I migliori ristoranti di cucina vegetariana in Lazio

12/08/2025: A classic IKEA store. It's located inside a large shopping center, so it's very crowded on weekends. Naturally, the quality of the products and services is always high.

11/08/2025: A heartfelt thank you to LUIGI from the kitchen department, because with patience, empathy, and great professionalism, he made himself available to answer our questions and advise us on the best options. It's employees like him who make the difference in large companies like IKEA, where sometimes it can be confusing. Well done Luigi, keep it up, because no robot can replace the kindness and empathy of us human beings! Heartfelt thanks from my husband and I. Rita Nesci Giugliano

08/09/2025: Mediocre service and overpriced products considering we're right on the ring road! The place isn't very well-maintained and the bathrooms are so-so... could be greatly improved!

17/08/2025: You decide. 10 minutes to get a simple coffee without even having to wait in line at the register or at the counter. This is after the usual overselling options of "Arabica blend" and "small bottle" and "cornetto" and "juice" (the coffee, by the way, was disgusting). 4 minutes to have someone at the register to collect the payment. Another 6 minutes waiting at the counter. The 5 people who were already working there at 10 this morning were busy sorting cigarettes and preparing food and sandwiches or similar. Oblivious to the few customers at the counter. No comment

14/08/2025: Fantastic, I will always love you

23/07/2025: Friendly staff and very delicious fresh in house bakery and you can find a variety of bakery products and also fresh mosrella olive and staff. At the corner of the shop you can find small groceries and household products for reasonable price. Very pleasant lady at the counter! Highly recommend!

05/09/2025: I was here with a friend for an aperitivo. All we got was a tiny bowl of peanuts. We asked if they could bring us more since there were mini pizzas and chips at the other tables. We were told they were out of pizza. I won't add anything else.

13/08/2025: good food, but the waiters' service is terrible, in my opinion they sleep standing up

10/08/2025: We stayed here for 3 nights. The rooms are very comfortable and well-appointed, and the cleanliness is excellent, as is the service. It's a shame the rooms aren't very soundproofed because we were in the first room on the corridor, and every person walking past and chatting disturbed us. We could also hear the elevator. Otherwise, the property is in an excellent location near the train station, and the tram and metro take you to Rome's most important monuments in no time. Breakfast and dinner were more than good.

17/06/2025: I loved the room. It was large and airy and very clean. The staff were helpful and the breakfast was very good. I didn't like the number of TV channels available. There were a lot of Arabic channels. But there were no Italian channels. Almost no sports channels.

16/08/2025: We had two glasses of wine, two bottles of water, and two aperitifs for €25 each, one of which was paid in advance by bank transfer, as requested. Let's start with the discomfort: in the vineyard, I don't expect to sit in an armchair, nor with two seat cushions that are like wafers. Those nice, wide seat cushions exist, or at least the ones you have would be a little more padded. Otherwise, put a mat, even if it's not too thick, that insulates you from the ground. That said, let's get to the platter, which was simply awful. I hate to say it, but that's how it is. I had high expectations, but they were completely unfulfilled. For €25 each, you foisted on us a platter with supermarket-quality cold cuts. And if it wasn't from the supermarket, believe me, change suppliers. After all, I'm just another person who points it out. Then we talk about some of the options: two slices of cheese, two spoonfuls of tasteless ricotta instead of mozzarella, and then the turkey breast. Along with the prosciutto crudo and the cheap salami, the turkey breast. I didn't know I was on a diet. I don't know... mortadella, pork loin... No, the breast. Bah! Not to mention that tasteless little bowl of farro with peas. Two forkfuls each. A shriveled porchetta of dubious quality that had clearly caught air, which I'll draw a veil over. I'm attaching a photo, because it's not a €50 platter. We finished the platter, and after waiting 35 minutes, a waiter came to ask if we wanted another glass. So we decided to leave, but as we were leaving, the staff informed us that they still had fried food to serve. We didn't know, so we sat down again. It was a small parcel for one with three fritters inside, and no one even asked me if I wanted more wine. So I decided it was fine. The staff was kind but far too young and lacking in experience. I've also worked in contact with the public, and customers deserve attention. Tonight I came to the vineyard to drink water; I drank a whole bottle. We asked for advice on the wine—we always ask those who know more than us—but they didn't let us taste the wine once it was poured. Even if the bottle were already open, it should have been the same. Or does the fact that you're in the vineyard mean you might not like it or it might taste corked, as they say in slang?! I think it's just the basics. They even let me taste Annamaria Clementi in a Michelin-starred restaurant, and that says it all. I think we should accept criticism every now and then, without justifying the unjustifiable by saying "you drink water from a glass" and "you eat from porcelain plates" or "the kitchen is far away" as I see in your other replies to other reviews. Excuse me, but two aperitifs, two glasses of wine, two bottles of water, €70.00, did you want me to eat from a plastic bag?! 🤷🏼‍♀️ It's fine to defend the staff in public and then possibly admonish them in private, but then, where you make a mistake, you make a mistake. The description on the website is far too exaggerated and inconsistent with reality. €25.00 in advance and €44.00 paid tonight, based on the offer and the experience, if we had known, we would have gone out to dinner. The truth is that it's a seasonal service and we want to make as much money as possible. I haven't been a restaurateur, but I have been a salesperson and I completely understand, but this just isn't fair. If the recent reviews are mostly negative and everyone's pointing out the same things, instead of standing here justifying the unjustifiable, I'd focus on correcting the situation. And if you don't want to correct the situation, at least correct the prices. I was disappointed that you didn't have change at the register this evening and that you gave us an extra €1 because you couldn't change the money. Thank you, but it goes without saying that whoever is in charge of the register is responsible for it, so I have no complaints about the customer. We won't be coming back, but I imagine you'll invite me to do so yourself, just like you did with other customers who, like me, have criticized you.

