I migliori ristorantinella città Passignano sul trasimeno della Perugia

23/08/2025: Restaurant Il Molo in the picturesque village of Passignano sul Trasimeno promises not just a meal, but a true experience. Situated on the shores of the lake, this restaurant perfectly matches its beautiful location with cuisine that is pure, honest, and full of passion. Service and Ambience (9/10) From the moment you step inside, you are greeted by exceptionally friendly and professional service. The attention to detail is admirable; for example, our bread plate was discreetly replaced as soon as it was even slightly soiled. These small, thoughtful gestures demonstrate a high level of service and care for the guest, instantly making the evening that much more special. Focus on Local Produce Il Molo has a clear philosophy: working with local products and wines as much as possible. This love for the region, Umbria, is evident in every dish and every glass. The menu is a celebration of Lake Trasimeno and the surrounding farmland. Our Culinary Journey Our evening began superbly with a Futura Prosecco from the Madrevite winery. This 100% Trebbiano was a refreshing and highly successful starter that perfectly set the tone. As an amuse-bouche, we were treated to a creative duo: an arugula roll with mayo and a taco with carp roe and crème fraîche. Tasty and promising, though not the absolute highlight of the evening (7.3/10). The delicious lemon balls that followed more than made up for it. The starter, lake fish (Lucco), was a sensation: a fresh yet intense flavor that was perfectly balanced (8/10). We paired it with a Trebbiano Orange Wine from Perugia. This wine was a surprise: a wonderful aroma and a complexity that paired perfectly with the fish dishes that followed. The pasta (primi) was certainly very tasty and well-made, but didn't have the same "wow" factor as the starters (6.5/10). Our main course (secondo) was the carp. This fish naturally has a robust, distinctive flavor, which was presented here in a simple yet perfect way, allowing its pure taste to fully shine. A Fairytale Finish: The pre-dessert was pure magic: a sorbet with warm, popping sugar. It was a sensational combination of textures and temperatures that evoked a nostalgic, childlike feeling, yet was refined and refreshing. With dessert, we enjoyed a local bitter, which may not be to everyone's taste, but whose quality was undeniable. The dessert itself was sublime. The ricotta tart with crema was an absolute masterpiece (9/10). The unexpected addition of a balsamic reduction added a pleasant sweet-and-sour twist that elevated the dish to a higher level. Conclusion: Il Molo is highly recommended for anyone seeking an authentic, high-quality Umbrian dining experience. The combination of excellent service, a strong focus on local produce, and cuisine that surprises and delights makes this restaurant an absolute must-visit on Lake Trasimeno. A place where you'll look back on an evening full of flavors with a satisfied feeling, a full stomach, and a smile.

22/08/2025: A huge YES from Livorno! My husband and I went for lunch yesterday, and being vegan, we expected little from a restaurant that focuses on meat and fish: but instead, we ate like a god! The owner made every possible change to his dishes to make them vegan, from appetizer to dessert, and you could really feel the commitment and desire to meet our needs. And when that happens, I feel doubly grateful, because it's not at all a given. The other girl who served us was also very good and friendly. I hope to return!

21/07/2025: My first and most enjoyable experience at Osteria del Carro was a sliced steak seasoned with flavored salt, an appetizer of light fried dishes, and an excellent red wine recommended by the host, a blend of two grape varieties. The lemon semifreddo was refreshing after such flavorful dishes. Overall, I found courtesy, authenticity, and excellent value. I'll definitely be back!

21/07/2025: We loved this place! Great food and friendly staff!

09/09/2025: Welcoming, clean, and tidy place. I stopped by for lunch and I must say I had a very good meal. The first courses were top-notch. The second courses were very good and well-cooked. The service was friendly. Perhaps the menu could be a few euros cheaper, but the view is truly beautiful.

09/09/2025: A cute little spot on the lakefront. We had a tagliata steak, good but not memorable; the saffron gnocchi, certainly tasty but a little too salty and with too much cream for our taste; and a Chianina beef burger, good. The owners were welcoming and kind.

07/09/2025: The atmosphere was very refined, even though the tables were very small and close together. As for the food, there was nothing to complain about. The quality was very high, but the service wasn't the best. After waiting a few minutes to decide what to eat, they forgot about us and took our order after about 40 minutes of waiting. Other tables walked right past us, and the waiters, even seeing the menu on the table, never bothered to ask if we'd ordered. Something also went wrong with the owner's lack of kindness. I'm disappointed because, given the reviews, I was expecting a different evening.

06/09/2025: Rich menu, excellent food, quick service, beautiful location

21/04/2025: Piatti molto ben fatti con ottimo assortimento di prodotti locali. Carpa, persico, ottima anguilla al coccio. Cortesia e familiarità ottima come i piatti.

