I migliori ristorantinella città Tricase della Lecce

03/06/2025: An experience to do, when you enter this place you perceive the charm and the history, the Piarist cloister with a real chapel inside is amazing, Antonio is an excellent host, he welcomes you as if he had been your friend forever. His dishes are typical and cooked with the products of his countryside. The thing that fascinated me a lot is that he showed us his entire restaurant and also the kitchen where his mother is and immediately you feel the warmth of home. His place is very elegant and full of small details, truly a gem. His tasty dishes, rediscover the true flavors and well presented. Congratulations to Antonio, his sister and his mother. See you soon!

02/06/2025: It was amazing! Very tasty meat and pasta! Highly recommend 🙌🏻😊

26/06/2025: I am back to review this excellent pizzeria after five years and I confirm the minimum pass mark. It is the service that does not progress. A booked table to which two chairs are added in front of us to "stay closer" (there were 10 of us) obviously not set. An oversight that is understandable... A place setting is missing that we take from the one next door that will also remain vacant. We order beers but, one does not arrive and so we have to call the waiter. Guys, these are small nuances that can be overcome! but, when you bring guests with whom you want to make a good impression (the pizzas are excellent) the whole thing falls a bit short.

26/06/2025: Delicious pizza with capocollo, kind and friendly service and staff, recommended place!!

09/06/2025: They don't do separate accounts after asking several times, in 2025 a hateful thing... too bad never again.

01/06/2025: Quality food but a long wait: 1 hour for a pizza. All this to optimize the oven, which is turned on every 10 pizzas ordered, and that's what causes the wait. The atmosphere is very eclectic. The service is fast when the pizzas are ready and executed with care. Good value for money.

05/06/2025: Very good and authentic. Everything is delicious especially the orecchiette dishes.

10/05/2025: BIG TAKE ON HOMEMADE PASTA! Showing off at the entrance a nice tray of Orecchiette made HANDMADE by a sweet lady in the kitchen, but then you NEED SOMETHING ELSE. I FIND THIS INCORRECT, THEY CAN ONLY MAKE TOURISTS. Sin.

03/06/2025: A very good restaurant adjoining the Callistos Hotel & Spa in Tricase, Puglia. This restaurant allows hotel guests to dine in a lounge setting with remarkable service. The dishes are refined and generous. You won't be disappointed by the variety of dishes offered. The wine list is also extensive.

01/06/2025: We had dinner for two consecutive nights and we were very satisfied with the welcome shown by the helpful and friendly staff. Really well made and tasty dishes.

25/05/2025: I was at Voglia yesterday, in Piazza Cappuccini in Tricase, and I can say with certainty that it is a must-see for those who love well-made desserts. It is a place specialized in bomboloni, Krapfen and lobster tails filled with special and super delicious creams: Rocher cream, white cream, pistachio cream, hazelnut cream, chocolate cream, Kinder Bueno cream... and the list goes on! Every bite is a bomb of flavor. The desserts are always very fresh, filled on the spot and with quality ingredients. An explosion of flavors that makes you want to try them all. Personally, I tried the lobster tail with Rocher cream: simply spectacular. Plus, while I was there, I was lucky enough to hear celebrations in perfect Neapolitan style, a warm and cheerful atmosphere, which made the experience even more special. Even though we were in the heart of Salento, for a moment it seemed like we were in Naples, but without excess or confusion. There are two small flaws, however: 1. You can only eat outside, so you have to keep an eye on the weather. 2. Parking is complicated: I found a place about 5 minutes away on foot, but I assure you it was worth it. In conclusion: Voglia is a corner of irresistible sweetness in Tricase. If you are in the area, don't miss it. Once you try it, it becomes difficult not to come back. I tried the bombolone al Kinder Bueno at Che Voglia in Tricase: a real bomb of taste! Soft, creamy filling and sweet at the right point, with that delicious touch of Kinder Bueno that makes it irresistible. Highly recommended for a super enjoyable break!

26/04/2025: It was my first time going to this ice cream shop. Quality ice cream and delicious staples, the owner is very kind, especially with children. Advised. We will return often

29/05/2025: 📍 Location: In a slightly hidden corner of the center of Tricase, in via Sant’Oronzo 24, you’ll find Le Strip Tricase, a place that perhaps doesn’t immediately catch your eye… but once you discover it, you’ll never leave! 🍗 Food: The strong point? The quality of the products and the super honest prices. I can’t give up fried chicken: crunchy, tasty, always served hot. But the real stroke of genius is the Golosone: a golden fried batter, stuffed with 100% quality sausages, fresh tomatoes, ketchup and – of course – chips. It costs only €2.50, and it’s a bomb of flavor. Perfect for a quick snack or an alternative dinner. 💶 Prices: One of the rare places where you leave satisfied and with your wallet still full. The portions are generous and the quality/price ratio is unbeatable. 🪑 Spaces: In the summer they have set up outdoor tables, ideal for enjoying the beautiful Salento days. In the winter, however, you can sit inside, in a simple but welcoming room, with a TV to keep you company. 👥 Atmosphere: Informal and friendly, you immediately feel at ease. The staff is friendly, never intrusive, and they treat you like one of the family. ⸻ 🔚 In short: Le Strip Tricase is one of those places that do not try to be trendy at all costs, but focus everything on substance, taste and hospitality. If you pass by Tricase, a stop here is a must - even just to try the legendary Golosone!

