I migliori ristoranti di cucina vegetariana in Campania

15/09/2025: Great sfogliatelle. Kind and patient staff.

12/09/2025: Breakfast was good, but I'm forced to give it 1 star because the table service charge is TOO high. We came the day before and paid 1.70 for a latte macchiato, 1.90 for a cappuccino, 1.50 for a croissant, and 2 for a sfogliatella. They clearly didn't charge us for the service charge by mistake. We came the next day and, having ordered directly at the table, the price was high: 3 cappuccinos, 2 croissants, and 3 shortcrust pastry. Furthermore, they passed the latte macchiato off as a cappuccino, so it cost more. What can I say... it's a rip-off! Considering it's not even a fixed percentage, it's not proportional that the croissant goes from 1.50 to 2 and the cappuccino from 1.90 to 3.

08/10/2025: The pizza is delicious, but the prices are unfortunately average. That is, high.

07/10/2025: My boyfriend and I went to this pizzeria on Saturday evening. Since we didn't have a reservation, we waited about 30-40 minutes before being seated. Once seated, we ordered a frittatina, a croquette, a genuine Neapolitan pizza, and ribs. When ordering, the waiter correctly informed us that the ribs would require a longer cooking time, with a wait of about 30 minutes. We agreed, only asking that the two main courses (pizza and ribs) be served together. After the appetizers, the ribs and potatoes arrived, but from the first bite, we noticed that they were both cold. We therefore asked for them to be cooked longer, but the pizza hadn't yet arrived. When the ribs returned to the table, unfortunately, they were only slightly warmed and otherwise unpleasant, so much so that the plate remained almost untouched. When we received the bill, we reported the issue to the owner, who explained that the ribs aren't cooked on the spot but rather supplied pre-cooked by an outside lab, and therefore she didn't believe she was responsible for the incident. We weren't given any discount, but were offered only a coffee or a liqueur, which we politely declined. We left with regret, because despite our kindness and helpfulness, we felt we'd been treated a bit condescendingly. Unfortunately, after this experience, we've decided not to return.

03/05/2025: Questo agriturismo l’ho scoperto poiché è sulla strada di passaggio per andare dalla mia ragazza. Incuriositi abbiamo deciso di provarlo. Siamo andati di domenica giorno in cui accettavano solo prenotazioni e facevano menu degustazione fisso. Nonostante non avessimo la prenotazione ci hanno fatto accomodare. Sono stati accoglienti. Riguardo il menu dato che eravamo indecisi se farne 2 o 1 la cameriera ci ha consigliato di prenderne 1 da dividere dato che le porzioni erano abbondanti e qualora avessimo voluto avremmo potuto fare il bis di un piatto a scelta. Devo dire che siamo rimasti sazi e soddisfatti e la signora ci ha portato il bis del secondo piatto senza aggiungere nulla al conto. Il menù era fatto da vari antipasti, 2 primi, 1 secondo con contorno e dolce e da bere vino. Il prezzo è stato di 40€. Siamo rimasti piacevolmente sorpresi per la qualità del cibo, l’accoglienza del personale in generale e il prezzo. Vivamente consigliato!

23/03/2025: Per i bimbi non c'erano neanche le patate fritte a domenica a pranzo. Nessuna alternativa al menù fisso. Poi il costo di 40 €. Niente carne alla brace di domenica. Bo

05/07/2025: A gift from the boss, Zucchini flower with fish and mayonnaise, perfect. Delicious. Aromatic. Antipasti, grilled squid, delicious. Crispy and delicate. Tuna steak, delicious. However, the salad was charged separately at 4.50e. Spaghetti with shrimp tartare, the best. Delicate. Noticeable orange peel. Delicious wine. Great service. The boss personally comes, talks and creates an atmosphere. A revelation. I recommend it. ❤️

14/05/2025: Beautiful location good food I recommend the excellent pizza...

10/10/2025: Gorgeous place in every sense of the word! It's a restaurant with a wonderful sea cave inside! Unbeatable value for money!! I highly recommend it, of course.

10/10/2025: We enjoy everytime the exzellent food For sure one of the best Pizza you can get in this erea Also the pasta with gamberetti are delicios Thank you

25/10/2025: Genoese pizza with whole wheat pasta... simply excellent, light, very digestible... very pleasant staff... like home... I recommend it

20/09/2025: I would add KINDNESS AND ALWAYS AVAILABILITY.... My daughter is the #1 FANS 🥰

30/10/2025: The pizza was raw, the tomato on the pizza was obviously too acidic, and 5 euros for a paper napkin seemed excessive to me.

