I migliori ristorantinella città Polignano a mare della Bari

07/04/2024: Top restaurant in everything, professional service, with the manager very attentive to making sure the customer feels at ease, like a true hospitality professional 👏👏👏

06/04/2024: Excellent restaurant in the historic center of Polignano. Very nice location, very attentive service and fish menu with a decent choice. Prices commensurate with quality. Definitely a place to return to when in the area. Polignano, like all of Puglia south of Bari, is now full of tourist traps. As a native of Puglia, I'm happy that there are still people like Mr. Fabio who does his job in a professional manner, which is the only way to last over time.

11/05/2024: Starters with very fresh cured meats and cheeses. Exceptional pizza. To be recommended

08/05/2024: We ordered 4 gluten-free pizzas to take away. Super fast and responsive service by message for the order and very friendly staff on site (even though they were in a big rush). The gluten-free pizza dough wasn't the best of those we tasted during our stay but it's already so good to be able to have gluten-free pizza. On the other hand, the garnish was great! A very nice address for those with gluten intolerance in Polignano!

14/05/2024: Attention. they mislead and mislead customers. they make a presentation with excellent fish, and then two miserable pieces of fish cost €200, and the price of the menu is €16 per piece!!! Rubber and hard octopus: drama. the worst restaurant we have been to in Italy...

14/05/2024: Looking for a romantic dinner? This place is just amazing. Professional service, friendly stuff, outstanding products... You'll have a great dinner here.

04/04/2024: Superb food. Delicious and beautifully presented. Also lovely caring hosts.

04/04/2024: Wonderful meal - beautiful presentation and imaginative dishes.

01/04/2024: Delicious ice cream, new flavors, grandmother's dok cream. Well done

17/02/2024: + I'll tell you about my experiences + Very high quality of raw materials, amazing tastes, courtesy and friendliness of the staff. For me the best ice cream shop for miles. I am now a regular customer, my rating is 5 out of 5 stars! I congratulate the managers of this business. Follow me on Instagram, Facebook and Tik Tok: davidedelucia.it

31/03/2024: We booked a lunch table for 4 for Easter more than 25 days in advance specifically asking for an optimal situation, shortly afterwards the owner called us describing the place very carefully. We called in the morning to confirm our arrival. Upon our arrival, the table was very slightly misaligned with the seats, probably because the long table nearby had been enlarged at the last moment. But the problem would also have been overcome if the owner's son had not responded to our dissatisfaction with presumption, rudeness, arrogance and lack of work experience, given his young age. Given the rise of unpleasant tones towards us as customers, we preferred to leave and not have lunch. Dear restaurateur, teach your son education and respect for customers who are the source of his fair income. Please don't apologize, there is no need, we know the hospitality of your colleagues from Puglia. From your answer I understand…. like father Like Son. A pear tree makes pears.

24/03/2024: Lunch on a Sunday in March. If you get the right table there is a beautiful sea view (only a visit because the restaurant does not directly overlook the sea but the square below). The problem is getting to the right table. Even though we had arrived with the room completely empty and on the phone we had specified a table with a sea view, to our request the friendly waiter replied that first come, first served (?!) and made us sit in the corner with the sea behind us. We would later understand that it was a place full of regulars so everyone had their usual assigned seats. Okay. As for food, the menu is very varied. The usual friendly waiter, however, forces us to order everything immediately, without first perhaps taking an appetizer and a first course and then figuring out whether to take the second course. Result? We only ordered a first course and we missed them because we would have liked something else. As for the wine, we were brought a bottle with a different label from the one indicated on the menu but in this case too we were hastily told that "it's the same wine" so in this case too it's okay. The place is nice and the food isn't bad. Maybe we had a bad day.

11/05/2024: Ambiente muito agradável, fomos muito bem recebidos. Inicialmente nos ofereceram uma mesa com vista ruim, mas solicitamos troca e rapidamente nos levaram para uma melhor. A comida é deliciosa e com uma excelente carta de vinhos

29/04/2024: Very very nice experience. Service was on a very high level and dishes were fabulous. Everything worked so well from start to finish. It was also splendid to see how they paid attention to every detail in food and in service. This was truly an achievement.

28/03/2024: Everything was excellent, including the friendliness. 6 stars

24/03/2024: Very kind manager and staff. Fantastic raw. First courses (all) rather disappointing. I do not recommend tasting it (in my opinion a little too overpriced) due to the first courses and the missing second course. However I repeat, all the staff were very helpful and quick.

02/04/2024: Easter Monday lunch with fixed menu. Great staff, gorgeous place, very good food. Highly recommended. Excellent quality/price ratio: menu with 2 starters (1 seafood, 1 land), 1 first seafood, 1 second seafood, fruit and dessert, drinks included with 1 bottle of rosé and glass of prosecco.

29/03/2024: Professional and friendly dining room staff...excellent food

12/05/2024: It was light and delicious so I went there two days in a row. The basic classic is full of tomato and cheese flavor, and the salmon and tuna are clean and suit the taste well. Meatballs also go well with beer. It's really hot at first, so eat it carefully haha.

10/05/2024: Amazing place with sooooo tasty panzeroti 🥰 sweet and sour! Loved the one with the shrimp 🙏🤟🏻

04/04/2024: We had Easter lunch with my wife and, frankly, we will never return! A disproportionate quality/price ratio for what you ate; two starters, two first courses, two desserts and 1/2 bottle. of wine, €170! A first course with sea urchins...but only with the lure of seafood! For a starter of raw seafood (2 scampi, 2 prawns, 1 cut cuttlefish and 1 red mullet tartare), ask for €74, absolutely exorbitant! The generic menu, which shows the cost per piece or per weight, is an expedient to arrive at uncontrollable figures that cannot be taken into account when ordering! Let's not talk about toilets with limited spaces and doors that don't close!

02/04/2024: I went there for lunch alone a few years ago because I was in Polignano for work... premise: excellent quality of food... however... 2 plates of starters, a first course, a fried dish and 2 glasses of wine... for the modest sum of 85 euros!! Judge for yourself 😂😂 at least if you want to fleece someone, do it with tourists, not with people from Bari 😉 simply theft