I migliori ristorantinella città Castiglione della pescaia della Grosseto

05/01/2026: A truly pleasant dining experience! Excellent service, friendly, knowledgeable, and attentive staff. The place was very welcoming, and the food was excellent, from appetizer to dessert, with balanced flavors that were never overwhelming. I'm not a wine expert, so I left the selection to the waitress, but I have to say the fruity red was delicious! The quality/price ratio was absolutely right. I highly recommend this experience. Thanks to all the staff.

05/01/2026: The restaurant is divided into rooms with different styles, all very warm and welcoming. The staff is truly friendly and knowledgeable. They are always courteous and attentive, while respecting the customer's space. The food is excellent, with meticulous attention to detail that makes every dish special. I tried a superb raw ham and meat tartare, and a first course of ricotta and spinach-filled ravioli with ragù, which were truly delicious. The flavors were well-balanced, and the fresh pasta with the delicate filling was exquisite. The desserts were also wonderful and unique. In short, if there had been 10 stars, I would have given them for everything, from the food to the very kind staff. Congratulations on your professionalism and dedication.

03/01/2026: Nice place, friendly and welcoming staff, excellent food, especially the wild boar cacciatore!! We'll be back!! Thanks everyone!

01/01/2026: A restaurant that successfully combines authenticity, quality, and a truly family-friendly atmosphere, the likes of which are increasingly rare today. The menu is a tribute to true Maremma cuisine: flavorful, well-crafted dishes, without unnecessary modern constraints. The homemade first courses are excellent, from Maremma tortelli to pici with game ragù, always rich and flavorful. The meat-based second courses, especially the wild boar, are cooked to perfection and reflect the region in every bite. The side dishes and desserts are also excellent, simple but made to perfection. The real added value, however, is the welcome: family-run, the service is friendly, genuine, and never rushed. You feel like a guest, not a customer. The quality-price ratio is absolutely right, especially considering the portions and the quality of the ingredients. A sincere, no-frills restaurant that keeps tradition alive and makes you want to return. Highly recommended for those seeking the authentic Maremma, both in the food and in the atmosphere.

03/01/2026: A classic passing restaurant, located on the roundabout that takes you to the sea, a few things on the menu but all good, as far as I'm concerned I'll go back as soon as I take a trip to Castiglion della Pescaia PS: the restaurant belongs to the singer Lucio Corsi's grandmother

31/12/2025: When you enter Nicoletta's restaurant, everything seems to smile at you and you're completely enveloped in a splendid light. This magic begins outside, as soon as you see it on the street and when you pull into the parking lot. The air changes, everything is perfect. That view I love to gaze at under the portico and that every time makes me think I never want to leave. Then you walk in, and she and the others welcome you with kindness and warmth and lead you into the dining room. Full of sun, color, voices, and that delicious aroma that immediately whets your appetite. Her beautiful paintings hanging on the wall create a dance of infinite shades all around. And the flowers, always fresh flowers in vases on every table. Fresh flowers are not easy to find in a restaurant these days. But at hers, you can, and they are always beautiful, simple, with a delicate elegance, just like her. The food is authentic and carefully prepared with healthy ingredients. And her desserts...they are the desserts of happiness. Every bite makes you happy, makes you smile, takes you back to being a child. I have never found desserts of such deliciousness in any other pastry shop. And she makes them all herself, they're magical desserts, I'm sure of it. Everything about that restaurant is magical because once you enter and sit at one of those tables, you want to come back again and again to feel pampered, to be happy while doing the simplest and most instinctive thing in the world: eating, or rather, nourishing yourself.

30/12/2025: I've been coming here for four years and I give 5 stars to the waiters, 5 stars to the place (which I think is one of the nicest there is), 5 stars to the owner, who I've always had a great experience with. It's a shame I can only give 5 stars and not more. The best restaurant I've ever eaten at, both for the gluten-free option and the classic option. Everything is fresh and excellent.

18/11/2025: It's a bit of a climb to get there, but the interior is beautiful. The staff is friendly, the food is good. We ate fish, and the price was fair.

01/10/2025: Great, it couldn't be better in the area!

01/10/2025: Been here twice during our family visit in Punta Ala and both times we really enjoyed the service and the food. The second time, I must admit, was particularly nice — we didn’t get the name of the waiter but we know he was from Moldavia and he was particularly nice and accommodating! We’d definitely recommend visiting this place if you’re in the region xx

23/09/2025: A very beautiful place, with divinely prepared typical Maremma dishes. We had Maremma ravioli with wild boar ragu, fillet steak with porcini mushrooms, and wild boar cacciatore. Everything was delicious. Due to bad weather, we couldn't dine on the outdoor terrace; the tables are spread across various levels with a view of the valley, truly beautiful. Highly recommended.

17/09/2025: A friend highly recommended it to us. The place is located in Tirli, a small village nestled in the hinterland between Castiglione della Pescaia and Punta Ala. The sea view is stunning, and the tagliatelle, wild boar ragu, and onion crostini are excellent.