22/03/2025: Era da tempo che avevamo puntato questo locale, ma per un motivo o l'altro non eravamo mai riusciti a realizzare questo progetto, comunque credeteci: l'attesa è stata ampiamente ripagata!! Il signor Carlo e tutto il suo staff, si prodigano per farti sentire a proprio agio, cibo superlativo! Abbiamo preso l'antipastissimo, un vero tripudio di sapori, poi la carpa regina in porchetta ed il tegamaccio ai funghi, tutto buonissimo!! Il locale non è grandissimo, ma è ben sfruttato e nel rispetto delle distanze che ancora oggi è bene mantenere memori di un passato non molto lontano. Esperienza positivissima, grazie sig. Carlo!!

05/09/2025: Very friendly service and a lovely atmosphere. We had a delicious meal. We recommend the Italian pizza with gorgonzola and the steak strips on a bed of arugula with Grano flakes 🤤.

28/08/2025: Review: 5 out of 5 stars Il Passo di Giano – Passignano sul Trasimeno An unforgettable gastronomic experience on the shores of Lake Trasimeno! At Passo di Giano, we were captivated by authentic cuisine, showcasing the flavors of lake fish with skill and passion. We began with a rich assortment of lake appetizers, incredibly fresh and beautifully presented, which alone were worth the visit: delicate yet bold flavors, thoughtful pairings, and top-quality ingredients. The highlight of the lunch was a spectacular mixed lake grill, with perfectly cooked and flavorful fish, followed by two memorable dishes: eel in white wine, tender and intense, and grilled carp, surprisingly tasty and served impeccably cooked. To accompany everything, an excellent local wine, carefully chosen and perfect for enhancing each course. To finish on a sweet note, a simply delicious caramel panna cotta: creamy, velvety, and with an aromatic caramel that won everyone over. The service was warm and attentive, with friendly and helpful staff who were able to offer excellent advice. The atmosphere is welcoming and relaxed, perfect for enjoying a quiet lunch, with a view of the lake that makes everything even more special. Highly recommended for those who love authentic local flavors and seek authentic yet refined cuisine. We'll definitely be back!

03/09/2025: Excellent food, carefully crafted and original dishes. A selection of lake fish, seafood, and meat dishes. Quick and friendly service.

02/09/2025: We often visit Passignano, and this was our first time booking this delightful restaurant. What can I say? Everything was magnificently PERFECT, we'll be back.

03/08/2025: *Good food, service needs improvement* We visited this seafood restaurant, and as for the food, there was nothing to complain about: well-prepared, good-quality dishes. However, the service left much to be desired. A note on the menu warned of staff shortages, which limited the selection. It was understandable, and we accepted it without hesitation. But then we were served an appetizer to share... with only two of the four dishes, because "they had run out of plates." I had to use the serving platter, and the waitress commented: *"You did a great job, no problem."* In a restaurant that offers dinners starting at €50 a head, this is truly out of place. Finally, when it came to the bill, my wife asked to pay, but when I said I wanted to pay, the waiter literally snatched the bill from her hand and gave it to me. An impolite and unprofessional gesture. Finally, no bitter liqueur was offered at the end of the meal, which would have been at least a polite gesture to compensate for the experience. It's a shame, because the food is worth it, but the service ruins everything.

03/08/2025: *Cibo buono, servizio da rivedere* Siamo stati in questo ristorante di pesce e, sul piano della cucina, nulla da dire: piatti ben preparati e di buona qualità. Tuttavia, il servizio ha lasciato molto a desiderare. Un foglio nel menù avvisava della carenza di personale, motivo per cui la scelta era limitata: comprensibile, e lo abbiamo accettato senza problemi. Ma poi ci è stato servito un antipasto da condividere… con soli due piatti su quattro, perché "avevano finito i piatti". Ho dovuto usare il piatto di portata, e la cameriera ha commentato: *“Ha fatto benissimo, non ci sono problemi”*. In un locale che propone cene da 50€ a testa, è davvero fuori luogo. Infine, al momento del conto, mia moglie ha chiesto di pagare ma, quando ho detto che volevo farlo io, il cameriere le ha letteralmente strappato il conto di mano per darlo a me. Un gesto poco educato e per nulla professionale. Per concludere, nessun amaro offerto a fine pasto, che sarebbe stato almeno un gesto cortese per compensare l'esperienza. Peccato, perché la cucina merita, ma il servizio rovina tutto.

25/08/2025: Great views from the roof top area, first come on seating. The bartender was not friendly at all. The olive burger was undercooked. Fries were okay. Drinks were good! Service not the best! Will not be back!

12/08/2025: Really enjoy the rooftop bar area! Servers were great. Food was also great.

30/08/2025: Quick, practical, and effective, with a fantastic set menu. Highly recommended.

30/08/2025: Very good seafood, excellent service