I migliori ristoranti di cucina vegetariana in Campania

06/10/2025: Excellent food and even better service! A family business where you can see they go the extra mile to serve their customers and prepare such exquisite food. I will definitely be back!

14/08/2025: Completely gluten-free restaurant, pasta is made from corn flour. Prices are good, but portions are small.

04/05/2025: Da poco tornati a casa dopo aver pranzato presso la masseria squazzo,servizio molto disponibile e veloce, piatti molto abbondanti, abbiamo preso 3 menù adulti con 3 primi piatti diversi unica pecca le tagliatelle on salsiccia e porcini (la salsiccia non ne ho trovata nel piatto e personalmente un piatto senza sapore),tre secondi diversi lo stesso tt ottimo se non era per le tagliatelle davo 5 stelle

02/05/2025: Ottimo pranzo in questo agriturismo ristrutturato e quindi di bellissimo aspetto, siamo stati il 1 maggio e qui di c’erano tantissime persone, nonostante questo pranzo ottimo e pietanze buonissime (entrecote alla brace stupenda), ci sono anche le giostre per i più piccoli e tanta natura da respirare. Il proprietario molto gentile, ritorneremo sicuramente! Alla prossima!

02/06/2025: An ice cream with a genuine flavor even if there is no lack of flavors with particular combinations. A super crunchy cone served by smiling and friendly staff. A stop not to be missed if you love good ice cream

29/05/2025: Unique emotion .. I paid “only” 14 euros for 4 granitas (1 almond / 2 lemon / 1 mint) I think they use the ice from the polar ice caps that cover both the Arctic and Antarctic poles. Or each lemon is followed from the flower to the harvest by specialized personnel.. Maybe the mint is watered with water from Lourdes ... They go and get the almonds on foot all the way to Bari ...

25/08/2025: Excellent pizza at Fonzis... I stopped in Cava for work and found a pizzeria that didn't make me miss the "Neapolitan" ones.

20/08/2025: Excellent pizza and welcoming place

18/09/2025: A delightful little restaurant on the lovely Scario waterfront. Delicious dishes, fresh ingredients, and attentive staff. The marinated anchovies, octopus Leuciana-style, and the mixed fried fish were excellent. Highly recommended!

07/09/2025: A confirmation, always excellent!

14/10/2025: Excellent food, simple and authentic, and a truly wonderful place, with a garden and fruit trees, farmyard animals, birds... in short, a paradise!

10/10/2025: We stumbled upon this place by chance. Upon arrival, we were warmly welcomed by the host. There were only two of us and we thoroughly enjoyed the fresh pizzas. Unfortunately, there weren't many guests, except for us, and there was a family celebrating a birthday. Luckily, this brought some life to the place. The same family treated us to a slice of cake and a glass of sparkling wine. Afterwards, they brought us a plate of freshly roasted chestnuts on the house. Conclusion: excellent food, friendly staff, but we think the decor could be a bit more intimate. Ordering from the menu via a QR code is convenient, but we appreciate a more personal touch.

31/10/2025: Nothing to say about the place, really nice. Unfortunately, the positive experience ends there. We arrived at 8:40 PM and ordered, but the only thing that arrived were drinks. We waited until 11:20 PM, but the only thing that arrived were hunger pangs. After our complaints, the only thing they managed to say was that they had a technical problem, but even after that, nothing; they couldn't even bring us a portion of chips. All they had to do was come to the table with a small piece of paper, take back the order, and apologize; we would have certainly understood the situation. We were tempted to get up and leave given the total disregard we had received, but we went to the cashier and paid (waiting another 5 minutes there too). Good luck to anyone who decides to try it, but for me, "God forbid."

31/10/2025: Terrible experience!!! After two hours we left because nothing arrived except the drinks, which were also wrong! I don't have any words.

19/08/2025: Paolo VI, number 1, always brightens up an evening. The pizza is good, and the panuozzo is delicious. Prices are average.

12/08/2025: Excellent value for money. Paolo, the owner, is very welcoming and ready to accommodate every need, also offering lots of delicious suggestions. Highly recommended!

02/09/2025: In sah indecent, well eaten, you get what you pay for frr, a55assinato makato, burana bufadila, good resto, certified banger!!

25/08/2025: The fish was very good after so much money. The waiter was super nice.

19/04/2025: A splendid place where I enjoyed excellent traditional food

31/03/2025: Immersed in the Caserta countryside, this farmhouse is an oasis where you can breathe the purity of nature, we had lunch on a Sunday and we really appreciated the home-made cuisine and their local wine, the only flaw was the very slow service if the guys who served the tables but overall we had a great time

29/08/2025: I stumbled upon it by chance and returned. The welcome was warm, friendly, and clean. I asked for an early dinner, and they obliged. The food was fantastic and plentiful. The prices were fair. If I'm ever in the area again, I'll definitely return.

25/05/2025: Pizza dall'impasto leggero, panino saporito e succoso, fritto croccante e asciutto. Buona birra alla spina. Cordialità dei proprietari. Consigliato da tornarci.

02/09/2025: Pangoccioli and Space Good Mornings!!!!

21/07/2025: Alessandro, the king of leavened products. The others need to advertise themselves, while Fabiolotto shines alone. The others should park at the emergency stop. Everything is delicious, and the francesina al bueno is the best 😉 ❤️

23/09/2025: Terrible takeout experience. We literally waited two hours for pizzas that never arrived, and every phone call was met with false assurances that it would be almost here: adding insult to injury, they were being taken for a ride. In the end, we decided to cancel the order, not without some effort.

23/08/2025: Courtesy, hospitality, and good food! We were passing through Angri on our way to Calabria, and Red Carpet was a pleasant discovery. The staff is truly genuine; we were served by a young couple who were able to offer advice and guidance for an excellent culinary experience. Finally, we were amazed when we reached the cashier and realized we had spent just over €15 each! My compliments to the entire staff!

20/09/2025: I loved this restaurant. Calm and peaceful atmosphere with a panoramic view of the golf course. Very professional service. Very good food. One small drawback: parking is a bit of a hassle. Well, it's all over the Almafita coast, especially for a large car.

14/09/2025: I had dinner last night, a magical atmosphere and a unique welcome, exquisite food and above all my compliments go to the waiters Federica and the other guy, I don't remember his name now (basically her boyfriend) beautiful, polite and cheerful... congratulations, we will definitely be back.

06/10/2025: Update your opening hours if you don’t want people to drive to your place and end up in front of a close door.

27/09/2025: Highly recommended! We were a group of seven friends, and we were served in a flash, as soon as we placed our order. The owner, a delightful person, welcomed us with an infectious smile and the savoir faire of a true master, setting the table and the sushi with a spectacular choreography, the "Sushi Gondola." Friendly staff, impeccable service, and sushi that, for quality and price, is truly unbeatable in Salerno.