I migliori ristoranti di cucina vegetariana in Campania

30/05/2025: Sono venuto per provare il menù vegano e non sono rimasto deluso,con varietà e originalità mi ha soddisfatto alla grande.

26/05/2025: Sporco e scarsissima qualità. Il pesce è insapore e spesso ricoperto da salse o philadelhia. Purtroppo ci sono stata più di una volta sperando di sbagliarmi. Se siedi a tavola ti propongono all you can eat a un prezzo poi ti arriva uno scontrino molto più alto. Una sera siamo arrivati a pagare 80 euro in due avendo ordinato due menù da 19.90. L'ultima volta ho preso una box da asporto. Mentre aspettavo vicino al banco dove preparano a vista, sono uscite tre blatte dallo scatolo delle salse e hanno iniziato a correre sul banco dove si poggiano i piatti per i tavoli. Nessuno ha battuto ciglio. Il bagno inqualificabile. Vi prego evitate. Si legge di gente intossicata...

15/06/2025: We didn't like it. For tourists. Mediocre pizza especially in the tomato and not cold beers. However the fried appetizer is very good.

12/06/2025: Really bad service. Nobody came and gave me a meny, sat there for over 15 minutes. Had to go inside and ask for one, took another 10-15 minutes before I got to order. The waiter gave me the wrong soda. The pizza was just okey. And no thank you or goodbye when I paid. Would not recommend.

02/06/2025: Good pizza, fast and friendly service. Pizzeria with outside tables without reservation. You arrive orders you sit at the outside tables maybe sharing the space with other people.

04/04/2025: Excellent pizza and welcomed with courtesy....

11/05/2025: Perdete ogni speranza o voi che entrate...per i tempi di attesa , cucina da incubo per le portate a singhiozzo e random . Cannavaciuolo avre sguazzerebbe. Camerieri non assegnati al rango. Andavano a braccio. Cucina in affanno.Portavano piatti a singhiozzo, mentre uno mangiava l'altro guardava. Bottigliette di coca portate sul tavolo e il più giovane dei camerieri non aveva apribottiglie. È andato a prenderlo non è più tornato. Mai bevute le bibite...Ingresso 13.40, ordinazione 14.13 antipasto e primo piatto arrivati 15.30. Ad una persona. Gli altri due con la carne era pronta alle 15.48....attesa da viaggio della speranza. Pensavano solo a far entrare gente, sbaraccavano tavoli e riapparecchiavano sulla stessa tovaglietta in tnt e sottopiatti in plastica senza disinfettarli o cambiarli..Si è andati via prima. L'ordine è il piacere della ragione; ma il disordine è la realta dell'immaginazione. D'altronde Disordine esterno manifesta disordine interno. Non ci sono cattivi reggimenti, ma solo colonnelli incapaci.Non è che non riescono a vedere la soluzione. È che non possono vedere il problema in quanto ciechi per il profitto... Molti tavoli hanno abbandonato prima di terminare e iniziare..ai miei oltre 286mila lettori non consiglio.

28/04/2025: We went on a Monday evening, a very nice place, Franco welcomed us in the best possible way, meat dishes really well cooked and according to our requests, friendly and helpful, dinner in a truly relaxing atmosphere and tasty for the palate. We will be back to try the fish too. Thank you

26/11/2024: Good service is personal, especially the newcomer with black glasses always with a smile and kind manners and very polite, a nice experience to do again, I certainly wish you a lot of luck

16/05/2025: A jewelry store, good products but stratospheric prices how to lose customers....you're working on it!

12/05/2025: I went with my sister-in-law and I will never go back, the prices of each SINGLE were reduced WHAT increases by approximately 70% for each piece. . this is not a right service. . 2 coffees sitting down 5 euros, a slice of fluffy cake to take away 4.50 euros per table 6 euros. . I found it absurd. . for 2 biscuits, 2 fluffy and 2 coffees we paid 22 euros. . I would have bought a cake in a pastry shop at this price. . never again

06/06/2025: The pizza was very good, with a thin, crispy crust and well-balanced toppings. The place is not very big, but it is comfortable and the atmosphere is quiet, perfect for a quick but well-made meal. I was served quickly and with a good attitude, which is always appreciated. The prices are also quite good for what they offer.

