I migliori ristoranti di cucina pizza e pasta in Veneto

18/02/2026: The pasta was incredible. I ordered gnocchi with cream and walnuts and radicchio... WONDERFUL.

14/02/2026: The best food and service in Italy! Generous portions and plenty of options to choose from. Excellent service, and even as a tourist, they make you feel welcome! Bonus points for the fantastic Fernet!

22/03/2026: Great experience, there were 20 of us and the service and quality of the food were excellent.

11/03/2026: A beautiful restaurant with a unique atmosphere and open kitchens. The pizzas are excellent, both round and deep-dish. The deep-dish ones are really deep, and you can appreciate the excellent leavening. Almost all the ingredients are homemade, and you can taste it. You can also opt for the kitchen.

11/03/2026: Very quiet family atmosphere where you can relax, excellent quality and quantity food, truly excellent service

11/03/2026: A real surprise! We had three different dishes, all excellent, including special tortelloni. The desserts were also very good. The restaurant staff were very friendly. Restaurant recommendations

06/03/2026: Nice chic and quiet restaurant. Very good food and super service. A pleasure for a dinner

24/02/2026: Great pasta meals (different kinds), we really enjoyed it all.

17/03/2026: There are a couple of disabled spaces missing (there used to be one, but now it's gone). Excellent service, delivered with passion and attention to the customer. It's become rare to find restaurants that achieve this level of quality and value for money.

17/03/2026: We returned last Saturday, after a while, for a fish-based dinner. Everything was very good, from the food to the friendliness of the staff. A special thanks to Leonardo.

26/02/2026: I just left the pizzeria. I ordered a marinara pizza with capers and was brought a pizza with no toppings and just tomato sauce. I wanted to ask the waitress why, but I was upstairs, we were alone, and we couldn't call anyone except downstairs. Only after ten minutes did a waitress finally come and I reported the incident. Her response: "I said it downstairs." She never came back. When I finished, I went downstairs to pay and asked what had happened. The owner's response: "I was ordered a marinara-only pizza (which wasn't on the menu). Now, I would have expected her to call the waitress and apologize, but she didn't show up. At the counter, the owner didn't call her and told me she made a mistake and I can't stone her because she was new to the job. I would have expected an apology from her and would have understood, but I don't blame her, but rather the owner's arrogant response, who defended her and, in his opinion, fixed everything with a small discount. Conclusion: Poor service and an arrogant owner. My opinion: I strongly advise against this pizzeria, and be sure to check that your order is respected because there's little oversight in the dining room, and if you complain, the owner doesn't care. I feel sorry for the other waitresses, who were certainly better trained, but who, in the end, will all be affected and unfairly judged. I'm Professor Fantinuoli, and I taught at the Barbarigo Hotel Management Institute in Venice, where we taught how to treat customers.

01/02/2026: If you’re not local, you won’t find this place.. it’s very special and fantastic! Great Pizza as well as typical food .. fish, pasta, etc.. soooo good, every time!

23/12/2025: The pizza was good as always, the service excellent, everything good.

21/12/2025: After a waiter told us the wait for a table of three would be 15 minutes, we waited about 10 minutes without seeing anyone come out, while customers continued to come in. Shortly after, another waiter arrived and told us the wait would be an hour. At that point, we politely asked if it was possible to get takeout pizzas, but were told that the wait for those was also an hour. We decided to leave, and the waiter replied rather hastily: "Oh, okay, do as you wish." While we were heading to another pizzeria, we called out of curiosity and were told that the takeout pizzas would be ready in 30 minutes, half the time they had indicated in person. The pizza is good; I've been there before, but last night we were a little disappointed with the service.

15/02/2026: Excellent... the pizza tour is an experience

02/02/2026: It feels like an old-fashioned pizzeria, but with a new look—clean, simple, and welcoming. Very friendly staff. Good prices. Excellent service. Present but not intrusive.

