I migliori ristoranti di cucina vegetariana in Piemonte

01/09/2025: We ate wonderfully, everything was delicious. The value for money was truly WOW!! The staff was professional, kind, and knowledgeable. I digested everything and woke up the next day feeling well-rested and free of bloating.

31/08/2025: Excellent dishes. Very well-presented alternative cuisine. Relaxing atmosphere. Excellent wine list. Friendly and knowledgeable staff. The chef is dynamic and creative. We'll be back.

07/06/2025: I met Giulia on a fb group and I was not disappointed. Professionalism and punctuality

03/06/2025: Ordered gluten-free cake for birthday with very specific requests for decoration and taste… and they did not disappoint me, many compliments and excellent value for money

04/06/2025: Locale molto curato, personale gentilissimo e disponibile, piatti semplici ed eseguiti perfettamente. Lo consiglio vivamente.

04/05/2025: We had a great time I recommend it to anyone

11/09/2025: The #1 Restaurant in the World!

27/08/2025: Eating here is a fantastic experience. Truly one of the best menus I've ever eaten—excellent quality from appetizers to desserts. Very kind and knowledgeable service. Incredible wine list. It's worth the two-hour drive to enjoy a great meal—we'll be back as soon as we can.

09/07/2025: I was on vacation for three days west of Turin to visit some of the area's attractions, and my nephew and I had dinner at Il Topogriglio: excellent food and a family welcome. We chatted with Donato, the owner, who treated us with extreme kindness and courtesy. The location was atmospheric, with elegant background music. We enjoyed it so much that we returned the next evening, having booked in advance (which was a good thing, because I saw other customers arrive who didn't get a seat). We enjoyed the large topo (double gourmet burger) and the grilled fillet steak. The meat was of excellent quality and was shown to us before it was cooked. Excellent red beer, total cost €50. A must try, believe me!

09/07/2025: I've been there twice, but it's already become my favorite restaurant. It's a shame I don't live nearby... Donato is incredibly friendly, and I also thank the chefs for their delicious dishes! The atmosphere here is beautiful, but the food is even better! I recommend the "big mouse" platter, a giant, delicious burger!!! 😋

29/08/2025: Courtesy and quality. Excellent break. In the company of Lisetta's professionalism.

29/08/2025: Very good and not heavy food with excellent quality ingredients with an excellent welcome

18/08/2025: Beautiful location and excellent food

17/08/2025: I've had the opportunity to eat at some very good Japanese restaurants, and this one is in the top 3.

19/07/2025: Small but very nice and well-kept place, excellent crepes, we will definitely be back thanks

14/07/2025: We had dinner at this restaurant and I have to say we had a really good time. The food was delicious and the service was quick and courteous. They have a thoughtful selection of quality ingredients and a variety of doughs. Everything was delicious, both the savory and sweet options. You can also sit outside because they have a small terrace. Since the restaurant isn't very big, I recommend booking in advance.

11/09/2025: A unique experience every time! High-quality dishes, very good wines, excellent service. I can't wait to go back! Excellent dessert wines!!!

11/08/2025: A delicious meal in a former church. The various dishes were fantastic, and the wine was delightful. The discreet wall coverings kept the noise level down. If we're ever in the area again, we'll definitely be back.

10/09/2025: Found this place by chance, left stunned: lovely people, great atmosphere, fantastic food. Favourite place in Saluzzo

09/09/2025: It's become a ritual for us to spend a couple of hours in this enchanting place!!! Where you can fully breathe in the history of Saluzzo, where you'll find attention to every detail, a menu and staff of the highest caliber. The wine cellar, what can I say... Devastating!!!! We always return whenever we can with great enthusiasm.

04/09/2025: I only got take-out pizza and it's really good.

02/09/2025: I had been told that the pizza was very good.....and I have to admit that it really is! Fabulous.

06/09/2025: Gorgeous place and excellent food, but the real surprise was the service! Thanks again for the Nutella, fantastic! ❤️

04/09/2025: We had dinner as a family with our four-legged friend... Divine food! The seafood paella was truly delicious!! Excellent service: friendly, professional, and, last but not least, super nice staff!

31/08/2025: Discovered this place by chance on Maps. There are several menus to choose from, including a sharing menu, where you can choose from all the dishes offered. The latter features a selection of traditional dishes that promise a tasty experience. The vitello tonnato offers a classic and refined combination, with slices of tender meat accompanied by a creamy tuna sauce, perfect for starting the meal with a delicate yet bold flavor. The tajarin, handmade pasta, stands out for its rustic texture and authentic flavor, ideal for those who love the authentic flavors of local cuisine. The standout dish, however, is the bocconcino stracotto al Barbera: the slow-cooked meat literally melts in the mouth, made even more irresistible by the accompanying Barbera sauce. This rich and enveloping sauce, with deep notes of red wine, enhances every bite, creating a perfect balance between intense flavors and a smooth texture, making it the true star of the menu. A delight not to be missed! To round things off, we enjoyed bunet, a traditional Piedmontese dessert that left a lasting impression. Made with cocoa, crushed amaretti biscuits, and milk, this dessert has a creamy, velvety texture, similar to pudding, with a hint of bitterness from the caramel coating. The flavor is rich and enveloping, with delicate notes of cocoa blending perfectly with the crunchiness of the amaretti biscuits, making it a perfect and authentic finish to the meal. A truly traditional delight!

19/08/2025: Returning from vacation, we wanted to indulge in a few more hours of freedom. Lost in the wine country, this welcoming and elegant restaurant was a real surprise. Sublime food, meticulously explained on the menu, literally explodes in your mouth. The menu is divided between traditional and innovative dishes. A wide selection of wines and locally produced cheeses. Portions are more than generous. Special mention goes to the owner, who, without being intrusive, chatted with us on more than one occasion. A pet-friendly restaurant, for those of us who are never separated from our dogs. Highly recommended!

17/08/2025: We've taken plant-based itineraries at Michelin-starred restaurants in the past, and every time we have the opportunity to dine at Soul Kitchen, we wonder why it doesn't yet have a Michelin star or why it's not in the guide. The quality is truly high, and the value for money is still very good. Dining there is truly a fantastic experience.

13/08/2025: A very satisfying experience, like every other time. The attention to detail, the food and dishes, the customer, and the location, transforms it all into a wonderful treat.

27/08/2025: The food was bad but the service was very good.

23/08/2025: Very welcoming place. Excellent cuisine with top-quality ingredients and courteous, impeccable service. Everything was simply perfect and meticulously prepared. Recommended.