10/08/2025: I booked to surprise my wife for her birthday, but the real surprise was the location, the kindness and elegance of the owner and her staff, as well as the quality and quantity of the food. We opted for the aperitif dinner, and I must say the portions are truly varied and generous, and the attention to detail from all the staff makes this wonderful place even more magical. My vegetarian menu was nothing short of amazing and truly delicious (even my non-vegetarian wife confirmed the deliciousness and quality of the classic menu). The photos on the website and in the reviews don't do justice to its beauty; in person, it's even more beautiful, and we especially appreciated the space between each pallet. I loved eating sitting on the blanket and cushions, but it might be uncomfortable for some. One last piece of advice: don't trust the negative reviews; we've traveled extensively in Italy and abroad, and we agree with my wife that it's one of the most beautiful places we've ever been.

31/08/2025: I bought a cake for my son's eighteenth birthday. I wanted to compliment all the staff for the high quality of the product as well as its impeccable beauty. It was very well received and a success among the guests....thanks Francesca

21/08/2025: The best grandma's cake in the world :-)

15/07/2025: Elegant, professional, I recommend it

30/06/2025: The room was clean, everything was in order. The service was terrible. The staff was not polite or attentive. There was no food at all for breakfast. Everything was gone except bread and lemonade. The coffee was brought out so slowly that it was impossible to wait. They brought out fruit. The bananas were green and tart, it would have been better if they hadn't brought it out. You can stay overnight, but without breakfast. They take orders for 50 people here, and they serve breakfast for 10.

10/07/2025: The place is very overrated, as it is not an experience of any kind, the food is average and the prices are high for breakfast.

17/06/2025: Prices vary from €5 for a hot sandwich to €12 for a plate of pasta, raw vegetables, or other items. Pleasant atmosphere with lots of local workers, mostly white-collar workers. Self-service. Very good coffee. I recommend it. Very close to the Barberini Palace.

24/08/2025: Instead I say "TOP SERVICE 🔝" two rude girls who are also inattentive and don't hear anything, ask for your order several times, then smoke next to people eating, and for takeaway they tell you that you have to put everything on the tray yourself, then they give you a "polite" greeting that I've never seen. It's difficult to work on Sunday, you see they have to kick everyone out. Terrible! Raise the staff level.

09/06/2025: I wanted to eat real pizza in a random seaside town.... what I was served exceeded all my expectations... pizza from a sheet, by the kilo 💪, a fantasy of taste! 4 types of pizza, 8 pieces plus Peroni beer - 12 euro!!!! No, it's not a joke, I recommend this little restaurant to every gourmet 5x⭐ for everything

27/07/2025: We ate ravioli with ragu and butter, both dishes were very good.

20/06/2025: Arriving after a long day and spoiled for choice of places around, we opted for this classic restaurant, attracted by the very inviting traditional Roman and Marche menu. Tonnarelli Cacio e Pepe good, fried cod and excellent meatballs, tasty desserts. We had a really good time, service present but never intrusive and with perfect timing, we felt at home. First course, 2 second courses, side dish, dessert, water, wine, bitters 40 euros per person, it was there.

10/03/2025: Ottimo rapporto qualità prezzo imbattibili. Tra l'altro il locale è dotato di bar sisal e tabaccheria per cui una volta entrati si completa l'opera.

16/08/2025: I've known this restaurant for over 20 years, coming here with friends for authentic Chinese food. Today I came here specifically to see if, after 10 years, it was still the place I remembered. It is. Good, plentiful, traditional recipes with fewer concessions to Western cuisine. It's definitely worth a try. It's not all-you-can-eat, though, which you can tell by the quality of the food. The white rice is spectacular, which really shows the concept of quality ingredients.

07/08/2025: My favorite Chinese restaurant! The crispy duck is superb! But all their other dishes never disappoint. Highly recommended!

23/08/2025: Rude is an understatement. I wanted to give it a second chance, but no, it's stronger than them. Anything sold poorly loses all hope of being good. Cross above!

17/08/2025: I went to this gelateria after a friend recommended it. The gelato was really good, especially the secret recipe flavor. The staff was very friendly and fast. Definitely worth a try.

16/07/2025: In a medieval setting, we ate delicious fettuccine with chanterelle mushrooms, cherry tomatoes, and basil. The chanterelle mushrooms were a wonderful discovery for me. A mixed grill of good meats. The Slalom draft beer is a must-try. Good value for money. More than friendly service. Recommended.

15/06/2025: An informal environment, but with excellent service, despite the heat and above all a menu inspired by the dishes of the Sermoneta area cooked with great professionalism and attention to detail. Truly excellent. Recommended.