25/05/2025: Good prices, good service, excellent food

17/06/2025: I went to the pizzeria that I wanted to take something, a lady arrived with the children who ordered the Margherita pan and a piece of pizza that was at the counter saying if nn was already sold ... the girl at Serivzio had said no giving the priority to the lady who had entered after me when I was already inside and I only had to order. On the quality of the food, nothing to say, on the restaurant nothing to say but on the service in this case it was bad

07/06/2025: Excellent pizza by the slice at a good price

09/03/2025: Very basic place, but with lots of good products. Excellent prices, fast and friendly staff. Recommended for those who are not looking for a luxurious place.

12/01/2025: Have tried many Pizzerias in Castellammare di Stabia in the past 3 years i’ve been living here. Zio Peppe is in my top 2 list of best pizza in Napoli.

07/01/2025: We spent New Year's Eve in this restaurant. The place is basically a veranda closed with sheets that let in drafts, my feet were frozen all evening. As for the food, the appetizers were decent, the first course was paccheri with seafood ragù, the ragù was good, the paccheri were overcooked (and it takes a lot to overcook the paccheri!), the second course, risotto with champagne was tasteless, completely without salt and above all without champagne! The second course, sea bream fillet was good but the potatoes on top were raw. The apple pie was good but frozen, but the thing that really left me speechless were the lentils, the big ones from discount stores, dry, mushy, completely without salt, unpresentable and inedible, in fact everyone left them. A positive note was the service, kind and polite girls/boys I don't think we'll be returning to this restaurant again

01/01/2025: A delicious New Year's Eve in Pompeii How can I not leave an excellent review for this place, where we were truly welcomed like family without neglecting professionalism, accompanied by good music as soon as we arrived Antonio one of the owners immediately welcomed us like family, the super active staff, but the jewel in the crown was Gianluca the Chef also one of the owners who delighted and pampered us with his splendid and tasty fish-based cuisine, all fresh, cooked to perfection but with flavors above many other places in Pompeii, highly recommended. Well done guys, I can only recommend everyone to taste your delicacies THE TOP of the cuisine, the welcome, the cleanliness, the elegance and professionalism. Well done. Well done.

20/06/2025: Bring your belly here, the name says it all, the pizzas by the slice are delicious and the fry-up shop is spectacular, I recommend the pizza 🍕 a portafoglio and the sandwiches

20/06/2025: ABSOLUTELY NOT RECOMMENDED PAY ATTENTION TO THE BILL AND WHAT YOU TAKE THEY MAKE YOU PAY DOUBLE COCACOLA 1.5LT €3.50 SUPER POOR PRODUCT EXCEPT FOR THE PASTA FRITTINE WHICH TODAY WE DIDN'T HIRED INCORRECT STAFF WITHOUT HAIR CAPS TO SERVE CUSTOMERS ABSOLUTELY AWFUL EXPERIENCE AVOID IN MASS TO LEARN HOW TO DO YOUR JOB TO THESE PEOPLE

05/05/2025: A good pizza after the "Romeo and Juliet" show at Castello Lancellotti. Even though the place was full, we were served quickly. Excellent ingredients. Advised!

28/04/2025: Siamo stati li in settimana con la famiglia ottimi i prodotti e locale carino facile ad arrivarci e parcheggio senza costi

13/06/2025: Wonderful view. We had the Friptura di Pesce. Very tasty and large portions. Friendly staff. I recommend.

11/06/2025: We have been in Furore between the 31st of May to the 3rd of June, every day we visited this restaurant, they have very friendly staff, very sweet and helpful, they prepared the most delicious food i tried in Italy, service is excellent, waiting time for food is so short, prices are comfortable, so memorable places ❤️

20/04/2025: Really good and tasty sandwich.😀 Service......😓. To improve...😒

19/04/2025: Low quality ingredients, rude and unprepared staff for commercial activity