Very welcoming place that reminds you of the 80s!
Francesco Bigazzi
.
26 Aprile 2026
10,0
A positive experience. Pleasant atmosphere and friendly yet discreet staff. Traditional dishes prepared with authenticity and no frills. Vegetarian options available. Ample parking.
lazy murmur
.
24 Aprile 2026
8,0
We ate there for lunch on a weekday. It was fully booked, though. The atmosphere was family-friendly. Excellent food. We'll definitely be back.
Patrizia bianchi
.
13 Aprile 2026
10,0
We went here mainly for the Maremma tortelli, and we ordered the ones with ragù. I think the tortelli's pastry is excellent, just the right thickness, with a generous filling of ricotta and spinach. You can taste the nutmeg, but I wasn't sold on the ragù; it could be improved.
MrPaolotango
.
11 Aprile 2026
8,0
You eat really, really, really, really well and the staff is incredibly kind, I would say maternal if not grandmotherly 🤣🔝♥️♥️♥️♥️♥️♥️
H P
.
09 Aprile 2026
10,0
Tortelli stuffed with ricotta and spinach, topped with classic ragù, sublime!!! Their homemade desserts are a must-try, right on sight, with no regrets or "sin." A welcoming and quiet place. The staff are very kind and empathetic.
As soon as I have the chance to return, I'll be pampered by their kindness and culinary specialties 🍽️😋
It's a shame they're no longer open as a guesthouse and you can't stay overnight 🥲
Paolo De Cesari
.
02 Aprile 2026
10,0
Historic trattoria for tortelli...nothing to complain about. We ordered three types: one with classic ragù, one with wild boar ragù, and one with butter and sage.
Prices are reasonable, and the atmosphere is reminiscent of the 1980s, with plenty of history and tradition.
Gabriele Tutino
.
29 Marzo 2026
8,0
A superb experience, with traditional Tuscan dishes, highly recommended, very welcoming and familiar atmosphere!
Andrea Dj Master
.
24 Marzo 2026
10,0
Excellent family-run restaurant; very friendly staff, very crowded on holidays and the days before holidays, perhaps also because it became so famous after Lucio Corsi's well-deserved success at the Sanremo Festival... (even though no one inside mentions it or mentions it, and I speak as a professional musician...). Excellent portions, everything handmade (the tortelli are superb), but above all, the desserts have never tasted so good.
Worth a visit.
The only downside is the noise, which can be a bit annoying, but that's mostly the customers' responsibility.
riccardo palmisano
.
09 Marzo 2026
8,0
The Maremma ravioli and wine were good. The other dishes were nothing special. We should have avoided the simple stuffed zucchini for €16.
lucia chinz
.
24 Febbraio 2026
6,0
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