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Oristano
Bosa
Pasticceria Castello Malaspina Salaris Antonio e C.

Pasticceria Castello Malaspina Salaris Antonio e C. In Bosa

Via Azuni, 6, 08013, Bosa, Sardegna Italia Bosa
+39 0785 374646
7,5

Basado en 109 opiniones encontradas en 2 webs

tend

12
Di 51
in Bosa
7
Di 32
di cucina Italiana in Bosa

I clienti commentano i loro piatti di...

dolci torta
Italiana
Bosa

Gestione recensioni

Recensioni Nota
Google 97 9
Recensioni Nota
TripAdvisor 16 9
The owner and staff are very friendly. The place is lovely and well-maintained. The products are excellent! Highly recommended.
Più commenti
in Google
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16 Febbraio 2026
10,0

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09/06/2026: Last night around 10:00 PM, we were looking for somewhere to eat, and all the restaurants kept telling us the kitchen was closed (which is still a good time to eat, especially since we're in a touristy area). The only place that welcomed us was this restaurant. We went in and the atmosphere was truly comfortable. The waiters were super friendly, and we ate truly deliciously: spaghetti with clams and fried fish, both expertly prepared despite the time!
04/06/2026: Fast service and good wine recommended by them, less so the food, unfortunately the vegetarian carbonara was sad, the sauce consisted of BOILED courgettes (they should be fried, not boiled), there was practically no egg and the dish remained watery (it had not been creamed, absolutely not at all!).
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Recensioni

Cantinedda

26/04/2026: Yesterday, Saturday, April 25th, we celebrated a friend's birthday with friends at this lovely restaurant, having booked a few days in advance. A warm and friendly welcome awaited us. The first course was delicious: ravioli and cannisonis. The suckling pig was perfectly cooked. The desserts were exquisite. The lady who handled the tables was very friendly. The house wine was excellent. The location was beautiful, overlooking Lake Omodeo. We couldn't have asked for more. Thank you, and see you next time.
01/03/2026: A fantastic culinary experience in Sardinia. His majesty the porceddu is fabulous!

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