09/05/2025: Guys, don't miss it, Ugo, Andrea and Mrs. Maria cook and serve in a loving way, you eat very well and it's like feeling at home, don't forget to take the puccia salentina with pieces of horse meat made on the spot!

07/06/2025: Belavista in Tricase is an unforgettable dining experience. From the moment we arrived, we were warmly welcomed by the staff and instantly captivated by the stunning sea view — truly one of the best on the Salento coast. The atmosphere is both elegant and relaxed, perfect for a romantic dinner or a special evening with friends. The food was absolutely outstanding. Every dish was beautifully presented and bursting with flavor, clearly prepared with fresh, local ingredients. The seafood, in particular, was exceptional — perfectly cooked and seasoned. The wine list features excellent regional choices, and the staff were happy to recommend the perfect pairing. Service was attentive without being intrusive, striking just the right balance. We felt genuinely taken care of throughout the evening. If you're in Tricase or anywhere nearby, Belavista is a must-visit. We can’t wait to return!

25/05/2025: Beautiful restaurant. Delicious seafood cuisine.

21/06/2025: We found this restaurant spontaneously on Google. Feeling hungry, we decided to go in and order pizza. They offer some very unique types of pizza. The prices were reasonable. While the service could have been a bit faster, everything else was excellent.

19/06/2025: My favorite pizzeria, I always come here now. The pizzas are excellent, the prices are average and the staff is kind. I don't know what to do without ❤️

11/06/2025: Incredible Display of fish great looking restaurant. As we didn’t speak Italian it was tricky to understand and get the best menu advice. Busy so waiters were rushed and under pressure - hopefully the road works outside will be goin by the start of the summer high season. Good luck and hope things go well

08/06/2025: Hype 5 star Expectations 5 Star Fell short of my expectations. Reality 3 star for the price and the quality of my dishes….compared to what I have had elsewhere on trip around the Salento

19/01/2025: The menu offered by the house was complete, balanced and tasty including the starters... it met the expectations of the entire group of 12 people present with me. I highly recommend it to anyone who wants to experience a pleasant day immersed in nature.

28/02/2025: Ottima pizza, qualità eccellente, super digeribile!!! Qualità prezzo super! Assolutamente da provare non solo la pizza ma anche le loro pucce !! Tutto buonissimo!!!

28/02/2025: The best pizza in the area! Top quality, digestible and very good! Must try 🔝👏

10/06/2025: Very nice place, quality food and well maintained. We had a really good time. I highly recommend it! The restaurant is quite popular, so better to book in advance.

05/06/2025: Food was very good, portions a bit smaller but that gives you the chance to try all courses

06/07/2025: Bar Lemì - Cozze e Gin is what happens when someone takes a classic seafood trattoria, gives it a gentle modern polish, and adds just the right amount of gin. The new location is beautifully redone - the kind of place where you’re not sure if you’re supposed to eat or just nod appreciatively at the lighting fixtures. Very contemporary, very clean, very “let’s open a bottle and order everything with tentacles.” 🐙 The menu is fish-focused (big surprise, given the name) but doesn’t just play the hits, there’s a nice mix of local and creative without getting too fancy. You won’t need a translator, a sommelier, or a second mortgage. The staff? Genuinely lovely. The kind of people who smile like they actually mean it - rare and deeply appreciated. And yes, the gin flows. Pair your cozze with a cocktail and pretend you’re making healthy life choices. Highly recommend if you like seafood, don’t mind a little modern flair, and appreciate being treated like a human instead of a table number. 🐟🍸

06/07/2025: Creativity and dedication reign supreme there. Compliments to all the staff.

13/04/2025: "Your talent in the kitchen is like a poem that can be read with the palate: you manage to create a perfect balance between passion, creativity and respect for the ingredients. You are destined to leave an indelible mark in the world of cooking, keep going!" 👨‍🍳✨ w your Puccia.. Salento Your Father and Your mother custodians of Taste.. Thank you very much chef..! The pieces of horse inspired me...see you soon Filiberto

25/01/2025: A SURPRISE!!! Amazing puccia, extraordinary sandwiches for my boys (they voted 10 and praise). The kindness of the owner Mauro, in accommodating all our whims and needs with availability, friendliness and always with a smile, cannot be described! We felt pampered while enjoying the goodness and delicacies that the place offers. Truly so much choice and variety available, you can't leave unsatisfied. We will go there again and again!!