15/01/2026: Excellent cuisine! The staff is professional, accommodating, and friendly, even with the little ones. The ingredients are incredibly fresh, cooked with imagination and flavor. The portions are generous, with a first course and a second course, plus a side dish. The prices are reasonable, considering the quality of the dishes. There are only a few seats, but there's no disturbance between tables. Excellent!

28/10/2025: A typical and welcoming place, small and private yet very intimate and homely. The cuisine is attentive and very pleasant, the service is excellent, the fish is excellent, and the tuna in tuna sauce is a true delight. Everything is run entirely by women. Well done! Congratulations, keep it up!

08/10/2025: Before booking this place, I was honestly intrigued, especially by the name. Then I looked at the website and the reviews, and so I booked. I have to say, it's a small, excellent restaurant run by a truly kind and knowledgeable gentleman. He exudes passion and explains the dishes with great care. I ordered the pappa al pomodoro, and I admit that before coming here, I didn't even know what it was... And I have to say, I loved it. My wife ordered the ribbolita, another delicacy. What can I say? If you want to eat truly well, this is the place for you, both for the variety of delicacies and, last but not least, the very reasonable prices.

25/09/2025: We stumbled across it by chance. It's lovingly run and offered us a comfortable spot during the storm. Great food, high quality, reasonable prices, and friendly service.

07/01/2026: Excellent pizza, highly recommended

21/12/2025: Very welcoming place, the staff is super friendly. The place has limited seating because it relies on takeaway pizza slices. Good prices and plenty of choice.🩷

08/10/2025: Very good fish restaurant. We just ordered the fish that had arrived, and it was excellent. A wonderful restaurant with very friendly service and a typically simple Italian atmosphere that makes you feel like you're in a living room. We'd be happy to return...

23/09/2025: Great food, friendly service, 10/10

17/10/2025: Lots of smoke and not enough flavor... a huge disappointment, hair on the table (€4 cover charge). The vegetables and lemon were subpar, the sea bream was next to good quality, the service was superficial... the wait staff was very stressed... This is precisely why it was disappointing; overall, the price and quality were not in balance. It's a shame.

13/10/2025: A beautifully located restaurant with excellent food. The view of the marina adds to the delight. The staff is attentive and very friendly. The dishes are rather expensive but excellently presented and offer a unique flavor. A visit is worthwhile.

06/01/2026: Excellent service, clean place, home cooking, fair prices, lager and red beer on tap, thin and crispy pizza, tasty first courses, fair prices

31/12/2025: Eight of us went for dinner, and we didn't expect much and left pleasantly surprised and satisfied. The place is simple, a bar-pizzeria, but well-kept and clean. The service is managed by two very young people, kind, helpful, and professional. They're present but never intrusive. The cuisine offers a nice variety of dishes, especially first courses, all very good and "homemade," meaning carefully prepared. The appetizers are also delicious, and the desserts exquisite. The house-made fried fish and focaccia were very popular. The pizzas (which we didn't order, but looked at) also looked excellent. The price is absolutely fair and reasonable. Highly recommended.

14/10/2025: We stopped by for a village festival, and only stayed one night and had breakfast. Everything was great: a generous sweet and savory buffet breakfast, a beautiful, clean place. Friendly staff. We'll be back.

01/10/2025: I was in the area for work and stayed at Iris for two nights with my colleagues, and I have to say that if we ever get back to the area, we'd definitely want to stay there. Excellent service, courtesy, and friendliness, excellent and plentiful food with a wide variety of choices, including simple and protein-rich dishes, just the way I like them. I highly recommend it; everything was top-notch!

29/10/2025: Beautiful views of the hills and sea. Comfortable, clean rooms. Fresh dishes reflecting traditional local cuisine.

12/09/2025: We had dinner at this superb place. It's truly one of those places where time stands still, with a breathtaking view, and when darkness falls, you can see the stars beautifully. The people who run it are wonderful, kind, and friendly; you can tell they do it with love. Thank you, because last night was magical for us, and it's hard to find places like this these days. Direct contact with nature makes you feel alive and so lucky, if you think about it. The dinner was delicious, simple and delicate, but truly delicious. Well done! Keep up the good work, this place is one of the best in the area!

29/11/2025: One of the few places left, I think, in Maremma where you can eat really well... in a world surrounded by organic, ethno-fusion, dynamic cuisines - Cantabrian Sea anchovies - cherry tomatoes - Slow Food Presidium... here you eat typical cuisine cooked with passion, authenticity and a great desire to do.

20/09/2025: I stayed two nights in Tirli with my girlfriend in this place surrounded by nature, very quiet and relaxing. The room was nice, with a small terrace overlooking the greenery—really pleasant, except for the many mosquitoes that made it difficult to keep the window open. Luckily, there was air conditioning, so sleeping well was no problem. The bathroom was functional and clean, and the staff was very welcoming and helpful. The only downside: upon checkout, I was charged for the previous day's breakfast as if it were an all-you-can-eat deal, when in reality I had only ordered a cappuccino and a slice of cake. If they had told me, I would have at least taken advantage of the generous offer! Aside from that detail, the stay was pleasant. We didn't have the chance to try the restaurant.