24/02/2026: We went during a weekday and during a weekday... excellent, fast service with a wide selection... the option of a half portion or taking home what you don't finish... they deliver the trays to you already on the tea menu... excellent choice also for takeaway food... pizzeria with a wide selection, parking always full... the owner offered us chocolates and a small discount, good prices

21/02/2026: Over the years, Gastronomics by Guido, with its renowned duck bigoli and fried fish, has become a local favorite and beyond. Consistent flavor and courteous service are the hallmarks of this twenty-year-old project. The tireless work of Guido himself and his staff lovingly ensures that two dining rooms and a counter with over a hundred options are available every day (except Mondays). Adding more would be pointless. Thanks guys.

15/03/2026: It's a real shame because the pizza is good, but in addition to past experiences with takeout, sometimes they were missing some requested additions. This time we arrived at 9:15 PM on Sunday, very hungry, and were turned away because the oven was already off. The pizzeria is supposed to close at 11 PM. We went to another pizzeria. It's a real shame, but if we don't come again, it's because of all these problems.

15/03/2026: We've always had it for takeout. The pizza, service, and spritz while waiting were excellent!

20/12/2025: We ate well, from appetizers to dessert, and even coffee. The menu offers a few dishes, some of which are original. The restaurant is well-maintained and has a lovely atmosphere. A lovely place, we were pleasantly satisfied. If I may suggest the staff (two blonde women served us) show a little empathy and a few more smiles, it wouldn't hurt. We'll definitely be back.

14/12/2025: Marco and Martina are the new, young management. They put all their effort into it, dedicating attention and love. I organized two dinners together, and they met all my needs. All the guests were satisfied. Me too!

11/03/2026: The is super, Everything was delicious.

11/03/2026: The food is delicious, the premises are clean, I definitely recommend the coffee and dessert

07/02/2026: We stumbled upon this restaurant by chance on our way back from the Olympics, and we were truly delighted with both the welcome and the quality of the food. The pizza was very good and the homemade desserts were exceptional. Even though they didn't know us, they gave us a €9 discount, a truly rare gesture these days. The prices were fair and the atmosphere was highly recommended.

07/02/2026: A wonderful place, to say the least! Easy to get to and nestled in nature. The food was excellent, with homemade dishes. The atmosphere was welcoming and the staff were incredibly friendly. The price was reasonable and more than fair. We'll definitely be back!

10/03/2026: A great place that I've known for two years. It's easy to order takeout or dine-in. Parking is very convenient. Delivery is on time. They're very friendly and available for orders starting at 6:00 PM. The food is plentiful and delicious. A real treat for those like me who order takeout, but also excellent dine-in. The pizzas are top-notch, there's a playroom for kids, and the prices are fair! Highly recommended! Plus, they have a lovely guesthouse near public transport to Venice, which is definitely worth a try!

18/02/2026: There's no arguing about the quality of the ingredients, but if I go to dinner and witness humiliating behavior throughout the entire meal (from the waitresses in the dining room to the Pony Express that delivers to my door), I'd rather eat elsewhere and order delivery elsewhere. I ordered a rare steak and it was served well undercooked. After witnessing the treatment meted out to the wait staff by the person working in front of the pizza oven (beyond pointing out that the steak didn't bleed onto my plate, despite the waitress's kindness to have it remade because the screams of the people working in front of the pizza oven were overwhelming, I preferred not to ask for a replacement and to finish it quickly, rather than escape the oppressive atmosphere that pervaded the restaurant for the entire dinner). At checkout, no discount was offered for the various inconveniences (incorrect cooking and the constant yelling of the man I mentioned the entire time): I paid without raising any objections, but I assure you, "Never again!" I believe that after a day's work, a paying customer has every right to a peaceful dinner. If there are any misunderstandings or missed expectations with the staff, these should be addressed at the end of the shift and in a separate location, not in front of customers.

18/02/2026: Every time we go to visit our friends in Spinea we go to dinner at this place, where we have always had a great time.

17/02/2026: The pizza is definitely good so yes, it's worth stopping to eat it.