I migliori ristoranti di cucina vegetariananella città Castellammare del golfo della Trapani

07/12/2023: È dal 2019 che frequento questo ristorante e migliora di volta in volta.

01/12/2023: Uno dei pochi posti dove mangiare la vera pizza romana: sottile e ben condita. Il servizio super veloce .

04/04/2024: Very good, I always get the chicken here, it has a lot of confusion but it is all of excellent quality

13/03/2024: Excellent food, fast service and staff (Laura) very professional and kind. I recommend 👍

12/11/2023: We found this restaurant by chance, we wanted to eat a typical Sicilian sandwich but when we saw the menu of the day we changed our mind and we didn't regret it! The waiters/owners are very kind and professional. The hot cannoli is sublime 🤩😋😋😋

12/11/2023: Abbiamo trovato questo ristorante per cado, volevamo mangiare un panino tipico e ci hanno consigliato questo posto, in realtà quando abbiamo visto il menù non abbiamo resistito. Ottimi piatti della cucina siciliana, abbondanti e con prodotti di qualità. Personale gentile e professionale. Sublime il cannolo caldo. Lo Consiglio

07/04/2024: Very good food and generous portions

06/04/2024: A super good pizza, perfect cuisine, abundant fresh products and cooked with super sweet love

19/01/2024: For me, the panettone they make is one of the best on the market. Well done

25/12/2023: Amazing artisanal pistachio panettone!!

05/04/2024: Great place, nice staff, very atmospheric. The food was delicious, the caponata was amazing. The tiramisu spooned into the bowl tasted as if it had just been made by some Donna or another Mamma 😉 And the prices, the entire meal for two people were 20€ cheaper than in the restaurants in the port. I recommend!

08/02/2024: The rich, tasty vegetariana we had was easily one of the best pizzas i have ever tasted. I was sceptical about the atmosphere at first, we hadn't planned on eating here, this was the only open pizzeria and it wasn't particularly pretty inside, but the music was truly lovely and so was the waiter, everything was clean and i would definately return.

31/10/2023: Ottimo posto per cenare rilassati. Splendida terrazza in riva al mare. Pochi piatti fatti bene e freschi. fatevi consigliare dalla proprietaria.

17/09/2023: Super leckeres Essen, sehr freundliche Bedienung!

18/10/2023: buon ristorante sul mare con buone scelte di piatti . Le 3 tartare e la mozzarella con tartare di gamberi veramente ottimi. Prezzi non bassissimi , accettabili

07/10/2023: We bought take-away couscous and it was excellent, the only flaw I would recommend (which is why I don't give 5 stars) is the chilli pepper, a bit too much for those like me who don't eat it or for those who are pregnant or breastfeeding but anyway good

07/04/2024: It always proves to be a certainty as a traditional pizzeria in Castellammare del Golfo

31/03/2024: Nothing to say, nice place, excellent pizzas and impeccable service.

03/03/2024: The artist Nino's pizza can be summarized in just two words: amazing recipe. With a (secret) dough that leaves you speechless, soft and fragrant, it is a pizza that rises for 24 hours. Nino pizza is a pizza METHOD created by the King of pizza. And believe me...I'm not exaggerating at all. The pizza is completely different from the usual pizzas that we all know because the dough, which he uses and which he invented, is very hydrated and is very light... And then it is a highly digestible pizza. The quality of the pizza depends, in fact, on the peculiarities of the flours, organic, untreated and preferably stone ground. And then the ingredients that the owner of the pizzeria and the pizza chef choose are of the highest quality. What can I say... EXCEPTIONAL. Congratulations to the company and the pizza chef. A super thank you to the owner for his courtesy and smile. *** The restaurant is called "FANTASIE DI FORNO DI VANNACCI". IT IS LOCATED IN THE CASTELLACCIO CONTRADA taking the crossroads for FRAGINESI, the one near the former New York pizzeria. Only 100 meters from the junction. The pizza chef is unique. I spoke with him about the different flours he uses and the great hydration he ensures to the dough. The mixed fried food and the particular fried calzone that they prepare as an appetizer are also excellent.

18/02/2024: Good variety of pizzas. Kindness and courtesy of the owner. The cassatelle are good. Clean and functional environment. Good value for money.

16/03/2024: We were welcomed by Frank, kind and friendly who kept us company while we waited for the take-away pizza. He also recommended some outdoor places to go and eat. Advise :)

01/03/2024: It was nice to return for lunch. They offered 2 menus for 14 euros and 18 euros. It's great to have menu options that offer a variety of ingredients from the sea, the garden and the land, and having two different price options allows customers to choose based on their preferences and budget. Thank you very much and good job!

01/11/2023: Food and service top. Everything homemade and very, very tasty 😋 We were there for lunch and also in the evening.

15/10/2023: Beautiful village inn, friendly and genuine.