I migliori ristoranti di cucina vegetariana in Lombardia

27/11/2025: We happened upon it by chance and were happy with the dishes (quality and quantity) and the welcome in this restaurant with its traditional flavour and atmosphere.

19/10/2025: I stumbled upon this trattoria somewhat by chance, and I have no regrets. I ate truly well and was welcomed by truly delightful people who are passionate about their craft. They explained the composition of their dishes (Romagnolo menu) and how to pair them, and, based on my tastes, they gave me excellent advice. I ordered a slice of beef served on a hot slab of Cervia salt. At first, I was surprised because it was raw, but when the owner set the plate down and said, "I'll let you work tonight," it brought a smile to my face, and I realized this was a special place. It's a truly wonderful and appreciated idea, allowing customers to cook their meat this way to their liking. The quality of the beef was, of course, excellent. I also had a delicious dessert: fior di latte ice cream with honey-caramelized chestnuts. I'll be back.

26/02/2026: What a great find! Very friendly staff and delicious pizza! The best part is the price, perfect for a family!

23/10/2025: Excellent pizza by the slice...definitely the best in the area! A tradition that's been passed down for decades and more...we're now the third generation churning out delicacies from the oven! Highly recommended...truly worth it! 🍕🍺🍺

09/11/2025: Excellent cappuccino and courteous staff

23/09/2025: Great for lunch. The girls are super friendly and helpful.

15/02/2026: We visited this restaurant on Valentine's Day, a night where we expected attentive service and more careful management of the time. The location is beautiful, no complaints there... but unfortunately, the rest of the experience fell short. The main problem was the excessive delay in service. We ordered at 9:15 PM, and the appetizer (tartare and squid salad) arrived only at 10:15 PM. The main courses arrived around 11:00 PM, again without any communication regarding the wait time. At the cashier, they explained to us that they had had problems with the orders, but despite this, no courtesy was offered (not even a coffee), which on a night like this and with delays like this would have been more than appreciated. As for the food, the dishes were average, nothing that really justified the price. The two of us spent €129 for a tartare, a cuttlefish salad, a plate of casoncelli, macaroni with lamb ragù, and a €28 bottle of wine. It's a shame, because this place deserves a much higher level of management and customer service, especially on evenings like this.

15/02/2026: HORROR experience!!!! We arrived at 9:30 PM on Valentine's Day. After ordering at 9:40 PM, we were only able to eat our appetizer (a tartare and a cheese platter, so quick things to prepare) at 11:00 PM. Then we waited for the main course until 12:05 AM. After waiting, we got up and left without having eaten our main course. Despite this, we were given no discount, but we still paid a huge sum. A horrible experience, one not to be repeated. I highly recommend it. They ruined a special experience and day.

07/03/2026: Delicious, well-filled brioches. I don't think they're artisanal, but they're good. The price is slightly higher than average. The atmosphere is nice and the staff are friendly. There's plenty of parking. The lunch boxes are very tasty.

02/03/2026: My husband and I went to this lovely place for an aperitivo. Everything was excellent, with a wide selection of drinks, but the best thing was the incredibly friendly staff. Thanks again for your kindness and professionalism!