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Ristoranti
Campania
Napoli
Napoli
Bellillo

Bellillo In Napoli

Via Agostino Depretis 114-124, 80133, Napoli Italia Napoli
+39 081 1889 3799
6,6

Basado en 350 opiniones encontradas en 2 webs

tend

1.038
Di 3.780
in Napoli
76
Di 171
di cucina Vegetariana in Napoli

I clienti commentano i loro piatti di...

pizza antipasti pasta pomodoro dolci pistacchio ripieno more semplice ragazzo pagare tiramisu patate caprese mais
Vegetariana
Napoli

Gestione recensioni

Recensioni Nota
TripAdvisor 382 8
Recensioni Nota
Google 341 8.6
Great experience and top waiters' helpfulness
Più commenti
in Google
.
07 Giugno 2026
10,0
Some of, if not the, best pizza of my life. Toppings were bursting with flavour, and the base was fresh thin and light. Service was friendly, and very tolerant of our very poor Italian
Più commenti
in Google
.
29 Maggio 2026
10,0
My wife and I had a wonderful dinner together. It was a lovely, clean atmosphere, an elegant dining room, and friendly staff who convey their passion for their work and their love for the city. Delicious pizzas, light dough, and top-quality ingredients. From the "Ripieno fritto" pizza with cracklings, ricotta, provola, and all sorts of delicacies to the Margherita pizza... not to mention the "Fresca": yellow and red cherry tomatoes, anchovies, buffalo mozzarella, and lemon zest, fragrant and delicious! I ate two pizzas in a row... it was a dream!! Thanks to all the staff, thank you Belillo, and thank you Naples ♥️ (Fair prices 😉)
Più commenti
in Google
.
24 Maggio 2026
10,0
Food when it arrived was nice. Service was all over the place for everyone in the restaurant. We could see a lot of people pointing out mistakes, we had drinks missing too. Also we were served after another 6 people who came in 10 minutes after us. Two waiters seemed to be arguing amongst themselves at times. Very odd.
Più commenti
in Google
.
24 Maggio 2026
6,0
Just ok, food was a little too salty. Suggest you request a low salt diet.
Più commenti
in Google
.
20 Maggio 2026
6,0
We were there last night, excellent pizza and excellent service. We will definitely be back.
Più commenti
in Google
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17 Maggio 2026
10,0
Excellent pizza service and great welcome, we will happily return and recommend it.
Più commenti
in Google
.
17 Maggio 2026
10,0
Perfect spot for a quick Naples pizza stop right near the port. The place was busy with lots of people, but I didn’t have to wait in line at all. Service was fast, friendly, and I even got a table to sit comfortably. The pizza was very tasty and fresh, with a thick traditional crust (a bit thicker than I personally prefer, but still delicious). They serve it the authentic way — whole pizza with fork and knife, not sliced. Pizza and a drink cost around €13, which is a great price. Highly recommend for anyone arriving from the Naples port and looking for a short, authentic Italian pizza break before heading back to the cruise.
Più commenti
in Google
.
16 Maggio 2026
10,0
Delicious food , very friendly service and a great atmosphere . I recommend it ❤️
Più commenti
in Google
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16 Maggio 2026
10,0
Truly delicious and atmospheric. Flavorful pizza from a wood-fired oven. Fantastic.
Più commenti
in Google
.
08 Maggio 2026
10,0

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25/01/2026: Ordered with Glovo and arrived in 10 minutes. Excellent ice cream, and I even got a free round cookie to decorate the cup... Very satisfied.
07/11/2025: Regardless of the quality of the ice cream, which is excellent, I believe that in 2025, attention to hygiene should be no less. It's unacceptable to see the person who served us touching the various cones on display with his bare hands, to indicate the different sizes, and then taking ours with his bare hands! When I asked for another, with due attention to hygiene (a napkin), he put away the cone he touched with his bare hands for the next customer... The final touch of class is then placing the final cookie on the ice cream, again with his bare hands, as if we hadn't asked for attention... I would think it would be appropriate to have gloves and/or at least pick up things with a napkin, but neither of the two servers used them. The responsibility obviously lies with the owners, who should tell their employees what to do...
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