I migliori ristoranti di cucina vegetariana in Lombardia

15/03/2026: I had an amazing lunch at Nebbia. The cooking feels very much in tune with the spirit of nouvelle cuisine, with a strong focus on seasonal ingredients and how they interact—combining, complementing, and balancing one another. The dishes are thoughtful, well balanced, and clearly intentional The presentation is elegant without being overdone. The portions are also very well considered: light and refined, yet still satisfying The ambience is modern and design-focused, almost making it feel as if you were dining in Acne Studios Overall, it was a real pleasure. I highly recommend it.

25/02/2026: Truly delicious, with unique, elaborate, and delicious dishes, always well-executed. Tastefully decorated, they offer a wide selection of wines. Generous portions. Our current favorite place in Milan.

13/11/2025: Always beautiful, rather dispersive due to its size but if you know what you are looking for you don't risk wasting entire hours there

12/11/2025: A very diverse and beautiful mall

15/11/2025: The trail to reach it is challenging in places, but offers beautiful views. The refuge is in an incredible location nestled among the mountains. Unfortunately, there are limited spaces, so I recommend booking. The same goes for parking along the hairpin bends of Mezzoldo. There are also outdoor tables where you can enjoy a picnic lunch. It's definitely worth a visit.

25/10/2025: Fantastic place surrounded by mountains and pastures. Enchanting view, very welcoming and well-kept structure...outstanding food...varied and well-cooked...kind, capable, friendly managers...what can I say? A trip to repeat...Thank you so much

08/11/2025: I visited this gelateria and absolutely loved it! The ice cream is rich, creamy, and full of flavor — you can really taste the quality ingredients. The staff is very friendly and welcoming, and the place itself has a cozy, cheerful vibe. Definitely one of the best spots for gelato in Mantova — I’ll be coming back for sure! 🍦✨

12/10/2025: Excellent ice cream shop, very kind owners who always bring a smile to their customers' faces. The high-quality ice cream is so light and tasty, and the ingredients are top-notch. I immediately gave it 5 stars because it's truly delicious.

28/02/2026: The best piadina shop in Como. The ingredients and variety are excellent.

10/02/2026: Visited today and last week. Delicious piadinas, crispy and tasty, with a wide selection, including vegetarian options. The owners are kind, smiling, and outgoing. Fast and impeccable service. It's a shame I'm not from the area; I would have gone every week.

15/11/2025: An experience to repeat: warm welcome, exquisite flavors, intimate and well-kept location.

26/10/2025: Always excellent dishes, a very pleasant evening. Congratulations 💝

13/03/2026: The number one piadina shop in Italy! Excellent manager, surrounded by excellent staff! Highly recommended!

13/03/2026: I ordered a "La Solare" because the offer at the register was very convincing. The staff was very polite and helpful, and I applaud the cleanliness of the store. 👏🏻👏🏻

18/10/2025: One of the best ice creams I've ever tried. I had a cone with salted caramel and ricotta with figs.

05/09/2025: We went to Como S. Giovanni and, reading reviews of ice cream shops in the area, we found this one. The place is small and the owner is very nice. The ice cream is... Delicious! I recommend it because it's homemade and the flavors are out of this world! There's a lot of it.

09/02/2026: I'd been hearing good things about it for a few years. I took the opportunity to wander around Brescia city center for an aperitivo. I booked a couple of days in advance because I'd read that the place was quite small and often packed. I confirmed my spot via WhatsApp for an hour and a half (there were probably other reservations later). We arrived easily and were pleasantly surprised by the view of the alley where the place is located. Roman ruins and a castle in the background, truly spectacular. The place consists of a long, narrow room with a couple of counters: a larger one on the left with pizzas/focaccias and a smaller one near the entrance with a cash register and gelato station. The atmosphere is warm and pleasant, thanks in part to the vaulted brick ceiling, which is truly a feast for the eyes. The young lady who welcomed us was truly kind and smiling. She led us to a small room in the back, with three tables set up in the restaurant's storage room, featuring classic aluminum shelving and very dim lighting. The main room is decidedly more welcoming and well-kept; the second (ours) room is smaller, a bit dark, and understandably adapted to accommodate more seating. When we asked for a menu, they explained that there wasn't one, and they explained some of the options verbally (personally, I'd prefer something written in front of me, even just a sheet of paper with a few cocktails or drinks). We were persuaded by the SURLO, their aperitif/bitter, which is the equivalent of Brescia's Pirlo. We paired it with two slices of pizza we'd spotted on the counter as we passed: one a sort of marinara, with anchovies, olives, and garlic, and the other with Pak-choi cabbage and pestom (fresh salami dough). We loved the Surlo! The flavors were excellent, a little too much ice, but really enjoyable. The pizzas are the highlight! The slice isn't too big, divided into 6 squares, but it's really good! Light dough, excellent ingredients, and balanced flavors. Price for the Surlo: €5 Price for a slice of pizza: €5 All in all, a nice aperitif, in a beautiful location but with room for improvement in some areas, and at a decidedly good price. We'll be back.

23/01/2026: Aperitifs are strictly sürlo (but there's also an excellent selection of wines by the glass) accompanied by fabulous pizzas. Interesting flavor combinations on top-quality leavened products.

06/10/2025: Takeout pizza from Italian pizza makers. Made with quality ingredients. Wood-fired oven. The pizzeria has a few tables so you can eat in. Average prices. Meal vouchers accepted. Home delivery also available. Convenient parking.

06/09/2025: Warm and wonderful people. Delicious pizzas and great service.

09/09/2025: The best gelato I've ever tasted. Creative, often changing flavors, and intense flavors with authentic ingredients. Wide selection of truly delicious vegan gelatos.

11/08/2025: Excellent place to enjoy a good ice cream or other fantastic desserts on display 😋

20/01/2026: It’s a Japanese restaurant, and the food is cooked exactly to my taste. The service is fast and accurate, and the owner is very friendly and kind. There is also convenient parking right in front of the restaurant. I highly recommend it.

29/10/2025: The quality has gone down compared to before. The place was cold. When I asked, they told us to keep our jackets on. The dishes arrived cold. The service was poor. The quality too. I won't be back.

15/03/2026: Amazing pizza... Highly conditioned...

14/03/2026: Pizzas arrived in perfect condition. The staff were professional and very cheerful. Highly recommended.

16/03/2026: The only interest is probably making money off the weekend kids. An Aperol Spritz for the modest sum of €7, served in plastic cups (a very eco-friendly choice) straight from large drums of mix. Was it made with Aperol? Mystery, the taste said otherwise.

03/03/2026: I went here for lunch and, overall, I had a good time. I ordered a burger and a vegetarian focaccia: the food was decent, nothing exceptional, but still tasty. The location, however, was excellent: truly top-notch, right on the lakeshore, perfect for a quick meal with a beautiful view. The restaurant operates on a self-service basis: you order at the register, they give you a pager, and when it vibrates, you go and collect your tray. One thing I didn't particularly appreciate was that sauces are charged separately. Overall, a positive experience, ideal for a casual lunch in a very pleasant setting.

10/01/2026: Everything was good, except the pizza was a bit soggy the last time. The staff were very friendly, quick, and smiling. The atmosphere was very noisy.

05/01/2026: There were three of us on Saturday evening, and I have to say everything was perfect. We ate only fish, everything was fresh, well-cooked, excellent, with prompt and timely service. The focaccia was excellent, as were the various limoncello and pistachio liqueurs offered by the restaurant. We paid a fair price for the quality and what we ate. We'll definitely be back.