I migliori ristorantinella città Bosa della Oristano

13/03/2026: Delicious pizza for a great price.

11/01/2026: Excellent experience, the pizza is really delicious, large and at the same time light, excellent dough and excellent leavening... Highly recommended.

09/10/2025: This was a fantastic pizzeria, with a simple menu, extremely friendly and competent service, and a short wait. Thank you so much. Best pizza in Sardinia!

08/10/2025: Great place! Very friendly service and the pizza is incredibly delicious 🙂 I recommend it!

16/04/2026: The food was delicious - calamari, beef, pasta! The atmosphere is superior and authentic thanks to the inspiring owner. I am happy we tried it - it was mainly because of the sunny garden with no wind, as the low rating would have discouraged me otherwise

11/04/2026: Very good food. Aperol Spritz was done also very well. Service is excellent, bring a foreigner was a zero problem at this place.

05/12/2025: A restaurant blending modern and classic cuisine. I really enjoyed everything, from the octopus to the panadine. If you’re passing through Bosa, stop by and try some well-revisited Sardinian dishes. The staff was very friendly, and the prices were in line with the quality.

31/10/2025: A charming spot in the town of Bosa, the staff are very welcoming and even speak French. You can eat in or take away, and their sandwiches are excellent and reasonably priced (7-9€). I highly recommend it.

30/03/2026: A gem in Bosa. I highly recommend it.

08/03/2026: Excellent pizza slices... Super topped and super tasty. You can taste the ingredients and the dough is top-quality. It will be difficult or impossible to find better. 😋😋😋

07/04/2026: Everything was incredible: the rooms, the surroundings, the staff, the food... Francesco and the waiters took wonderful care of us, and both the chef and the pizzaiolo were amazing. Highly recommended for enjoying Sardinia!

13/12/2025: Paradise!! Beautiful, breathtaking views, superb food, friendly and highly professional staff. What more could you ask for?

24/03/2026: The best ice cream on the West Coast. We've been coming several times a year for years and always get the best quality [taste, texture]. We're already looking forward to our next visit to Caterina's.

05/12/2025: The cappuccino is really delicious!

07/10/2025: Got a little selection for breakfast. Amazing pastries. Definitely recommend getting some and sitting in the nearby piazza to enjoy!

13/08/2025: My dad bought a house in Bosa just so he could walk to Chelo Bakery every morning for their fresh bread and croissants. Honestly, they’re the best we’ve ever tasted!

01/03/2026: Well-stocked shop... owner and employees are very kind and available to satisfy customer requests... highly recommended

15/01/2026: Authentic flavors at reasonable prices. A great place that often gets us out of trouble. Too bad we eat outside and it's a bit chilly right now!

11/04/2026: A lovely little restaurant on a quiet street. We ate incredibly well! The suckling pig was excellent (though a bit small; a side dish would have been very welcome considering the price, as you'll definitely be hungry if you only order that), and the swordfish and shrimp skewers were superb. The tiramisu was excellent, and the cheesecake was quite good (but frozen; I don't know if that was intentional, but it lost some of its flavor). €60 for two, including coffee, water, and cover charge.

05/04/2026: We had vegetarian dish of the day and it was amazing!

13/04/2026: Friendliness and reliability...the food is excellent, I recommend it to everyone 🔝💯

15/03/2026: A culinary experience that tastes like the real Sardinia Bosa is a city that knows how to surprise, and the restaurant **Al Gambero Rosso**, at Via Nazionale 12, is one of those discoveries that stays in your heart—and on your palate. From the first moment, you sense a welcoming and authentic atmosphere, with a staff of rare kindness and professionalism. Chef Franco Murtas is the true star: a master who proudly carries on the Sardinian culinary tradition, capable of transforming every dish into a tale of history and territory. The **Fregola sarda** is simply not to be missed: an award-winning recipe, meticulously crafted down to the smallest detail, that expresses the soul of this land with every forkful. The **fish appetizers** are fresh and generous, the **fried fish is light and crispy**, and the selection of wines—especially the excellent house white—accompany the meal with great elegance. What truly sets Gambero Rosso apart from the competition, however, is the humanity of the place. The staff doesn't just serve you professionally: they make you feel like a guest at home, with that warm, Sardinian warmth that no restaurant textbook can match. The value for money is more than fair for a restaurant of this caliber, with seafood, pizzas, vegetarian, vegan, and gluten-free options—true attention to every need. If you're in Bosa and looking for authenticity, quality food, and a genuine smile, Gambero Rosso is your answer. We'll definitely be back.