I migliori ristorantinella città Orvieto della Terni

30/12/2025: Host, fast service, kind to customers and always available service

30/12/2025: The place is so cold you have to wear a jacket. The food: if you take away the rice, nothing remains. At 1:30 PM, only two tables were occupied... there must be a reason!

06/01/2026: A small restaurant in the city center that also offers takeout and a few pizza slices. The pizzas served at the table are smaller than the serving size, with a light dough and decent ingredients. Service is slow, and the quality/price ratio isn't great, especially considering the central location and the fact that the two best pizzerias in Orvieto are within 100 meters.

11/12/2025: Eat well ✅ Buy delicious oil for home ✅ Thank Chiara and the chef for their kindness and professionalism ✅ Done!

09/12/2025: Restaurant and resale of oils from the Bartolomei oil mill in Orvieto. Located in a central position, the small restaurant is welcoming and suitable for a quick snack, if you want to taste the oils and vegetables in oil produced by the mill. You can eat something typical Umbrian and not demanding. The staff is kind.

03/02/2026: Special pizza but yesterday the UNESCO heritage steak was amazing, delicious, super top namber One, generous portion, excellent price, a must to go back

21/01/2026: Large and excellent pizzeria suitable for everyone and all types of pizza

29/03/2026: Excellent croissants, a quiet breakfast and excellent service

19/12/2025: Beware, tourists, they'll rip you off here! My wife and I ordered two Negronis, and the glasses arrived practically empty! There was more ice than drink. Some local Italians came in and ordered the same thing, and their glasses were generously filled! So, it's all about who you ask; don't trust them, I strongly advise against going there!

31/03/2026: Inflated Chinese-style prices for lunch for 2 people, you end up paying almost 50 euros with just one bottle of water...

14/03/2026: A quiet restaurant with no music, a Chinese chef talking loudly on the phone for a long time... I had no trouble ordering, and although I occasionally tasted salt in the shrimp fried rice, the food overall was not bad.

20/03/2026: The pizza was very good, the one with potatoes and fennel was superb. The staff was very friendly. The atmosphere was welcoming and modern.

08/01/2026: I'll start by saying I don't know the venue, so I can't judge. But as for the catering, I can say it's truly awful. What happened yesterday for the 2025-26 New Year's Eve party at the Fabro town hall was truly absurd for me and many other diners: poor food, cold dishes, and many other negative things I won't list here. While I don't entirely blame them, I also blame the event organizers, because they weren't up to par and weren't prepared to serve more than 350 people. I thought I'd enjoy a different kind of New Year's Eve party, but it was a real disappointment. We celebrated the New Year not with a toast, but with a course of (meat, a kind of puree, and lentils, sausages, and cotechino all mixed together for a price of €55.00). It's the first time in my life that's happened. It's a shame you can't give it 0 stars. A BIG DISAPPOINTMENT.

02/03/2026: Carefully presented dishes, prepared with authentic ingredients. We sampled the selection of cured meats, the wild boar mortadella with focaccia and fried artichokes. Pappardelle with wild boar ragù (exquisite, delicate yet intense), and their winter minestrone. To finish, a reinterpretation of tiramisu (try it only if you're willing to forgo real tiramisu), different, original, and excellent. The local wine was a blend of excellent reds. Everything was beautifully served by a young, very kind and attentive waiter. Il Miglio is, in my opinion, a benchmark for style and good taste in Orvieto.

19/02/2026: This upscale restaurant was incredibly friendly and satisfying, with a completely new menu. Everything on the menu was delicious, and even the appetizer bread and butter was the best I've had in Italy. They even asked if I'd like a cold water from the fridge, and they even provided extra appetizers and cutlery for each meal. I highly recommend the fried calamari!

10/01/2026: Everything was perfect. We'll definitely be back!

29/12/2025: The pizza dough is very good, light, and doesn't leave you feeling heavy after eating it. The filling is very good. Homemade burger. Everything was excellent, the place, the beer. We'll be back.