25/10/2025: The place is very welcoming, as are the staff. The gluten-free cuisine gets special praise.

09/10/2025: I've been a customer for several years, ordering panettone for Christmas and Colomba for Easter. I've never had a problem, until I had the crazy idea of ​​ordering a pastiera (€50), which arrived literally disassembled, ready to be eaten with a spoon. The pan containing the cake had noticeable dents, likely from falls, which had caused the filling to separate from the crust. In addition to the embarrassment I made, having brought it as a gift to a lunch I'd been invited to, customer service, after an initial concern, never responded. -1 customer, solely due to the superficiality with which the company—through its employees—responded to the report.

04/09/2025: Delicious desserts, excellent service, very kind and professional owners. So many delicacies that delight the palate, there's so much to choose from when it comes to pastries, you'll want to try them all. Congratulations!

03/09/2025: Good place, it's quiet, a lot of sits and near to the street . So you can finish eating and take your bus without any pb!

14/06/2025: C'è poco da dire, se non il fatto che sia davvero unico, favoloso e cibo OTTIMO... P.s. io sono celiaca e se mangio qualcosa anche solo contaminato, sto davvero male... Devo dire che sono attenti a tutto e i loro panini sono una meraviglia 😘

01/08/2025: My favorite: brioche, cream, and raisins. It costs less than a coffee, and every time I eat it, my spirits soar, and I'm grateful to the universe for being from Salerno. And what can I say about the kindness of the owner, who gives me a warm zeppola!...and their millefoglie, zuccotto, and pastries 😊 Thank you

04/04/2025: Almost historic pastry shop in Salerno, well known for some types of desserts and cakes. The staff leaves something to be desired: not very affable and friendly, furthermore we often witness discussions or their reasoning at the front of the counter which become unpleasant in moments of relaxation in front of a good coffee

22/01/2025: Bad coffee and burnt cold and hard croissant dirty bar on the floor there was a pile of croissants and crumbs and yet it was 07.50 staff doesn't say hello either when you enter or even when you leave for me it's a no go

01/07/2025: Homely atmosphere, great coffee. Friendly and knowledgeable staff.

26/08/2025: Every time I come home I stop and the ice cream is good and plentiful, I have recommended it to many friends and they are all happy with the quality, price and courtesy

13/08/2025: Good products, but zero courtesy and professionalism! Really rude, especially on the phone.

03/11/2025: Excellent dishes, impeccable service, a step back in time.

18/10/2025: I stumbled upon this restaurant by chance. There's no parking, so you have to leave your car in a small dirt lot about 100 meters from the restaurant. The restaurant is nice, but with traditional local cuisine, it's a far cry from the norm. The potatoes and porcini mushrooms were just potatoes flavored with porcini mushrooms, and the soufflé with caciocavallo and caramelized onions was very sweet—in fact, it was a bit disgusting, and it was cold, to boot. The cured meats and cheese platter wasn't bad, though it was a shame they only had two types. But the sore point was the meat in sauce with the meatball! Everything was lukewarm, and the meat was crispy, not cooked at all. All of these comments were made to the waitress, who agreed with me, and the chef knew about it too! You can't just send a dish like that to the table. The prices were very high for what we ate: for two, five appetizers that we shared, no first course, no second course, no wine, just water—almost 70 euros! I'm sorry to write this review, but I hope it helps you improve.

09/09/2025: While on vacation in Campania in early September, we happened to pass by this pizzeria in Qualiano. We were immediately captivated by the name, "Re Pummarurella," which sounded so inviting! We stopped and dined outside. The lovely and kind woman immediately brought us the menu with a wide selection of pizzas—we were spoiled for choice. The service was very fast. When the pizzas arrived, they were already spectacular to look at, overflowing from the plate, well-topped, and incredibly fragrant. When we tasted them, they were heaven on our palate. The dough was light, well-topped, and topped with delicious toppings. The quality of the ingredients was excellent. Delicious, one of the best pizzas I've ever eaten! As only Neapolitans know how to make them! Congratulations! The pizza chef and the staff were very friendly, cordial, pleasant, and kind. It was also easy to find free parking right in front of the pizzeria. I highly recommend this place; the pizza is truly excellent, and there's something for everyone. The place is suitable for all ages, and the atmosphere is very relaxed. Finally, the quality-price ratio is excellent, with very reasonable prices. If we're ever in the area again, we'll definitely be back! 👍

21/04/2025: A delicious fried pizza, with traditional ingredients, and a dough that is not at all heavy.