I migliori ristoranti di cucina vegetariana in Campania

22/07/2025: The "Università" metro station is located in Naples and is one of the main stations on Line 1 of the city's metro system. Located in the heart of the historic center, near the University of Naples Federico II, this station is a hub for students, residents, and tourists who want to easily navigate the city. The station is modern, well-connected, and equipped with convenient passenger services, such as ticket machines, waiting areas, and accessibility for those with mobility impairments. Its strategic location allows for easy access to numerous cultural attractions, universities, shops, and restaurants in central Naples. If you need further details or specific information about the line or the surrounding area, I can help!

25/05/2025: Futuristic place with modern architecture

26/08/2025: Wonderful pasta dishes and the lamb was the tastiest I've ever eaten

06/08/2025: The food (the chicken) was undercooked. The bruschetta was dripping in oil, the ravioli was swimming in sauce, the fries were very salty but tasty, and the steak (4 pieces) was swimming in sauce and was rare instead of medium. In short, not recommended.

20/08/2025: Good ice creams, even the lemon granita, the girl who served us was courteous and also good at giving us explanations about the ice creams, the ingredients, etc.

17/08/2025: and it's the only ice cream shop on the main street in Secondigliano... they're definitely not artisanal ice creams... but in Secondigliano people don't understand anything... they just need to save money...

25/08/2025: A historic bakery in Agropoli, one of the oldest in Campania. Excellent croissants and brioches at affordable prices. A must-try.

13/07/2025: Attracted by the huge variety of flavors offered, I decided to try this croissant shop, purchasing five different croissants to sample more specialties. Unfortunately, the experience was very disappointing for two main reasons. First, the texture: the croissants were dry, tasted like they were made yesterday, and lacked the slightest fragrance. But the biggest problem was the filling. The menu lists dozens of flavors, but it seems to be just a decoy. Every croissant I tried, despite the different names, was always filled exclusively with Nutella. For example, when I ordered a "Kinder Cereali" croissant, I expected to find a milk chocolate spread and a white milk spread. Instead, even that one had only Nutella. This is a shady practice and a huge disappointment for those who truly want to try different flavors. What's the point of such an extensive menu if the filling is always the same? Two stars only because the croissants were still edible, but I won't be returning.

04/04/2025: Almost historic pastry shop in Salerno, well known for some types of desserts and cakes. The staff leaves something to be desired: not very affable and friendly, furthermore we often witness discussions or their reasoning at the front of the counter which become unpleasant in moments of relaxation in front of a good coffee

22/01/2025: Bad coffee and burnt cold and hard croissant dirty bar on the floor there was a pile of croissants and crumbs and yet it was 07.50 staff doesn't say hello either when you enter or even when you leave for me it's a no go

03/05/2025: La comida aquí era fabulosa, tenía uno de los mejores platos de la historia, carne con pasta (como ñoquis) tan encantador. El personal es muy atento sin ser demasiado portado y la casa roja es magnífica.

21/04/2025: Ci siamo fermati a pranzo ed è stata una scoperta di profumi e di colori Piatti eccellenti ,personale gentile e imponibile Il tutto a sugellare una giornata meravigliosa

16/06/2025: English: Going down the ramp that takes you towards Lake Averno you feel like you're taking a dip in the past, a bit like the film Ricomncio da tre where you feel like you're returning to that authentic atmosphere of the past, you're welcomed by the smile and incredible kindness of Gabriella who reserves a table under a vineyard pergola where you can enjoy the freshness and flavors of the zero-mile dishes, simple but quality service, genuine flavors, vegetables prepared in a special way, fried anchovies, first courses of fish accompanied by a fresh and tasty white wine, we spent a very hot Sunday in June in an incredible location, kept a little away from the crowd and social media to preserve it, in spring and autumn they organize really nice aperitifs in the vineyard, all at a really honest price, a very rich fixed menu and wine aside that really suits all budgets. Highly recommended only to those who appreciate tranquility and the pleasure of living a timeless experience. We will return again with the promise that the best table will always be for us. Thank you Gabriella for welcoming and pampering us

19/05/2025: Seen marginally but I have to go back, to try. Immersed in nature and tranquility of Lake Averno has a small animal farm, outdoor tables and clean air.

