lela Maini
.
30 Aprile 2026
10,0
Highly recommended!
We dined there three nights in a row. The dishes were excellent, very carefully prepared. Excellent service, friendly and helpful staff. Good value for money.
Cemuchiara
.
13 Aprile 2026
10,0
Great menu, delicious flavors, friendly and welcoming staff. We had a very good time.
Stamah Lekspat
.
12 Aprile 2026
10,0
A very down home place that’s easily accessible and wonderfully local. The food is prepared with love and care and served with a smile.
John Bernunzio
.
15 Gennaio 2026
10,0
Excellent preparation and high-quality dishes. The caponata is highly recommended. Family atmosphere, very attentive service.
Pep Saborit
.
08 Gennaio 2026
10,0
We thoroughly enjoyed the meal and the food. Busiate (a type of fried squid), grilled squid, and fresh spinach were suggested as vegetables. Everything was very well prepared, using high-quality ingredients. Highly recommended!
L'Atelier de Pascale & Franck
.
05 Gennaio 2026
10,0