31/12/2025: The service is absolutely outrageous. Waitresses allowing people to skip the line because they know them, and after you order you have to queue standing as if you were at the supermarket.

30/12/2025: I enter around 7:30, greeting with a very audible "Buongiorno!" and receiving a depressing silence from the two employees (who, I later discover, have a sad Eastern European accent) and not even from the other merciless customers. My partner and I enjoy a sufficient cappuccino and croissant. I pay, and when I say "Arrivederci!" still nothing. Sad, distressing, and un-Italian. Move on.

22/02/2026: Poor-quality, overpriced food: the €10 cheese platter was made with packaged parmesan and mozzarella, carbonara and parmigiana soaked in oil... The bill was decidedly steep!

02/01/2026: We came to this restaurant for Umbria Jazz and had a truly wonderful time. The restaurant is perfect in every way: food, service, location, and decor, everything is meticulously designed. We also chose something off the menu: lentils with sausage, which were truly excellent. The polenta with wild boar, porcini mushrooms, and sausage was simply heavenly. Finally, the desserts: berry tart and tiramisu, both excellent. A truly positive experience: we'll definitely be back. Highly recommended!

01/01/2026: Simple hotel for short stays very close to the Campo della Fiera car park

13/12/2025: Very dated hotel in need of modernisation but overall acceptable, convenient for visiting the surrounding area

22/03/2026: I arrived and paid at the counter. The cashier's friends had been coming for at least 15 minutes and they'd walk right past me. She pretended I didn't exist. I got my money back from the receipt. The cashier was a little mortified, but not that much. You deserve to be closed because you don't know how a business works.

20/03/2026: Stefano has always been a guarantee of efficiency and professionalism. I just had lunch here and had an excellent coffee. Forgive him, very kind! The oil is good for dressing the salad... My dear Stefano! Strong and capable!

29/03/2026: The food was delicious. Specifically the steak. I can’t believe how good the steak was, me and my family were just walking around looking for a place to eat and we are super lucky that we stumbled soon this place. The service was amazing. The servers gave us our food within minutes and my daughter was especially happy because she loves bread and their bread was delicious. The atmosphere was absolutely wonderful literally perfect me and my family loved the vibe. I highly recommend eating here.

07/02/2026: I was so absorbed in my delicious meal that I didn't have time to take a picture, but I still think about it even after I came back to Korea. The staff didn't speak English, so I had a hard time ordering, but they were very friendly. I wanted wild boar, but they said they only served meat for dinner, so I ordered lasagna, spaghetti, salad, and a cola. The lasagna was by far the best. They gave us free bread, and we had to pay a 1.50 euro per person seat fee. If you ask for "Coca-Cola," they'll bring you a cola. The three of us paid a total of 49.50 euros.

25/11/2025: Our visit to Bar da Brozzi was painfully disappointing. From the moment we walked in, the atmosphere was so cold and unwelcoming that it felt like we had entered a place where tourists simply aren’t meant to exist. As visitors, we made a genuine effort to speak Italian out of respect for the culture and the country, yet even that was met with visible irritation and an attitude that made it clear our presence was an inconvenience. Not even basic courtesy was offered. The most telling moment was watching someone come in asking for money and receiving more patience and humanity than we did as paying customers. That alone speaks volumes about the priorities of this establishment. The food is irrelevant when the service is this openly hostile. We were so uncomfortable that we refused to return the next morning, despite already having paid for breakfast.If you value respect or even minimal professionalism, avoid this place entirely. For an actually pleasant and welcoming experience, go to Dolceamaro, where we went instead, and where hospitality still exists.

27/10/2025: Nothing special. If you want a proper meal, obviously go somewhere else. If you want something quick, it's an alternative. The service is fast. The food quality is comparable to that of a bar... so if you order lasagna, don't expect to get homemade lasagna for €7.