16/08/2025: It's a shame it needs a bit of cleaning

13/08/2025: Worst one ... 30min to be served, cold food ... this is supposed to be called FAST food ... anyway avoid it

25/08/2025: Excellent pizza at Fonzis... I stopped in Cava for work and found a pizzeria that didn't make me miss the "Neapolitan" ones.

20/08/2025: Excellent pizza and welcoming place

09/08/2025: Great atmosphere and spectacular meat

02/08/2025: Quick stop along the highway, nothing more

05/07/2025: Siamo rimasti colpiti positivamente da questa pizzeria. Essendo emiliani e per la prima volta a Napoli abbiamo scelto casualmente il locale e siamo rimasti soddisfatti delle varie tipologie di pizza assaggiate. Ottimo servizio e prezzo onesto.

27/06/2025: Ci ha accolti la gentilezza e professionalità di Raffaele, accomodati all'interno di una sala che sembra raccontare ai clienti il carattere di Napoli. Consigliati sapientemente abbiamo scelto una frittura alici, calamari e gamberi accompagnati da una delicata maionese al lime che ci ha stupiti. A seguire la pizza che era da provare doverosamente...e che vi dico? Una poesia! Consigliatissimo anche per il rapporto qualità eccezionale/prezzo. Grazie a tutto lo staff, si riconosce la vostra passione. Ritorneremo, Franco e Marianna dal Golfo di Policastro 🤗

14/08/2025: Two Gin and Tonics for €32 (THIRTY-TWO). Maybe they used "SANTO" Gin and "SANTA" tonic water. That's ABSURD. And they told me so, even without a balaclava or a gun. A robbery with a receipt. Worse than the controversy over the beaches these days. I don't know how people manage to go there. On the same evening, I ate two sandwiches (huge and with three sausages, provola cheese, and green peppers) at a restaurant/beach, and I paid €26. Compare that! For €6 less, we ate for two.

06/08/2025: Good for a drink, but thats about it.

24/08/2025: Let me start by saying that I've worked in the restaurant business for years, but I've never seen such terrible service. Waiters walk around like they're wandering in the desert. We booked a table at 9:30 PM, and after an hour-long wait for appetizers, we had to wait another hour and a half for the WRONG pizzas. Some people ate earlier, and some started eating at midnight (I repeat, at 9:30 AM). There's a lot of disorganization. The food is very good, but waiting that long for food is unreasonable. All in all, the evening was very pleasant, but no thanks to the staff. P.S. I've read other reviews complaining about the same things I've done, and I've read responses from the restaurant owner who apologizes for what happened and blames the waiters, who, being seasonal, can be late and disorganized. This is something I find unreasonable, having also worked seasonally, given that most of your customers come in the summer. So my advice is: if you know you'll be working more in the summer, hire competent people or more waiters to cover the entire dining room.

22/08/2025: Nestled in a cave. Good food. Family atmosphere.

21/05/2025: I walked in and I stumbled out. Shout out to the nice waiter, young guy, glasses. Appreciate the great service!

16/05/2025: My Love, the place where I always feel at home, the owners are wonderful people and the staff excellent, Drinks prepared with care, very fresh ingredients, excellent food and I repeat qualified, friendly, competent staff. In short the ideal point of reference, thanks to everyone

05/07/2025: A gift from the boss, Zucchini flower with fish and mayonnaise, perfect. Delicious. Aromatic. Antipasti, grilled squid, delicious. Crispy and delicate. Tuna steak, delicious. However, the salad was charged separately at 4.50e. Spaghetti with shrimp tartare, the best. Delicate. Noticeable orange peel. Delicious wine. Great service. The boss personally comes, talks and creates an atmosphere. A revelation. I recommend it. ❤️

14/05/2025: Beautiful location good food I recommend the excellent pizza...